Artichoke vs. Oatmeal — In-Depth Nutrition Comparison
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Significant differences between artichoke and oatmeal
- Artichoke has more copper, fiber, vitamin C, and vitamin K; however, oatmeal is richer in iron, vitamin B1, vitamin B6, manganese, vitamin B3, and vitamin B2.
- Oatmeal covers your daily iron needs 59% more than artichoke.
- Oatmeal has a higher glycemic index. The glycemic index of oatmeal is 79, while the glycemic index of artichoke is 32.
Specific food types used in this comparison are Artichokes, (globe or french), raw and Cereals, oats, instant, fortified, plain, prepared with water (boiling water added or microwaved).
Infographic
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more MagnesiumMagnesium | +130.8% |
| Contains more PotassiumPotassium | +506.6% |
| Contains more CopperCopper | +250% |
| Contains more PhosphorusPhosphorus | +16.9% |
| Contains more CalciumCalcium | +81.8% |
| Contains more IronIron | +365.6% |
| Contains more ZincZinc | +26.5% |
| Contains less SodiumSodium | -47.9% |
| Contains more ManganeseManganese | +118% |
| Contains more SeleniumSelenium | +2400% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin CVitamin C | +∞% |
| Contains more Vitamin EVitamin E | +171.4% |
| Contains more Vitamin KVitamin K | +3600% |
| Contains more FolateFolate | +54.5% |
| Contains more CholineCholine | +631.9% |
| Contains more Vitamin AVitamin A | +12900% |
| Contains more Vitamin B1Vitamin B1 | +261.1% |
| Contains more Vitamin B2Vitamin B2 | +225.8% |
| Contains more Vitamin B3Vitamin B3 | +189.2% |
| Contains more Vitamin B6Vitamin B6 | +150% |
All nutrients comparison - raw data values
| Nutrient |  |
 |
DV% diff. |
| Iron | 1.28mg | 5.96mg | 59% |
| Copper | 0.231mg | 0.066mg | 18% |
| Vitamin B1 | 0.072mg | 0.26mg | 16% |
| Fiber | 5.4g | 1.7g | 15% |
| Vitamin A | 1µg | 130µg | 14% |
| Vitamin C | 11.7mg | 0mg | 13% |
| Manganese | 0.256mg | 0.558mg | 13% |
| Vitamin B6 | 0.116mg | 0.29mg | 13% |
| Vitamin B3 | 1.046mg | 3.025mg | 12% |
| Vitamin K | 14.8µg | 0.4µg | 12% |
| Vitamin B2 | 0.066mg | 0.215mg | 11% |
| Selenium | 0.2µg | 5µg | 9% |
| Potassium | 370mg | 61mg | 9% |
| Magnesium | 60mg | 26mg | 8% |
| Folate | 68µg | 44µg | 6% |
| Choline | 34.4mg | 4.7mg | 5% |
| Calcium | 44mg | 80mg | 4% |
| Starch | 10.37g | 4% | |
| Fats | 0.15g | 1.36g | 2% |
| Polyunsaturated fat | 0.064g | 0.426g | 2% |
| Phosphorus | 90mg | 77mg | 2% |
| Sodium | 94mg | 49mg | 2% |
| Protein | 3.27g | 2.37g | 2% |
| Saturated fat | 0.036g | 0.226g | 1% |
| Monounsaturated fat | 0.005g | 0.391g | 1% |
| Calories | 47kcal | 68kcal | 1% |
| Vitamin E | 0.19mg | 0.07mg | 1% |
| Zinc | 0.49mg | 0.62mg | 1% |
| Carbs | 10.51g | 11.67g | 0% |
| Net carbs | 5.11g | 9.97g | N/A |
| Sugar | 0.99g | 0.46g | N/A |
| Vitamin B5 | 0.338mg | 0.317mg | 0% |
| Trans fat | 0g | 0.003g | N/A |
| Tryptophan | 0.04mg | 0% | |
| Threonine | 0.083mg | 0% | |
| Isoleucine | 0.105mg | 0% | |
| Leucine | 0.2mg | 0% | |
| Lysine | 0.135mg | 0% | |
| Methionine | 0.04mg | 0% | |
| Phenylalanine | 0.13mg | 0% | |
| Valine | 0.151mg | 0% | |
| Histidine | 0.057mg | 0% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
| Contains more ProteinProtein | +38% |
| Contains more OtherOther | +98.2% |
| Contains more FatsFats | +806.7% |
| Contains more CarbsCarbs | +11% |
~equal in
Water
~84.03g
Fat Type Comparison
Fat type breakdown side-by-side comparison
| Contains less Sat. FatSaturated fat | -84.1% |
| Contains more Mono. FatMonounsaturated fat | +7720% |
| Contains more Poly. FatPolyunsaturated fat | +565.6% |
