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Artichoke vs. Vegetable — In-Depth Nutrition Comparison

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Differences between Artichoke and Vegetable

  • Artichoke has more Copper, Folate, Vitamin C, Magnesium, Potassium, Iron, and Phosphorus, while Vegetable has more Vitamin A, Vitamin K, and Manganese.
  • Vegetable's daily need coverage for Vitamin A is 24% higher.
  • Vegetable contains 4 times less Vitamin C than Artichoke. Artichoke contains 11.7mg of Vitamin C, while Vegetable contains 3.2mg.

The food types used in this comparison are Artichokes, (globe or french), raw and Vegetables, mixed, frozen, cooked, boiled, drained, without salt.

Infographic

Artichoke vs Vegetable infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 43% 13% 33% 48% 77% 13% 39% 12% 33% 1.1%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 16% 7.5% 15% 31% 28% 13% 22% 4.6% 49% 1.6%
Contains more MagnesiumMagnesium +172.7%
Contains more CalciumCalcium +76%
Contains more PotassiumPotassium +118.9%
Contains more IronIron +56.1%
Contains more CopperCopper +178.3%
Contains more PhosphorusPhosphorus +76.5%
Contains less SodiumSodium -62.8%
Contains more ManganeseManganese +48%
Contains more SeleniumSelenium +50%
~equal in Zinc ~0.49mg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 39% 0.78% 3.8% 0% 18% 15% 20% 20% 27% 0% 37% 51% 19%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 11% 257% 7.6% 0% 18% 28% 16% 9.1% 17% 0% 59% 14% 13%
Contains more Vitamin CVitamin C +265.6%
Contains more Vitamin B3Vitamin B3 +22.9%
Contains more Vitamin B5Vitamin B5 +123.8%
Contains more Vitamin B6Vitamin B6 +56.8%
Contains more FolateFolate +257.9%
Contains more CholineCholine +42.7%
Contains more Vitamin AVitamin A +32800%
Contains more Vitamin EVitamin E +100%
Contains more Vitamin B2Vitamin B2 +81.8%
Contains more Vitamin KVitamin K +58.8%
~equal in Vitamin D ~0µg
~equal in Vitamin B1 ~0.071mg
~equal in Vitamin B12 ~0µg

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
3% 11% 85%
Protein: 3.27 g
Fats: 0.15 g
Carbs: 10.51 g
Water: 84.94 g
Other: 1.13 g
3% 13% 83%
Protein: 2.86 g
Fats: 0.15 g
Carbs: 13.09 g
Water: 83.23 g
Other: 0.67 g
Contains more ProteinProtein +14.3%
Contains more OtherOther +68.7%
Contains more CarbsCarbs +24.5%
~equal in Fats ~0.15g
~equal in Water ~83.23g

Fat Type Comparison

Fat type breakdown side-by-side comparison
34% 5% 61%
Saturated Fat: Sat. Fat 0.036 g
Monounsaturated Fat: Mono. Fat 0.005 g
Polyunsaturated fat: Poly. Fat 0.064 g
27% 9% 64%
Saturated Fat: Sat. Fat 0.031 g
Monounsaturated Fat: Mono. Fat 0.01 g
Polyunsaturated fat: Poly. Fat 0.072 g
Contains less Sat. FatSaturated Fat -13.9%
Contains more Mono. FatMonounsaturated Fat +100%
Contains more Poly. FatPolyunsaturated fat +12.5%

Comparison summary table

Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
Artichoke Vegetable
Lower in Sodium ok
Lower in Saturated Fat ok
Lower in Sugar ok
Lower in Glycemic Index ok
Lower in price ok
Rich in minerals ok
Lower in Cholesterol Equal
Rich in vitamins Equal

All nutrients comparison - raw data values

Nutrient Artichoke Vegetable Opinion
Calories 47kcal 65kcal Vegetable
Protein 3.27g 2.86g Artichoke
Fats 0.15g 0.15g
Vitamin C 11.7mg 3.2mg Artichoke
Net carbs 5.11g 8.69g Vegetable
Carbs 10.51g 13.09g Vegetable
Magnesium 60mg 22mg Artichoke
Calcium 44mg 25mg Artichoke
Potassium 370mg 169mg Artichoke
Iron 1.28mg 0.82mg Artichoke
Sugar 0.99g 3.12g Artichoke
Fiber 5.4g 4.4g Artichoke
Copper 0.231mg 0.083mg Artichoke
Zinc 0.49mg 0.49mg
Phosphorus 90mg 51mg Artichoke
Sodium 94mg 35mg Vegetable
Vitamin A 13IU 4277IU Vegetable
Vitamin A 1µg 214µg Vegetable
Vitamin E 0.19mg 0.38mg Vegetable
Manganese 0.256mg 0.379mg Vegetable
Selenium 0.2µg 0.3µg Vegetable
Vitamin B1 0.072mg 0.071mg Artichoke
Vitamin B2 0.066mg 0.12mg Vegetable
Vitamin B3 1.046mg 0.851mg Artichoke
Vitamin B5 0.338mg 0.151mg Artichoke
Vitamin B6 0.116mg 0.074mg Artichoke
Vitamin K 14.8µg 23.5µg Vegetable
Folate 68µg 19µg Artichoke
Choline 34.4mg 24.1mg Artichoke
Saturated Fat 0.036g 0.031g Vegetable
Monounsaturated Fat 0.005g 0.01g Vegetable
Polyunsaturated fat 0.064g 0.072g Vegetable
Tryptophan 0.029mg Vegetable
Threonine 0.115mg Vegetable
Isoleucine 0.139mg Vegetable
Leucine 0.19mg Vegetable
Lysine 0.17mg Vegetable
Methionine 0.034mg Vegetable
Phenylalanine 0.12mg Vegetable
Valine 0.149mg Vegetable
Histidine 0.073mg Vegetable

Which food is preferable for your diet?

ok
ok
is better in case of low diet
Artichoke Vegetable
Low Calories diet ok
Low Fats diet Equal
Low Carbs diet ok
Low Glycemic Index diet ok

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Vitamins & Minerals Daily Need Coverage Score

The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
19%
Artichoke
35%
Vegetable
Minerals Daily Need Coverage Score
31%
Artichoke
19%
Vegetable

Comparison summary

Which food contains less Sodium?
Vegetable
Vegetable contains less Sodium (difference - 59mg)
Which food is lower in Saturated Fat?
Vegetable
Vegetable is lower in Saturated Fat (difference - 0.005g)
Which food is lower in Sugar?
Artichoke
Artichoke is lower in Sugar (difference - 2.13g)
Which food is lower in glycemic index?
Artichoke
Artichoke is lower in glycemic index (difference - 34)
Which food is cheaper?
Artichoke
Artichoke is cheaper (difference - $0.1)
Which food is richer in minerals?
Artichoke
Artichoke is relatively richer in minerals
Which food contains less Cholesterol?
?
The foods are relatively equal in Cholesterol (0 mg)
Which food is richer in vitamins?
?
It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.

References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Artichoke - https://fdc.nal.usda.gov/fdc-app.html#/food-details/169205/nutrients
  2. Vegetable - https://fdc.nal.usda.gov/fdc-app.html#/food-details/170472/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.