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Beef sticks vs. Orange chicken — In-Depth Nutrition Comparison

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What are the main differences between beef sticks and orange chicken?

  • Beef sticks are richer in vitamin B12, iron, vitamin B2, zinc, copper, and vitamin B1, while orange chicken is higher in vitamin B5.
  • Beef sticks' daily need coverage for saturated fat is 92% higher.
  • Orange chicken has 5 times less vitamin B12 than beef sticks. Beef sticks have 1µg of vitamin B12, while orange chicken has 0.2µg.
  • Orange chicken is lower in saturated fat.

We used Snacks, beef sticks, smoked and Restaurant, Chinese, orange chicken types in this comparison.

Infographic

Beef sticks vs Orange chicken infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 15% 20% 23% 128% 43% 66% 77% 200% 11% 0%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 14% 4.2% 18% 35% 14% 31% 56% 72% 11% 93%
Contains more CalciumCalcium +385.7%
Contains more PotassiumPotassium +23%
Contains more IronIron +261.7%
Contains more CopperCopper +209.5%
Contains more ZincZinc +114.2%
Contains more PhosphorusPhosphorus +38.5%
Contains less SodiumSodium -63.9%
~equal in Magnesium ~20mg
~equal in Manganese ~0.087mg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 23% 4.3% 0% 0% 35% 101% 85% 20% 47% 125% 0% 0% 0%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 3% 25% 21% 1.5% 11% 51% 67% 60% 53% 25% 61% 7.5% 36%
Contains more Vitamin CVitamin C +655.6%
Contains more Vitamin B1Vitamin B1 +227.9%
Contains more Vitamin B2Vitamin B2 +98.2%
Contains more Vitamin B3Vitamin B3 +26.5%
Contains more Vitamin B12Vitamin B12 +400%
Contains more Vitamin AVitamin A +476.9%
Contains more Vitamin B5Vitamin B5 +204.9%
Contains more Vitamin B6Vitamin B6 +12.2%
Contains more FolateFolate +∞%

All nutrients comparison - raw data values

Nutrient Beef sticks Orange chicken DV% diff.
Saturated fat 20.8g 2.422g 84%
Fats 49.6g 12.68g 57%
Sodium 1531mg 553mg 43%
Monounsaturated fat 20.47g 3.474g 42%
Vitamin B12 1µg 0.2µg 33%
Selenium 17.1µg 31%
Iron 3.4mg 0.94mg 31%
Cholesterol 133mg 61mg 24%
Vitamin K 24.4µg 20%
Vitamin B2 0.436mg 0.22mg 17%
Calories 550kcal 262kcal 14%
Protein 21.5g 14.46g 14%
Vitamin B5 0.328mg 1mg 13%
Choline 66.1mg 12%
Zinc 2.42mg 1.13mg 12%
Polyunsaturated fat 4.42g 6.086g 11%
Copper 0.13mg 0.042mg 10%
Vitamin B1 0.141mg 0.043mg 8%
Vitamin C 6.8mg 0.9mg 7%
Phosphorus 180mg 130mg 7%
Vitamin A 13µg 75µg 7%
Vitamin E 1.07mg 7%
Carbs 5.4g 22.46g 6%
Vitamin B3 4.54mg 3.59mg 6%
Calcium 68mg 14mg 5%
Starch 10.5g 4%
Folate 0µg 10µg 3%
Fiber 0.8g 3%
Vitamin B6 0.205mg 0.23mg 2%
Vitamin D 5IU 1%
Vitamin D 0.1µg 1%
Fructose 0.67g 1%
Potassium 257mg 209mg 1%
Net carbs 5.4g 21.66g N/A
Magnesium 21mg 20mg 0%
Sugar 13.6g N/A
Manganese 0.086mg 0.087mg 0%
Trans fat 0.053g N/A
Tryptophan 0.184mg 0.113mg 0%
Threonine 0.832mg 0.576mg 0%
Isoleucine 0.818mg 0.576mg 0%
Leucine 1.473mg 1.001mg 0%
Lysine 1.518mg 1.058mg 0%
Methionine 0.454mg 0.34mg 0%
Phenylalanine 0.801mg 0.51mg 0%
Valine 0.95mg 0.614mg 0%
Histidine 0.53mg 0.359mg 0%
Omega-3 - EPA 0.001g N/A
Omega-3 - DHA 0.005g N/A
Omega-3 - ALA 0.619g N/A
Omega-3 - DPA 0.003g N/A
Omega-6 - Gamma-linoleic acid 0.028g N/A
Omega-6 - Dihomo-gamma-linoleic acid 0.01g N/A
Omega-6 - Eicosadienoic acid 0.008g N/A
Omega-6 - Linoleic acid 5.284g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
22% 50% 5% 19% 4%
Protein: 21.5 g
Fats: 49.6 g
Carbs: 5.4 g
Water: 19.1 g
Other: 4.4 g
14% 13% 22% 48% 2%
Protein: 14.46 g
Fats: 12.68 g
Carbs: 22.46 g
Water: 48.43 g
Other: 1.97 g
Contains more ProteinProtein +48.7%
Contains more FatsFats +291.2%
Contains more OtherOther +123.4%
Contains more CarbsCarbs +315.9%
Contains more WaterWater +153.6%

Fat Type Comparison

Fat type breakdown side-by-side comparison
46% 45% 10%
Saturated fat: Sat. Fat 20.8 g
Monounsaturated fat: Mono. Fat 20.47 g
Polyunsaturated fat: Poly. Fat 4.42 g
20% 29% 51%
Saturated fat: Sat. Fat 2.422 g
Monounsaturated fat: Mono. Fat 3.474 g
Polyunsaturated fat: Poly. Fat 6.086 g
Contains more Mono. FatMonounsaturated fat +489.2%
Contains less Sat. FatSaturated fat -88.4%
Contains more Poly. FatPolyunsaturated fat +37.7%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Beef sticks - https://fdc.nal.usda.gov/fdc-app.html#/food-details/168850/nutrients
  2. Orange chicken - https://fdc.nal.usda.gov/fdc-app.html#/food-details/167679/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.