Foodstruct Nutrition Search | Diet Analysis | Food Comparison | Glycemic Index Chart | Insulin Index Chart | Blog | Subscribe | Sign Up

Beef tenderloin vs. Dried fruit — In-Depth Nutrition Comparison

Compare

Differences between beef tenderloin and dried fruit

  • Beef tenderloin has more vitamin B12, selenium, zinc, and phosphorus, while dried fruit has more vitamin A, fiber, copper, and potassium.
  • Beef tenderloin's daily need coverage for vitamin B12 is 103% higher.
  • Beef tenderloin has a lower glycemic index. The glycemic index of beef tenderloin is 0, while the glycemic index of dried fruit is 31.

The food types used in this comparison are Beef, tenderloin, roast, separable lean and fat, trimmed to 1/8" fat, all grades, cooked, roasted and Apricots, dried, sulfured, uncooked.

Infographic

Beef tenderloin vs Dried fruit infographic
Infographic link

Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 16% 2.7% 29% 117% 41% 110% 87% 7.4% 1.8% 125%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 23% 17% 103% 100% 114% 11% 30% 1.3% 31% 12%
Contains more IronIron +16.9%
Contains more ZincZinc +933.3%
Contains more PhosphorusPhosphorus +185.9%
Contains more SeleniumSelenium +940.9%
Contains more MagnesiumMagnesium +45.5%
Contains more CalciumCalcium +511.1%
Contains more PotassiumPotassium +251.1%
Contains more CopperCopper +178.9%
Contains less SodiumSodium -82.5%
Contains more ManganeseManganese +1578.6%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 0% 0% 23% 60% 56% 15% 58% 308% 0% 6% 50%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 3.3% 60% 87% 0% 3.8% 17% 49% 31% 33% 0% 7.8% 7.5% 7.6%
Contains more Vitamin B1Vitamin B1 +500%
Contains more Vitamin B2Vitamin B2 +251.4%
Contains more Vitamin B3Vitamin B3 +15.9%
Contains more Vitamin B6Vitamin B6 +74.8%
Contains more Vitamin B12Vitamin B12 +∞%
Contains more CholineCholine +554.7%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin B5Vitamin B5 +106.4%
Contains more FolateFolate +25%
~equal in Vitamin D ~0µg

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
24% 25% 48% 3%
Protein: 23.9 g
Fats: 24.6 g
Carbs: 0 g
Water: 48.37 g
Other: 3.13 g
3% 63% 31% 3%
Protein: 3.39 g
Fats: 0.51 g
Carbs: 62.64 g
Water: 30.89 g
Other: 2.57 g
Contains more ProteinProtein +605%
Contains more FatsFats +4723.5%
Contains more WaterWater +56.6%
Contains more OtherOther +21.8%
Contains more CarbsCarbs +∞%

Fat Type Comparison

Fat type breakdown side-by-side comparison
46% 49% 5%
Saturated fat: Sat. Fat 9.72 g
Monounsaturated fat: Mono. Fat 10.27 g
Polyunsaturated fat: Poly. Fat 1 g
10% 45% 45%
Saturated fat: Sat. Fat 0.017 g
Monounsaturated fat: Mono. Fat 0.074 g
Polyunsaturated fat: Poly. Fat 0.074 g
Contains more Mono. FatMonounsaturated fat +13778.4%
Contains more Poly. FatPolyunsaturated fat +1251.4%
Contains less Sat. FatSaturated fat -99.8%

Comparison summary table

Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
Beef tenderloin Dried fruit
Lower in Cholesterol ok
Lower in Sodium ok
Lower in Saturated fat ok
Lower in Sugar ok
Lower in Glycemic Index ok
Lower in price ok
Rich in minerals Equal
Rich in vitamins Equal

All nutrients comparison - raw data values

Nutrient Beef tenderloin Dried fruit DV% diff.
Vitamin B12 2.46µg 0µg 103%
Saturated fat 9.72g 0.017g 44%
Protein 23.9g 3.39g 41%
Selenium 22.9µg 2.2µg 38%
Fats 24.6g 0.51g 37%
Zinc 4.03mg 0.39mg 33%
Vitamin E 4.33mg 29%
Fiber 0g 7.3g 29%
Cholesterol 85mg 0mg 28%
Monounsaturated fat 10.27g 0.074g 25%
Potassium 331mg 1162mg 24%
Copper 0.123mg 0.343mg 24%
Carbs 0g 62.64g 21%
Vitamin A 0µg 180µg 20%
Phosphorus 203mg 71mg 19%
Fructose 12.47g 16%
Vitamin B2 0.26mg 0.074mg 14%
Choline 91mg 13.9mg 14%
Manganese 0.014mg 0.235mg 10%
Vitamin B6 0.25mg 0.143mg 8%
Polyunsaturated fat 1g 0.074g 6%
Vitamin B1 0.09mg 0.015mg 6%
Iron 3.11mg 2.66mg 6%
Calcium 9mg 55mg 5%
Vitamin B5 0.25mg 0.516mg 5%
Calories 324kcal 241kcal 4%
Vitamin B3 3mg 2.589mg 3%
Vitamin K 3.1µg 3%
Magnesium 22mg 32mg 2%
Sodium 57mg 10mg 2%
Folate 8µg 10µg 1%
Vitamin C 0mg 1mg 1%
Net carbs 0g 55.34g N/A
Sugar 0g 53.44g N/A
Starch 0.35g 0%
Tryptophan 0.268mg 0.016mg 0%
Threonine 1.044mg 0.073mg 0%
Isoleucine 1.075mg 0.063mg 0%
Leucine 1.889mg 0.105mg 0%
Lysine 1.989mg 0.083mg 0%
Methionine 0.612mg 0.015mg 0%
Phenylalanine 0.933mg 0.062mg 0%
Valine 1.163mg 0.078mg 0%
Histidine 0.818mg 0.047mg 0%

Which food is preferable for your diet?

ok
ok
is better in case of low diet
Beef tenderloin Dried fruit
Low Calories diet ok
Low Fats diet ok
Low Carbs diet ok
Low Glycemic Index diet ok

People also compare

Vitamins & Minerals Daily Need Coverage Score

The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
44%
Beef tenderloin
24%
Dried fruit
Minerals Daily Need Coverage Score
54%
Beef tenderloin
44%
Dried fruit

Comparison summary

Which food is lower in Cholesterol?
Dried fruit
Dried fruit is lower in Cholesterol (difference - 85mg)
Which food contains less Sodium?
Dried fruit
Dried fruit contains less Sodium (difference - 47mg)
Which food is lower in Saturated fat?
Dried fruit
Dried fruit is lower in Saturated fat (difference - 9.703g)
Which food is lower in Sugar?
Beef tenderloin
Beef tenderloin is lower in Sugar (difference - 53.44g)
Which food is lower in glycemic index?
Beef tenderloin
Beef tenderloin is lower in glycemic index (difference - 31)
Which food is cheaper?
Beef tenderloin
Beef tenderloin is cheaper (difference - $2)
Which food is richer in minerals?
?
It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.
Which food is richer in vitamins?
?
It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.

References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Beef tenderloin - https://fdc.nal.usda.gov/fdc-app.html#/food-details/169544/nutrients
  2. Dried fruit - https://fdc.nal.usda.gov/fdc-app.html#/food-details/173941/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.