Balsamic vinegar vs. Pound cake — In-Depth Nutrition Comparison
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How are balsamic vinegar and pound cake different?
- Pound cake has more phosphorus and iron than balsamic vinegar.
- Daily need coverage for saturated fat for pound cake is 24% higher.
- Balsamic vinegar has less sugar.
Vinegar, balsamic and Cake, pound, commercially prepared, butter (includes fresh and frozen) are the varieties used in this article.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more MagnesiumMagnesium | +50% |
| Contains less SodiumSodium | -93.9% |
| Contains more ManganeseManganese | +19.1% |
| Contains more CalciumCalcium | +74.1% |
| Contains more PotassiumPotassium | +33% |
| Contains more IronIron | +105.6% |
| Contains more CopperCopper | +61.5% |
| Contains more ZincZinc | +437.5% |
| Contains more PhosphorusPhosphorus | +636.8% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin AVitamin A | +∞% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
0.49 g
Fats:
0 g
Carbs:
17.03 g
Water:
76.45 g
Other:
6.03 g
Protein:
5 g
Fats:
13.96 g
Carbs:
53.64 g
Water:
25.87 g
Other:
1.53 g
| Contains more WaterWater | +195.5% |
| Contains more OtherOther | +294.1% |
| Contains more ProteinProtein | +920.4% |
| Contains more FatsFats | +∞% |
| Contains more CarbsCarbs | +215% |
Carbohydrate type comparison
Carbohydrate type breakdown side-by-side comparison
Starch:
0 g
Sucrose:
0 g
Glucose:
7.57 g
Fructose:
7.38 g
Lactose:
0 g
Maltose:
0 g
Galactose:
0 g
Starch:
17.36 g
Sucrose:
30.68 g
Glucose:
0.75 g
Fructose:
0.33 g
Lactose:
1.27 g
Maltose:
0.33 g
Galactose:
0 g
| Contains more GlucoseGlucose | +909.3% |
| Contains more FructoseFructose | +2136.4% |
| Contains more StarchStarch | +∞% |
| Contains more SucroseSucrose | +∞% |
| Contains more LactoseLactose | +∞% |
| Contains more MaltoseMaltose | +∞% |
~equal in
Galactose
~0g
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Rich in minerals |
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| Lower in price |
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| Rich in vitamins |
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| Lower in Cholesterol |
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| Lower in Sugar |
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| Lower in Sodium |
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| Lower in Saturated fat |
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| Lower in Glycemic Index |
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All nutrients comparison - raw data values
| Nutrient | |
|
DV% diff. |
| Polyunsaturated fat | 3.419g | 23% | |
| Cholesterol | 66mg | 22% | |
| Saturated fat | 0g | 4.811g | 22% |
| Fats | 0g | 13.96g | 21% |
| Vitamin B2 | 0.249mg | 19% | |
| Phosphorus | 19mg | 140mg | 17% |
| Vitamin B12 | 0.36µg | 15% | |
| Threonine | 153mg | 15% | |
| Sodium | 23mg | 377mg | 15% |
| Vitamin B1 | 0.173mg | 14% | |
| Calories | 88kcal | 353kcal | 13% |
| Carbs | 17.03g | 53.64g | 12% |
| Choline | 65.6mg | 12% | |
| Folate | 42µg | 11% | |
| Vitamin B5 | 0.485mg | 10% | |
| Iron | 0.72mg | 1.48mg | 10% |
| Vitamin B3 | 1.615mg | 10% | |
| Protein | 0.49g | 5g | 9% |
| Selenium | 5µg | 9% | |
| Fructose | 7.38g | 0.33g | 9% |
| Monounsaturated fat | 3.02g | 8% | |
| Vitamin A | 0µg | 70µg | 8% |
| Starch | 17.36g | 7% | |
| Vitamin E | 0.65mg | 4% | |
| Vitamin D | 0.8µg | 4% | |
| Vitamin D | 34IU | 4% | |
| Vitamin B6 | 0.036mg | 3% | |
| Zinc | 0.08mg | 0.43mg | 3% |
| Copper | 0.026mg | 0.042mg | 2% |
| Fiber | 0.6g | 2% | |
| Calcium | 27mg | 47mg | 2% |
| Manganese | 0.131mg | 0.11mg | 1% |
| Vitamin K | 1.7µg | 1% | |
| Potassium | 112mg | 149mg | 1% |
| Magnesium | 12mg | 8mg | 1% |
| Net carbs | 17.03g | 53.04g | N/A |
| Sugar | 14.95g | 33.36g | N/A |
| Trans fat | 0g | 0.192g | N/A |
| Tryptophan | 0.041mg | 0% | |
| Isoleucine | 0.204mg | 0% | |
| Leucine | 0.397mg | 0% | |
| Lysine | 0.198mg | 0% | |
| Methionine | 0.117mg | 0% | |
| Phenylalanine | 0.239mg | 0% | |
| Valine | 0.249mg | 0% | |
| Histidine | 0.117mg | 0% | |
| Omega-3 - EPA | 0.001g | N/A | |
| Omega-3 - DHA | 0.007g | N/A | |
| Omega-3 - ALA | 0.372g | N/A | |
| Omega-3 - DPA | 0.005g | N/A | |
| Omega-6 - Gamma-linoleic acid | 0.015g | N/A | |
| Omega-6 - Dihomo-gamma-linoleic acid | 0.008g | N/A | |
| Omega-6 - Eicosadienoic acid | 0.004g | N/A | |
| Omega-6 - Linoleic acid | 2.895g | N/A |
Which food is preferable for your diet?
is better in case of low diet
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| Low Calories diet |
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| Low Fats diet |
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| Low Carbs diet |
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| Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
0%
26%
Minerals Daily Need Coverage Score
9%
26%
Comparison summary
Which food is richer in minerals?
Pound cake is relatively richer in minerals
Which food is cheaper?
Pound cake is cheaper (difference - $4)
Which food is richer in vitamins?
Pound cake is relatively richer in vitamins
Which food is lower in Cholesterol?
Balsamic vinegar is lower in Cholesterol (difference - 66mg)
Which food is lower in Sugar?
Balsamic vinegar is lower in Sugar (difference - 18.41g)
Which food contains less Sodium?
Balsamic vinegar contains less Sodium (difference - 354mg)
Which food is lower in Saturated fat?
Balsamic vinegar is lower in Saturated fat (difference - 4.811g)
Which food is lower in glycemic index?
Balsamic vinegar is lower in glycemic index (difference - 4)