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Arrowroot vs. Duck meat — In-Depth Nutrition Comparison

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What are the differences between arrowroot and duck meat?

  • Arrowroot is higher in folate, yet duck meat is higher in selenium, vitamin B3, vitamin B2, vitamin B5, vitamin B12, copper, and zinc.
  • Arrowroot's daily need coverage for folate is 83% more.
  • The amount of saturated fat in arrowroot is lower.
  • The glycemic index of duck meat is lower.

We used Arrowroot, raw and Duck, domesticated, meat, and skin, cooked, roasted types in this article.

Infographic

Arrowroot vs Duck meat infographic
Infographic link

Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 18% 1.8% 40% 83% 40% 17% 42% 3.4% 23% 3.8%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 11% 3.3% 18% 101% 76% 51% 67% 7.7% 2.5% 109%
Contains more MagnesiumMagnesium +56.3%
Contains more PotassiumPotassium +122.5%
Contains less SodiumSodium -55.9%
Contains more ManganeseManganese +815.8%
Contains more CalciumCalcium +83.3%
Contains more IronIron +21.6%
Contains more CopperCopper +87.6%
Contains more ZincZinc +195.2%
Contains more PhosphorusPhosphorus +59.2%
Contains more SeleniumSelenium +2757.1%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 6.3% 0.33% 0% 0% 36% 14% 32% 18% 61% 0% 0% 254% 0%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 21% 14% 1.5% 44% 62% 90% 66% 42% 38% 13% 4.5% 27%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin B6Vitamin B6 +47.8%
Contains more FolateFolate +5533.3%
Contains more Vitamin AVitamin A +6200%
Contains more Vitamin DVitamin D +∞%
Contains more Vitamin B1Vitamin B1 +21.7%
Contains more Vitamin B2Vitamin B2 +355.9%
Contains more Vitamin B3Vitamin B3 +185%
Contains more Vitamin B5Vitamin B5 +276%
Contains more Vitamin B12Vitamin B12 +∞%

All nutrients comparison - raw data values

Nutrient Arrowroot Duck meat DV% diff.
Folate 338µg 6µg 83%
Saturated fat 0.039g 9.67g 44%
Fats 0.2g 28.35g 43%
Selenium 0.7µg 20µg 35%
Monounsaturated fat 0.004g 12.9g 32%
Protein 4.24g 18.99g 30%
Cholesterol 0mg 84mg 28%
Polyunsaturated fat 0.092g 3.65g 24%
Vitamin B3 1.693mg 4.825mg 20%
Vitamin B5 0.292mg 1.098mg 16%
Vitamin B2 0.059mg 0.269mg 16%
Calories 65kcal 337kcal 14%
Vitamin B12 0µg 0.3µg 13%
Copper 0.121mg 0.227mg 12%
Zinc 0.63mg 1.86mg 11%
Choline 50.4mg 9%
Phosphorus 98mg 156mg 8%
Potassium 454mg 204mg 7%
Vitamin A 1µg 63µg 7%
Vitamin B6 0.266mg 0.18mg 7%
Manganese 0.174mg 0.019mg 7%
Iron 2.22mg 2.7mg 6%
Fiber 1.3g 0g 5%
Vitamin E 0.7mg 5%
Carbs 13.39g 0g 4%
Vitamin K 5.1µg 4%
Vitamin B1 0.143mg 0.174mg 3%
Vitamin C 1.9mg 0mg 2%
Magnesium 25mg 16mg 2%
Vitamin D 0µg 0.1µg 1%
Sodium 26mg 59mg 1%
Calcium 6mg 11mg 1%
Net carbs 12.09g 0g N/A
Vitamin D 0IU 3IU 0%
Tryptophan 0.232mg 0%
Threonine 0.773mg 0%
Isoleucine 0.872mg 0%
Leucine 1.465mg 0%
Lysine 1.486mg 0%
Methionine 0.475mg 0%
Phenylalanine 0.752mg 0%
Valine 0.938mg 0%
Histidine 0.462mg 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
4% 13% 81%
Protein: 4.24 g
Fats: 0.2 g
Carbs: 13.39 g
Water: 80.75 g
Other: 1.42 g
19% 28% 52%
Protein: 18.99 g
Fats: 28.35 g
Carbs: 0 g
Water: 51.84 g
Other: 0.82 g
Contains more CarbsCarbs +∞%
Contains more WaterWater +55.8%
Contains more OtherOther +73.2%
Contains more ProteinProtein +347.9%
Contains more FatsFats +14075%

Fat Type Comparison

Fat type breakdown side-by-side comparison
29% 3% 68%
Saturated fat: Sat. Fat 0.039 g
Monounsaturated fat: Mono. Fat 0.004 g
Polyunsaturated fat: Poly. Fat 0.092 g
37% 49% 14%
Saturated fat: Sat. Fat 9.67 g
Monounsaturated fat: Mono. Fat 12.9 g
Polyunsaturated fat: Poly. Fat 3.65 g
Contains less Sat. FatSaturated fat -99.6%
Contains more Mono. FatMonounsaturated fat +322400%
Contains more Poly. FatPolyunsaturated fat +3867.4%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Arrowroot - https://fdc.nal.usda.gov/fdc-app.html#/food-details/168490/nutrients
  2. Duck meat - https://fdc.nal.usda.gov/fdc-app.html#/food-details/172409/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.