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Apricot vs. Prunes — In-Depth Nutrition Comparison

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Important differences between Apricot and Prunes

  • Apricot has more Vitamin C, however, Prunes are richer in Vitamin K, Copper, Fiber, Potassium, Vitamin B6, Vitamin B2, Manganese, Vitamin B3, and Magnesium.
  • Prunes' daily need coverage for Vitamin K is 47% more.
  • Apricot contains 17 times more Vitamin C than Prunes. Apricot contains 10mg of Vitamin C, while Prunes contain 0.6mg.

The food varieties used in the comparison are Apricots, raw and Plums, dried (prunes), uncooked.

Infographic

Apricot vs Prunes infographic
Infographic link

Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 7.1% 3.9% 23% 15% 26% 5.5% 9.9% 0.13% 10% 0.55%
Prunes
9
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 29% 13% 65% 35% 94% 12% 30% 0.26% 39% 1.6%
Contains less SodiumSodium -50%
Contains more MagnesiumMagnesium +310%
Contains more CalciumCalcium +230.8%
Contains more PotassiumPotassium +182.6%
Contains more IronIron +138.5%
Contains more CopperCopper +260.3%
Contains more ZincZinc +120%
Contains more PhosphorusPhosphorus +200%
Contains more ManganeseManganese +288.3%
Contains more SeleniumSelenium +200%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 33% 77% 18% 0% 7.5% 9.2% 11% 14% 12% 0% 8.3% 6.8% 1.5%
Prunes
7
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 2% 47% 8.6% 0% 13% 43% 35% 25% 47% 0% 149% 3% 5.5%
Contains more Vitamin CVitamin C +1566.7%
Contains more Vitamin AVitamin A +63.8%
Contains more Vitamin EVitamin E +107%
Contains more FolateFolate +125%
Contains more Vitamin B1Vitamin B1 +70%
Contains more Vitamin B2Vitamin B2 +365%
Contains more Vitamin B3Vitamin B3 +213.7%
Contains more Vitamin B5Vitamin B5 +75.8%
Contains more Vitamin B6Vitamin B6 +279.6%
Contains more Vitamin KVitamin K +1703%
Contains more CholineCholine +260.7%
~equal in Vitamin D ~0µg
~equal in Vitamin B12 ~0µg

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
11% 86%
Protein: 1.4 g
Fats: 0.39 g
Carbs: 11.12 g
Water: 86.35 g
Other: 0.74 g
Prunes
3
2% 64% 31% 3%
Protein: 2.18 g
Fats: 0.38 g
Carbs: 63.88 g
Water: 30.92 g
Other: 2.64 g
Contains more WaterWater +179.3%
Contains more ProteinProtein +55.7%
Contains more CarbsCarbs +474.5%
Contains more OtherOther +256.8%
~equal in Fats ~0.38g

Fat Type Comparison

Fat type breakdown side-by-side comparison
10% 62% 28%
Saturated Fat: Sat. Fat 0.027 g
Monounsaturated Fat: Mono. Fat 0.17 g
Polyunsaturated fat: Poly. Fat 0.077 g
Prunes
0
43% 26% 31%
Saturated Fat: Sat. Fat 0.088 g
Monounsaturated Fat: Mono. Fat 0.053 g
Polyunsaturated fat: Poly. Fat 0.062 g
Contains less Sat. FatSaturated Fat -69.3%
Contains more Mono. FatMonounsaturated Fat +220.8%
Contains more Poly. FatPolyunsaturated fat +24.2%

Carbohydrate type comparison

Carbohydrate type breakdown side-by-side comparison
64% 26% 10%
Starch: 0 g
Sucrose: 5.87 g
Glucose: 2.37 g
Fructose: 0.94 g
Lactose: 0 g
Maltose: 0.06 g
Galactose: 0 g
Prunes
3
12% 59% 29%
Starch: 5.11 g
Sucrose: 0.15 g
Glucose: 25.46 g
Fructose: 12.45 g
Lactose: 0 g
Maltose: 0.06 g
Galactose: 0 g
Contains more SucroseSucrose +3813.3%
Contains more StarchStarch +∞%
Contains more GlucoseGlucose +974.3%
Contains more FructoseFructose +1224.5%
~equal in Lactose ~0g
~equal in Maltose ~0.06g
~equal in Galactose ~0g

Comparison summary table

Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
Apricot Prunes
Rich in minerals ok
Lower in Glycemic Index ok
Lower in Sugar ok
Lower in Sodium ok
Lower in Saturated Fat ok
Lower in price ok
Lower in Cholesterol Equal
Rich in vitamins Equal

All nutrients comparison - raw data values

Nutrient Apricot Prunes Opinion
Calories 48kcal 240kcal Prunes
Protein 1.4g 2.18g Prunes
Fats 0.39g 0.38g Apricot
Vitamin C 10mg 0.6mg Apricot
Net carbs 9.12g 56.78g Prunes
Carbs 11.12g 63.88g Prunes
Magnesium 10mg 41mg Prunes
Calcium 13mg 43mg Prunes
Potassium 259mg 732mg Prunes
Iron 0.39mg 0.93mg Prunes
Sugar 9.24g 38.13g Apricot
Fiber 2g 7.1g Prunes
Copper 0.078mg 0.281mg Prunes
Zinc 0.2mg 0.44mg Prunes
Starch 5.11g Prunes
Phosphorus 23mg 69mg Prunes
Sodium 1mg 2mg Apricot
Vitamin A 1279IU 781IU Apricot
Vitamin A 96µg 39µg Apricot
Vitamin E 0.89mg 0.43mg Apricot
Manganese 0.077mg 0.299mg Prunes
Selenium 0.1µg 0.3µg Prunes
Vitamin B1 0.03mg 0.051mg Prunes
Vitamin B2 0.04mg 0.186mg Prunes
Vitamin B3 0.6mg 1.882mg Prunes
Vitamin B5 0.24mg 0.422mg Prunes
Vitamin B6 0.054mg 0.205mg Prunes
Vitamin K 3.3µg 59.5µg Prunes
Folate 9µg 4µg Apricot
Choline 2.8mg 10.1mg Prunes
Saturated Fat 0.027g 0.088g Apricot
Monounsaturated Fat 0.17g 0.053g Apricot
Polyunsaturated fat 0.077g 0.062g Apricot
Tryptophan 0.015mg 0.025mg Prunes
Threonine 0.047mg 0.049mg Prunes
Isoleucine 0.041mg 0.041mg
Leucine 0.077mg 0.066mg Apricot
Lysine 0.097mg 0.05mg Apricot
Methionine 0.006mg 0.016mg Prunes
Phenylalanine 0.052mg 0.052mg
Valine 0.047mg 0.056mg Prunes
Histidine 0.027mg 0.027mg
Fructose 0.94g 12.45g Prunes

Which food is preferable for your diet?

ok
ok
is better in case of low diet
Apricot Prunes
Low Calories diet ok
Low Fats diet ok
Low Carbs diet ok
Low Glycemic Index diet ok

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Vitamins & Minerals Daily Need Coverage Score

The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
15%
Apricot
29%
Prunes
Minerals Daily Need Coverage Score
10%
Apricot
32%
Prunes

Comparison summary

Which food is richer in minerals?
Prunes
Prunes is relatively richer in minerals
Which food is lower in glycemic index?
Prunes
Prunes is lower in glycemic index (difference - 5)
Which food is lower in Sugar?
Apricot
Apricot is lower in Sugar (difference - 28.89g)
Which food contains less Sodium?
Apricot
Apricot contains less Sodium (difference - 1mg)
Which food is lower in Saturated Fat?
Apricot
Apricot is lower in Saturated Fat (difference - 0.061g)
Which food is cheaper?
Apricot
Apricot is cheaper (difference - $1.5)
Which food contains less Cholesterol?
?
The foods are relatively equal in Cholesterol (0 mg)
Which food is richer in vitamins?
?
It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.

References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Apricot - https://fdc.nal.usda.gov/fdc-app.html#/food-details/171697/nutrients
  2. Prunes - https://fdc.nal.usda.gov/fdc-app.html#/food-details/168162/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.