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Beans vs. Apple pie — In-Depth Nutrition Comparison

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Important differences between beans and apple pie

  • Beans have more copper, fiber, phosphorus, zinc, vitamin B6, and potassium; however, apple pie has more iron and vitamin B2.
  • Apple pie's daily need coverage for saturated fat is 18% more.
  • Beans have 9 times more zinc than apple pie. Beans have 1.4mg of zinc, while apple pie has 0.16mg.
  • Beans are lower in saturated fat.

The food varieties used in the comparison are Beans, baked, canned, no salt added and Pie, apple, commercially prepared, unenriched flour.

Infographic

Beans vs Apple pie infographic
Infographic link

Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Beans
8
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 23% 15% 26% 11% 69% 38% 45% 0.13% 0% 25%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 5% 3.3% 5.7% 45% 15% 4.4% 10% 35% 24% 0%
Contains more MagnesiumMagnesium +357.1%
Contains more CalciumCalcium +354.5%
Contains more PotassiumPotassium +355.4%
Contains more CopperCopper +347.8%
Contains more ZincZinc +775%
Contains more PhosphorusPhosphorus +333.3%
Contains less SodiumSodium -99.6%
Contains more SeleniumSelenium +∞%
Contains more IronIron +317.2%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Beans
6
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 10% 1.7% 3% 0% 38% 14% 8.1% 0% 30% 0% 2% 18% 17%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 11% 9.7% 0% 0% 34% 36% 21% 7.1% 8.8% 1.3% 0% 3% 0%
Contains more Vitamin EVitamin E +∞%
Contains more Vitamin B1Vitamin B1 +11.9%
Contains more Vitamin B6Vitamin B6 +242.1%
Contains more Vitamin KVitamin K +∞%
Contains more FolateFolate +500%
Contains more CholineCholine +∞%
Contains more Vitamin AVitamin A +480%
Contains more Vitamin B2Vitamin B2 +163.3%
Contains more Vitamin B3Vitamin B3 +161.2%
Contains more Vitamin B12Vitamin B12 +∞%
~equal in Vitamin C ~3.2mg
~equal in Vitamin D ~µg

All nutrients comparison - raw data values

Nutrient Beans Apple pie DV% diff.
Copper 0.206mg 0.046mg 18%
Saturated fat 0.103g 3.797g 17%
Fats 0.4g 11g 16%
Fiber 5.5g 1.6g 16%
Polyunsaturated fat 0.172g 2.198g 14%
Sodium 1mg 266mg 12%
Iron 0.29mg 1.21mg 12%
Zinc 1.4mg 0.16mg 11%
Monounsaturated fat 0.035g 4.388g 11%
Phosphorus 104mg 24mg 11%
Vitamin B2 0.06mg 0.158mg 8%
Selenium 4.5µg 8%
Manganese 0.182mg 8%
Calories 105kcal 237kcal 7%
Vitamin B6 0.13mg 0.038mg 7%
Potassium 296mg 65mg 7%
Choline 30.8mg 6%
Magnesium 32mg 7mg 6%
Protein 4.8g 1.9g 6%
Folate 24µg 4µg 5%
Carbs 20.49g 34g 5%
Calcium 50mg 11mg 4%
Vitamin B3 0.43mg 1.123mg 4%
Vitamin A 5µg 29µg 3%
Vitamin B5 0.119mg 2%
Vitamin B1 0.15mg 0.134mg 1%
Vitamin K 0.8µg 1%
Vitamin E 0.15mg 1%
Vitamin C 3.1mg 3.2mg 0%
Net carbs 14.99g 32.4g N/A
Sugar 7.78g N/A
Vitamin B12 0µg 0.01µg 0%
Tryptophan 0.026mg 0%
Threonine 0.054mg 0%
Isoleucine 0.073mg 0%
Leucine 0.129mg 0%
Lysine 0.07mg 0%
Methionine 0.032mg 0%
Phenylalanine 0.088mg 0%
Valine 0.084mg 0%
Histidine 0.038mg 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
Beans
3
5% 20% 73% 2%
Protein: 4.8 g
Fats: 0.4 g
Carbs: 20.49 g
Water: 72.6 g
Other: 1.71 g
2% 11% 34% 52%
Protein: 1.9 g
Fats: 11 g
Carbs: 34 g
Water: 52.2 g
Other: 0.9 g
Contains more ProteinProtein +152.6%
Contains more WaterWater +39.1%
Contains more OtherOther +90%
Contains more FatsFats +2650%
Contains more CarbsCarbs +65.9%

Fat Type Comparison

Fat type breakdown side-by-side comparison
Beans
1
33% 11% 55%
Saturated fat: Sat. Fat 0.103 g
Monounsaturated fat: Mono. Fat 0.035 g
Polyunsaturated fat: Poly. Fat 0.172 g
37% 42% 21%
Saturated fat: Sat. Fat 3.797 g
Monounsaturated fat: Mono. Fat 4.388 g
Polyunsaturated fat: Poly. Fat 2.198 g
Contains less Sat. FatSaturated fat -97.3%
Contains more Mono. FatMonounsaturated fat +12437.1%
Contains more Poly. FatPolyunsaturated fat +1177.9%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Beans - https://fdc.nal.usda.gov/fdc-app.html#/food-details/168128/nutrients
  2. Apple pie - https://fdc.nal.usda.gov/fdc-app.html#/food-details/173239/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.