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Beef tenderloin vs. Headcheese — In-Depth Nutrition Comparison

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Summary of differences between beef tenderloin and headcheese

  • Headcheese has less vitamin B12, selenium, zinc, phosphorus, iron, vitamin B3, vitamin B2, and potassium than beef tenderloin.
  • Beef tenderloin covers your daily need for vitamin B12, 59% more than headcheese.
  • Beef tenderloin has 229 times more selenium than headcheese. While beef tenderloin has 22.9µg of selenium, headcheese has only 0.1µg.
  • Headcheese has less saturated fat.

These are the specific foods used in this comparison Beef, tenderloin, roast, separable lean, and fat, trimmed to 1/8" fat, all grades, cooked, roasted and Headcheese, pork.

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Beef tenderloin vs Headcheese infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 16% 2.7% 29% 117% 41% 110% 87% 7.4% 1.8% 125%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 6.4% 4.8% 2.7% 56% 41% 26% 24% 123% 0% 0.55%
Contains more MagnesiumMagnesium +144.4%
Contains more PotassiumPotassium +967.7%
Contains more IronIron +107.3%
Contains more ZincZinc +315.5%
Contains more PhosphorusPhosphorus +262.5%
Contains less SodiumSodium -93.9%
Contains more ManganeseManganese +∞%
Contains more SeleniumSelenium +22800%
Contains more CalciumCalcium +77.8%
~equal in Copper ~0.122mg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 0% 0% 23% 60% 56% 15% 58% 308% 0% 6% 50%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 5% 14% 5.8% 27% 8.3% 0% 44% 131% 8.5% 1.5% 57%
Contains more Vitamin B1Vitamin B1 +291.3%
Contains more Vitamin B2Vitamin B2 +126.1%
Contains more Vitamin B3Vitamin B3 +581.8%
Contains more Vitamin B5Vitamin B5 +∞%
Contains more Vitamin B6Vitamin B6 +31.6%
Contains more Vitamin B12Vitamin B12 +134.3%
Contains more FolateFolate +300%
Contains more CholineCholine +14.4%
~equal in Vitamin C ~0mg
~equal in Vitamin A ~0µg

All nutrients comparison - raw data values

Nutrient Beef tenderloin Headcheese DV% diff.
Vitamin B12 2.46µg 1.05µg 59%
Selenium 22.9µg 0.1µg 41%
Sodium 57mg 941mg 38%
Saturated fat 9.72g 3.402g 29%
Zinc 4.03mg 0.97mg 28%
Fats 24.6g 10.9g 21%
Phosphorus 203mg 56mg 21%
Protein 23.9g 13.83g 20%
Iron 3.11mg 1.5mg 20%
Vitamin B3 3mg 0.44mg 16%
Monounsaturated fat 10.27g 5.601g 12%
Vitamin B2 0.26mg 0.115mg 11%
Potassium 331mg 31mg 9%
Calories 324kcal 157kcal 8%
Vitamin B1 0.09mg 0.023mg 6%
Vitamin D 0.9µg 5%
Vitamin B5 0.25mg 5%
Cholesterol 85mg 69mg 5%
Vitamin B6 0.25mg 0.19mg 5%
Vitamin D 37IU 5%
Magnesium 22mg 9mg 3%
Vitamin K 3.4µg 3%
Folate 8µg 2µg 2%
Choline 91mg 104.1mg 2%
Vitamin E 0.25mg 2%
Calcium 9mg 16mg 1%
Manganese 0.014mg 1%
Polyunsaturated fat 1g 1.134g 1%
Copper 0.123mg 0.122mg 0%
Tryptophan 0.268mg 0%
Threonine 1.044mg 0%
Isoleucine 1.075mg 0%
Leucine 1.889mg 0%
Lysine 1.989mg 0%
Methionine 0.612mg 0%
Phenylalanine 0.933mg 0%
Valine 1.163mg 0%
Histidine 0.818mg 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
24% 25% 48% 3%
Protein: 23.9 g
Fats: 24.6 g
Carbs: 0 g
Water: 48.37 g
Other: 3.13 g
14% 11% 74%
Protein: 13.83 g
Fats: 10.9 g
Carbs: 0 g
Water: 73.84 g
Other: 1.43 g
Contains more ProteinProtein +72.8%
Contains more FatsFats +125.7%
Contains more OtherOther +118.9%
Contains more WaterWater +52.7%
~equal in Carbs ~0g

Fat Type Comparison

Fat type breakdown side-by-side comparison
46% 49% 5%
Saturated fat: Sat. Fat 9.72 g
Monounsaturated fat: Mono. Fat 10.27 g
Polyunsaturated fat: Poly. Fat 1 g
34% 55% 11%
Saturated fat: Sat. Fat 3.402 g
Monounsaturated fat: Mono. Fat 5.601 g
Polyunsaturated fat: Poly. Fat 1.134 g
Contains more Mono. FatMonounsaturated fat +83.4%
Contains less Sat. FatSaturated fat -65%
Contains more Poly. FatPolyunsaturated fat +13.4%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Beef tenderloin - https://fdc.nal.usda.gov/fdc-app.html#/food-details/169544/nutrients
  2. Headcheese - https://fdc.nal.usda.gov/fdc-app.html#/food-details/171630/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.