Beans vs. Pancake — In-Depth Nutrition Comparison
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Important differences between beans and pancake
- Beans have more copper; however, pancake has more selenium, iron, vitamin B2, calcium, vitamin B12, and phosphorus.
- Pancake's daily need coverage for cholesterol is 20% more.
- Beans have 4 times more copper than pancake. Beans have 0.206mg of copper, while pancake has 0.049mg.
- Beans are lower in saturated fat.
- Pancake has a higher glycemic index than beans.
The food varieties used in the comparison are Beans, baked, canned, no salt added and Pancakes, plain, prepared from recipe.
Infographic
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more MagnesiumMagnesium | +100% |
| Contains more PotassiumPotassium | +124.2% |
| Contains more CopperCopper | +320.4% |
| Contains more ZincZinc | +150% |
| Contains less SodiumSodium | -99.8% |
| Contains more CalciumCalcium | +338% |
| Contains more IronIron | +520.7% |
| Contains more PhosphorusPhosphorus | +52.9% |
| Contains more SeleniumSelenium | +231.1% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin CVitamin C | +933.3% |
| Contains more Vitamin EVitamin E | +∞% |
| Contains more Vitamin B6Vitamin B6 | +182.6% |
| Contains more Vitamin KVitamin K | +∞% |
| Contains more CholineCholine | +∞% |
| Contains more Vitamin AVitamin A | +980% |
| Contains more Vitamin B1Vitamin B1 | +34% |
| Contains more Vitamin B2Vitamin B2 | +368.3% |
| Contains more Vitamin B3Vitamin B3 | +264.4% |
| Contains more Vitamin B12Vitamin B12 | +∞% |
| Contains more FolateFolate | +58.3% |
All nutrients comparison - raw data values
| Nutrient |  |
 |
DV% diff. |
| Polyunsaturated fat | 0.172g | 4.447g | 29% |
| Fiber | 5.5g | 22% | |
| Cholesterol | 0mg | 59mg | 20% |
| Sodium | 1mg | 439mg | 19% |
| Selenium | 4.5µg | 14.9µg | 19% |
| Iron | 0.29mg | 1.8mg | 19% |
| Vitamin B2 | 0.06mg | 0.281mg | 17% |
| Calcium | 50mg | 219mg | 17% |
| Copper | 0.206mg | 0.049mg | 17% |
| Fats | 0.4g | 9.7g | 14% |
| Saturated fat | 0.103g | 2.122g | 9% |
| Manganese | 0.2mg | 9% | |
| Vitamin B12 | 0µg | 0.22µg | 9% |
| Vitamin B5 | 0.405mg | 8% | |
| Zinc | 1.4mg | 0.56mg | 8% |
| Phosphorus | 104mg | 159mg | 8% |
| Vitamin B3 | 0.43mg | 1.567mg | 7% |
| Choline | 30.8mg | 6% | |
| Vitamin B6 | 0.13mg | 0.046mg | 6% |
| Monounsaturated fat | 0.035g | 2.474g | 6% |
| Calories | 105kcal | 227kcal | 6% |
| Vitamin A | 5µg | 54µg | 5% |
| Potassium | 296mg | 132mg | 5% |
| Folate | 24µg | 38µg | 4% |
| Vitamin B1 | 0.15mg | 0.201mg | 4% |
| Magnesium | 32mg | 16mg | 4% |
| Protein | 4.8g | 6.4g | 3% |
| Carbs | 20.49g | 28.3g | 3% |
| Vitamin C | 3.1mg | 0.3mg | 3% |
| Vitamin E | 0.15mg | 1% | |
| Vitamin K | 0.8µg | 1% | |
| Net carbs | 14.99g | 28.3g | N/A |
| Sugar | 7.78g | N/A | |
| Tryptophan | 0.08mg | 0% | |
| Threonine | 0.237mg | 0% | |
| Isoleucine | 0.297mg | 0% | |
| Leucine | 0.513mg | 0% | |
| Lysine | 0.321mg | 0% | |
| Methionine | 0.147mg | 0% | |
| Phenylalanine | 0.319mg | 0% | |
| Valine | 0.335mg | 0% | |
| Histidine | 0.152mg | 0% | |
| Omega-3 - DHA | 0g | 0.005g | N/A |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
| Contains more WaterWater | +37.2% |
| Contains more ProteinProtein | +33.3% |
| Contains more FatsFats | +2325% |
| Contains more CarbsCarbs | +38.1% |
| Contains more OtherOther | +57.9% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
| Contains less Sat. FatSaturated fat | -95.1% |
| Contains more Mono. FatMonounsaturated fat | +6968.6% |
| Contains more Poly. FatPolyunsaturated fat | +2485.5% |
