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Baking powder vs. Caper — In-Depth Nutrition Comparison

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Summary of differences between baking powder and caper

  • Baking powder has more calcium, phosphorus, and iron; however, caper is higher in copper, vitamin K, fiber, vitamin B2, vitamin E, and folate.
  • Baking powder covers your daily need for calcium, 584% more than caper.
  • Baking powder has 219 times more phosphorus than caper. While baking powder has 2191mg of phosphorus, caper has only 10mg.
  • Caper has less sodium.

These are the specific foods used in this comparison Leavening agents, baking powder, double-acting, sodium aluminum sulfate and Capers, canned.

Infographic

Baking powder vs Caper infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 19% 1763% 1.8% 413% 3.3% 0.27% 939% 1383% 1.4% 1.1%
Caper
7
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 24% 12% 3.5% 63% 125% 8.7% 4.3% 306% 10% 6.5%
Contains more CalciumCalcium +14590%
Contains more IronIron +559.9%
Contains more PhosphorusPhosphorus +21810%
Contains more MagnesiumMagnesium +22.2%
Contains more PotassiumPotassium +100%
Contains more CopperCopper +3640%
Contains more ZincZinc +3100%
Contains less SodiumSodium -77.8%
Contains more ManganeseManganese +609.1%
Contains more SeleniumSelenium +500%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 0% 0% 0% 0% 0% 0% 0% 0% 0% 0% 0%
Caper
11
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 14% 2.3% 18% 0% 4.5% 32% 12% 1.6% 5.3% 0% 62% 17% 3.5%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin EVitamin E +∞%
Contains more Vitamin B1Vitamin B1 +∞%
Contains more Vitamin B2Vitamin B2 +∞%
Contains more Vitamin B3Vitamin B3 +∞%
Contains more Vitamin B5Vitamin B5 +∞%
Contains more Vitamin B6Vitamin B6 +∞%
Contains more Vitamin KVitamin K +∞%
Contains more FolateFolate +∞%
Contains more CholineCholine +∞%
~equal in Vitamin D ~0µg
~equal in Vitamin B12 ~0µg

All nutrients comparison - raw data values

Nutrient Baking powder Caper DV% diff.
Calcium 5876mg 40mg 584%
Sodium 10600mg 2348mg 359%
Phosphorus 2191mg 10mg 312%
Iron 11.02mg 1.67mg 117%
Copper 0.01mg 0.374mg 40%
Vitamin K 0µg 24.6µg 21%
Fiber 0.2g 3.2g 12%
Vitamin B2 0mg 0.139mg 11%
Carbs 27.7g 4.89g 8%
Vitamin E 0mg 0.88mg 6%
Folate 0µg 23µg 6%
Vitamin C 0mg 4.3mg 5%
Protein 0g 2.36g 5%
Vitamin B3 0mg 0.652mg 4%
Zinc 0.01mg 0.32mg 3%
Manganese 0.011mg 0.078mg 3%
Vitamin B6 0mg 0.023mg 2%
Selenium 0.2µg 1.2µg 2%
Vitamin B1 0mg 0.018mg 2%
Polyunsaturated fat 0g 0.304g 2%
Calories 53kcal 23kcal 2%
Choline 0mg 6.5mg 1%
Saturated fat 0g 0.233g 1%
Vitamin A 0µg 7µg 1%
Vitamin B5 0mg 0.027mg 1%
Potassium 20mg 40mg 1%
Magnesium 27mg 33mg 1%
Fats 0g 0.86g 1%
Net carbs 27.5g 1.69g N/A
Sugar 0g 0.41g N/A
Monounsaturated fat 0g 0.063g 0%
Omega-3 - DPA 0g 0.001g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
28% 5% 67%
Protein: 0 g
Fats: 0 g
Carbs: 27.7 g
Water: 5 g
Other: 67.3 g
Caper
3
2% 5% 84% 8%
Protein: 2.36 g
Fats: 0.86 g
Carbs: 4.89 g
Water: 83.85 g
Other: 8.04 g
Contains more CarbsCarbs +466.5%
Contains more OtherOther +737.1%
Contains more ProteinProtein +∞%
Contains more FatsFats +∞%
Contains more WaterWater +1577%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Baking powder - https://fdc.nal.usda.gov/fdc-app.html#/food-details/172803/nutrients
  2. Caper - https://fdc.nal.usda.gov/fdc-app.html#/food-details/172238/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.