Arborio rice vs. French beans — In-Depth Nutrition Comparison
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What are the main differences between arborio rice and french beans?
- Arborio rice is richer in selenium and vitamin B3, yet french beans is richer in magnesium, protein, potassium, phosphorus, and calcium.
- Arborio rice's daily need coverage for selenium is 11% higher.
- Arborio rice has 3 times more vitamin B3 than french beans. Arborio rice has 1.493mg of vitamin B3, while french beans has 0.546mg.
- French beans has a lower glycemic index than arborio rice.
We used Rice, white, short-grain, enriched, cooked and Beans, french, mature seeds, cooked, boiled, without salt types in this comparison.
Infographic
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Mineral Comparison
The mineral comparison score is based on which food has a more favorable amount of each mineral. The �coverage� charts below show how much of the daily mineral needs are covered by the selected amount of each food.
| Contains more IronIron | +35.2% |
| Contains less SodiumSodium | -100% |
| Contains more SeleniumSelenium | +525% |
| Contains more MagnesiumMagnesium | +600% |
| Contains more CalciumCalcium | +6200% |
| Contains more PotassiumPotassium | +1323.1% |
| Contains more CopperCopper | +59.7% |
| Contains more ZincZinc | +60% |
| Contains more PhosphorusPhosphorus | +209.1% |
Vitamin Comparison
The vitamin comparison score is based on the number of vitamins in which one food is richer than the other. The �coverage� charts below show how much of the daily vitamin needs are covered by the selected amount of each food.
| Contains more Vitamin B1Vitamin B1 | +26.2% |
| Contains more Vitamin B3Vitamin B3 | +173.4% |
| Contains more Vitamin B5Vitamin B5 | +78.8% |
| Contains more Vitamin CVitamin C | +∞% |
| Contains more Vitamin B2Vitamin B2 | +287.5% |
| Contains more Vitamin B6Vitamin B6 | +78% |
| Contains more FolateFolate | +27.1% |
All nutrients comparison - raw data values
| Nutrient | ![]() |
![]() |
DV% diff. |
| Fiber | 9.4g | 38% | |
| Magnesium | 8mg | 56mg | 11% |
| Selenium | 7.5µg | 1.2µg | 11% |
| Potassium | 26mg | 370mg | 10% |
| Phosphorus | 33mg | 102mg | 10% |
| Protein | 2.36g | 7.05g | 9% |
| Calcium | 1mg | 63mg | 6% |
| Vitamin B3 | 1.493mg | 0.546mg | 6% |
| Iron | 1.46mg | 1.08mg | 5% |
| Copper | 0.072mg | 0.115mg | 5% |
| Vitamin B2 | 0.016mg | 0.062mg | 4% |
| Vitamin B5 | 0.397mg | 0.222mg | 4% |
| Vitamin B6 | 0.059mg | 0.105mg | 4% |
| Folate | 59µg | 75µg | 4% |
| Vitamin B1 | 0.164mg | 0.13mg | 3% |
| Polyunsaturated fat | 0.05g | 0.453g | 3% |
| Carbs | 28.73g | 24.02g | 2% |
| Zinc | 0.4mg | 0.64mg | 2% |
| Fats | 0.19g | 0.76g | 1% |
| Vitamin C | 0mg | 1.2mg | 1% |
| Manganese | 0.357mg | 0.382mg | 1% |
| Calories | 130kcal | 129kcal | 0% |
| Protein per 100 calories | 1.8g | 5.5g | N/A |
| Calories per 10 g protein | 551kcal | 183kcal | N/A |
| Weight per 100 calories | 77g | 78g | N/A |
| Net carbs | 28.73g | 14.62g | N/A |
| Sodium | 0mg | 6mg | 0% |
| Saturated fat | 0.051g | 0.083g | 0% |
| Monounsaturated fat | 0.058g | 0.052g | 0% |
| Tryptophan | 0.027mg | 0.083mg | 0% |
| Threonine | 0.084mg | 0.297mg | 0% |
| Isoleucine | 0.102mg | 0.311mg | 0% |
| Leucine | 0.195mg | 0.563mg | 0% |
| Lysine | 0.085mg | 0.484mg | 0% |
| Methionine | 0.056mg | 0.106mg | 0% |
| Phenylalanine | 0.126mg | 0.381mg | 0% |
| Valine | 0.144mg | 0.369mg | 0% |
| Histidine | 0.056mg | 0.196mg | 0% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
2.36 g
Fats:
0.19 g
Carbs:
28.73 g
Water:
68.53 g
Other:
0.19 g
Protein:
7.05 g
Fats:
0.76 g
Carbs:
24.02 g
Water:
66.57 g
Other:
1.6 g
| Contains more CarbsCarbs | +19.6% |
| Contains more ProteinProtein | +198.7% |
| Contains more FatsFats | +300% |
~equal in
Water
~66.57g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
0.051 g
Monounsaturated fat:
Mono. Fat
0.058 g
Polyunsaturated fat:
Poly. Fat
0.05 g
Saturated fat:
Sat. Fat
0.083 g
Monounsaturated fat:
Mono. Fat
0.052 g
Polyunsaturated fat:
Poly. Fat
0.453 g
| Contains less Sat. FatSaturated fat | -38.6% |
| Contains more Mono. FatMonounsaturated fat | +11.5% |
| Contains more Poly. FatPolyunsaturated fat | +806% |






