Beef noodle soup vs. Avocado oil — In-Depth Nutrition Comparison
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Significant differences between beef noodle soup and avocado oil
- Beef noodle soup has more copper, zinc, iron, and selenium; however, avocado oil is richer in monounsaturated fat and polyunsaturated fat.
- Avocado oil covers your daily saturated fat needs 56% more than beef noodle soup.
- Beef noodle soup has a higher glycemic index. The glycemic index of beef noodle soup is 42, while the glycemic index of avocado oil is 0.
Specific food types used in this comparison are Soup, beef noodle, canned, prepared with equal volume water and Oil, avocado.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more MagnesiumMagnesium | +∞% |
| Contains more CalciumCalcium | +∞% |
| Contains more PotassiumPotassium | +∞% |
| Contains more IronIron | +∞% |
| Contains more CopperCopper | +∞% |
| Contains more ZincZinc | +∞% |
| Contains more PhosphorusPhosphorus | +∞% |
| Contains more ManganeseManganese | +∞% |
| Contains more SeleniumSelenium | +∞% |
| Contains less SodiumSodium | -100% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin CVitamin C | +∞% |
| Contains more Vitamin AVitamin A | +∞% |
| Contains more Vitamin EVitamin E | +∞% |
| Contains more Vitamin B1Vitamin B1 | +∞% |
| Contains more Vitamin B2Vitamin B2 | +∞% |
| Contains more Vitamin B3Vitamin B3 | +∞% |
| Contains more Vitamin B5Vitamin B5 | +∞% |
| Contains more Vitamin B6Vitamin B6 | +∞% |
| Contains more Vitamin B12Vitamin B12 | +∞% |
| Contains more Vitamin KVitamin K | +∞% |
| Contains more FolateFolate | +∞% |
| Contains more CholineCholine | +∞% |
All nutrients comparison - raw data values
| Nutrient |  |
 |
DV% diff. |
| Monounsaturated fat | 0.495g | 70.554g | 175% |
| Fats | 1.23g | 100g | 152% |
| Polyunsaturated fat | 0.195g | 13.486g | 89% |
| Saturated fat | 0.455g | 11.56g | 50% |
| Calories | 34kcal | 884kcal | 43% |
| Sodium | 325mg | 0mg | 14% |
| Copper | 0.06mg | 0mg | 7% |
| Iron | 0.44mg | 0mg | 6% |
| Zinc | 0.62mg | 0mg | 6% |
| Selenium | 3µg | 0µg | 5% |
| Manganese | 0.109mg | 0mg | 5% |
| Protein | 1.93g | 0g | 4% |
| Vitamin B3 | 0.425mg | 0mg | 3% |
| Phosphorus | 19mg | 0mg | 3% |
| Vitamin E | 0.5mg | 3% | |
| Vitamin B12 | 0.08µg | 0µg | 3% |
| Vitamin B2 | 0.024mg | 0mg | 2% |
| Folate | 8µg | 0µg | 2% |
| Vitamin B1 | 0.028mg | 0mg | 2% |
| Vitamin B5 | 0.08mg | 0mg | 2% |
| Choline | 7mg | 1% | |
| Vitamin K | 0.8µg | 1% | |
| Vitamin B6 | 0.015mg | 0mg | 1% |
| Carbs | 3.58g | 0g | 1% |
| Fiber | 0.3g | 0g | 1% |
| Magnesium | 3mg | 0mg | 1% |
| Cholesterol | 2mg | 1% | |
| Vitamin A | 5µg | 0µg | 1% |
| Calcium | 8mg | 0mg | 1% |
| Potassium | 40mg | 0mg | 1% |
| Vitamin C | 0.2mg | 0mg | 0% |
| Net carbs | 3.28g | 0g | N/A |
| Sugar | 1.03g | N/A |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
1.93 g
Fats:
1.23 g
Carbs:
3.58 g
Water:
92.16 g
Other:
1.1 g
Protein:
0 g
Fats:
100 g
Carbs:
0 g
Water:
0 g
Other:
0 g
| Contains more ProteinProtein | +∞% |
| Contains more CarbsCarbs | +∞% |
| Contains more WaterWater | +∞% |
| Contains more OtherOther | +∞% |
| Contains more FatsFats | +8030.1% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
0.455 g
Monounsaturated fat:
Mono. Fat
0.495 g
Polyunsaturated fat:
Poly. Fat
0.195 g
Saturated fat:
Sat. Fat
11.56 g
Monounsaturated fat:
Mono. Fat
70.554 g
Polyunsaturated fat:
Poly. Fat
13.486 g
| Contains less Sat. FatSaturated fat | -96.1% |
| Contains more Mono. FatMonounsaturated fat | +14153.3% |
| Contains more Poly. FatPolyunsaturated fat | +6815.9% |
