Differences between arrowroot and turnip Arrowroot has more folate, iron, vitamin B6, phosphorus, vitamin B1, vitamin B3, and potassium, while turnip has more vitamin C. Arrowroot's daily need coverage for folate is 81% higher. Turnip contains 7 times less iron than arrowroot. Arrowroot contains 2.22mg of iron, while turnip contains 0.3mg. Arrowroot has a lower glycemic index. The glycemic index of arrowroot is 58, while the glycemic index of turnip is 73. The food types used in this comparison are Arrowroot, raw and Turnips, raw .
Infographic
Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
8
100 g
300 g
1 root - 33g 1 cup, sliced - 120g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
18%
1.8%
40%
83%
40%
17%
42%
3.4%
23%
3.8%
1
100 g
300 g
1 slice - 15g 1 small - 61g 0.5 cup, cubes - 65g 1 medium - 122g 1 cup, cubes - 130g 1 large - 183g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
7.9%
9%
17%
11%
28%
7.4%
12%
8.7%
17%
3.8%
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
7
100 g
300 g
1 root - 33g 1 cup, sliced - 120g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
6.3%
0%
0.33%
0%
36%
14%
32%
18%
61%
0%
0%
254%
3
100 g
300 g
1 slice - 15g 1 small - 61g 0.5 cup, cubes - 65g 1 medium - 122g 1 cup, cubes - 130g 1 large - 183g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
70%
0%
0%
0.6%
10%
6.9%
7.5%
12%
21%
0%
0.25%
11%
All nutrients comparison - raw data values
Nutrient
DV% diff.
Folate
338µg
15µg
81%
Iron
2.22mg
0.3mg
24%
Vitamin C
1.9mg
21mg
21%
Vitamin B6
0.266mg
0.09mg
14%
Phosphorus
98mg
27mg
10%
Vitamin B1
0.143mg
0.04mg
9%
Potassium
454mg
191mg
8%
Vitamin B3
1.693mg
0.4mg
8%
Protein
4.24g
0.9g
7%
Copper
0.121mg
0.085mg
4%
Magnesium
25mg
11mg
3%
Zinc
0.63mg
0.27mg
3%
Calories
65kcal
28kcal
2%
Carbs
13.39g
6.43g
2%
Calcium
6mg
30mg
2%
Fiber
1.3g
1.8g
2%
Sodium
26mg
67mg
2%
Manganese
0.174mg
0.134mg
2%
Vitamin B2
0.059mg
0.03mg
2%
Vitamin B5
0.292mg
0.2mg
2%
Choline
11.1mg
2%
Protein per 100 calories
6.5g
3.2g
N/A
Calories per 10 g protein
153kcal
311kcal
N/A
Weight per 100 calories
154g
357g
N/A
Fats
0.2g
0.1g
0%
Net carbs
12.09g
4.63g
N/A
Sugar
3.8g
N/A
Vitamin A
1µg
0µg
0%
Vitamin E
0.03mg
0%
Selenium
0.7µg
0.7µg
0%
Vitamin K
0.1µg
0%
Saturated fat
0.039g
0.011g
0%
Monounsaturated fat
0.004g
0.006g
0%
Polyunsaturated fat
0.092g
0.053g
0%
Tryptophan
0.009mg
0%
Threonine
0.025mg
0%
Isoleucine
0.036mg
0%
Leucine
0.033mg
0%
Lysine
0.036mg
0%
Methionine
0.011mg
0%
Phenylalanine
0.017mg
0%
Valine
0.03mg
0%
Histidine
0.014mg
0%
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
4
4%
13%
81%
Protein:
4.24 g
Fats:
0.2 g
Carbs:
13.39 g
Water:
80.75 g
Other:
1.42 g
1
6%
92%
Protein:
0.9 g
Fats:
0.1 g
Carbs:
6.43 g
Water:
91.87 g
Other:
0.7 g
Contains
more
Protein Protein
+371.1%
Contains
more
Fats Fats
+100%
Contains
more
Carbs Carbs
+108.2%
Contains
more
Other Other
+102.9%
Contains
more
Water Water
+13.8%
Fat Type Comparison
Fat type breakdown side-by-side comparison
1
29%
3%
68%
Saturated fat:
Sat. Fat
0.039 g
Monounsaturated fat:
Mono. Fat
0.004 g
Polyunsaturated fat:
Poly. Fat
0.092 g
2
16%
9%
76%
Saturated fat:
Sat. Fat
0.011 g
Monounsaturated fat:
Mono. Fat
0.006 g
Polyunsaturated fat:
Poly. Fat
0.053 g
Contains
more
Poly. Fat Polyunsaturated fat
+73.6%
Contains
less
Sat. Fat Saturated fat
-71.8%
Contains
more
Mono. Fat Monounsaturated fat
+50%