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Beef noodle soup vs. Baking powder — In-Depth Nutrition Comparison

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How are beef noodle soup and baking powder different?

  • Beef noodle soup has more copper, zinc, and selenium; however, baking powder is richer in calcium, phosphorus, iron, and magnesium.
  • Baking powder covers your daily need for calcium, 587% more than beef noodle soup.
  • Beef noodle soup contains less sodium.
  • Baking powder has a higher glycemic index. The glycemic index of baking powder is 92, while the glycemic index of beef noodle soup is 42.

Soup, beef noodle, canned, prepared with equal volume water and Leavening agents, baking powder, double-acting, sodium aluminum sulfate types were used in this article.

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Beef noodle soup vs Baking powder infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 2.1% 2.4% 3.5% 17% 20% 17% 8.1% 42% 14% 16%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 19% 1763% 1.8% 413% 3.3% 0.27% 939% 1383% 1.4% 1.1%
Contains more PotassiumPotassium +100%
Contains more CopperCopper +500%
Contains more ZincZinc +6100%
Contains less SodiumSodium -96.9%
Contains more ManganeseManganese +890.9%
Contains more SeleniumSelenium +1400%
Contains more MagnesiumMagnesium +800%
Contains more CalciumCalcium +73350%
Contains more IronIron +2404.5%
Contains more PhosphorusPhosphorus +11431.6%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0.67% 1.7% 10% 0% 7% 5.5% 8% 4.8% 3.5% 10% 2% 6% 3.8%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 0% 0% 0% 0% 0% 0% 0% 0% 0% 0% 0%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin EVitamin E +∞%
Contains more Vitamin B1Vitamin B1 +∞%
Contains more Vitamin B2Vitamin B2 +∞%
Contains more Vitamin B3Vitamin B3 +∞%
Contains more Vitamin B5Vitamin B5 +∞%
Contains more Vitamin B6Vitamin B6 +∞%
Contains more Vitamin B12Vitamin B12 +∞%
Contains more Vitamin KVitamin K +∞%
Contains more FolateFolate +∞%
Contains more CholineCholine +∞%
~equal in Vitamin D ~0µg

All nutrients comparison - raw data values

Nutrient Beef noodle soup Baking powder DV% diff.
Calcium 8mg 5876mg 587%
Sodium 325mg 10600mg 447%
Phosphorus 19mg 2191mg 310%
Iron 0.44mg 11.02mg 132%
Carbs 3.58g 27.7g 8%
Copper 0.06mg 0.01mg 6%
Magnesium 3mg 27mg 6%
Zinc 0.62mg 0.01mg 6%
Selenium 3µg 0.2µg 5%
Manganese 0.109mg 0.011mg 4%
Protein 1.93g 0g 4%
Vitamin E 0.5mg 0mg 3%
Vitamin B12 0.08µg 0µg 3%
Vitamin B3 0.425mg 0mg 3%
Vitamin B5 0.08mg 0mg 2%
Folate 8µg 0µg 2%
Saturated fat 0.455g 0g 2%
Fats 1.23g 0g 2%
Vitamin B1 0.028mg 0mg 2%
Vitamin B2 0.024mg 0mg 2%
Vitamin K 0.8µg 0µg 1%
Choline 7mg 0mg 1%
Vitamin B6 0.015mg 0mg 1%
Monounsaturated fat 0.495g 0g 1%
Calories 34kcal 53kcal 1%
Vitamin A 5µg 0µg 1%
Potassium 40mg 20mg 1%
Cholesterol 2mg 0mg 1%
Polyunsaturated fat 0.195g 0g 1%
Vitamin C 0.2mg 0mg 0%
Net carbs 3.28g 27.5g N/A
Sugar 1.03g 0g N/A
Fiber 0.3g 0.2g 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
2% 4% 92%
Protein: 1.93 g
Fats: 1.23 g
Carbs: 3.58 g
Water: 92.16 g
Other: 1.1 g
28% 5% 67%
Protein: 0 g
Fats: 0 g
Carbs: 27.7 g
Water: 5 g
Other: 67.3 g
Contains more ProteinProtein +∞%
Contains more FatsFats +∞%
Contains more WaterWater +1743.2%
Contains more CarbsCarbs +673.7%
Contains more OtherOther +6018.2%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Beef noodle soup - https://fdc.nal.usda.gov/fdc-app.html#/food-details/172906/nutrients
  2. Baking powder - https://fdc.nal.usda.gov/fdc-app.html#/food-details/172803/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.