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Bison meat vs. Lamb ribs — In-Depth Nutrition Comparison

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How are bison meat and lamb ribs different?

  • Bison meat is richer in vitamin B12, selenium, iron, vitamin B6, and phosphorus, while lamb ribs is higher in vitamin B3.
  • Lamb ribs covers your daily need for saturated fat, 59% more than bison meat.
  • Bison meat contains 4 times more vitamin B6 than lamb ribs. Bison meat contains 0.4mg of vitamin B6, while lamb ribs contains 0.11mg.
  • Bison meat is lower in cholesterol.

Game meat, bison, separable lean only, cooked, roasted and Lamb, domestic, rib, separable lean, and fat, trimmed to 1/4" fat, choice, cooked, roasted types were used in this article.

Infographic

Bison meat vs Lamb ribs infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 19% 2.4% 32% 128% 36% 100% 90% 7.4% 1% 194%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 14% 6.6% 24% 60% 38% 95% 71% 9.5% 2.5% 119%
Contains more MagnesiumMagnesium +30%
Contains more PotassiumPotassium +33.2%
Contains more IronIron +113.8%
Contains more PhosphorusPhosphorus +25.9%
Contains less SodiumSodium -21.9%
Contains more SeleniumSelenium +62.8%
Contains more CalciumCalcium +175%
Contains more ManganeseManganese +137.5%
~equal in Copper ~0.115mg
~equal in Zinc ~3.49mg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 7.2% 0% 25% 62% 70% 0% 92% 358% 3.3% 6% 63%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 2% 0% 23% 48% 127% 38% 25% 279% 0% 11% 0%
Contains more Vitamin EVitamin E +260%
Contains more Vitamin B2Vitamin B2 +28.6%
Contains more Vitamin B6Vitamin B6 +263.6%
Contains more Vitamin B12Vitamin B12 +28.3%
Contains more Vitamin KVitamin K +∞%
Contains more CholineCholine +∞%
Contains more Vitamin B3Vitamin B3 +81.9%
Contains more FolateFolate +87.5%
~equal in Vitamin C ~0mg
~equal in Vitamin A ~0µg
~equal in Vitamin D ~µg
~equal in Vitamin B1 ~0.09mg

All nutrients comparison - raw data values

Nutrient Bison meat Lamb ribs DV% diff.
Saturated fat 0.91g 12.77g 54%
Fats 2.42g 29.82g 42%
Monounsaturated fat 0.95g 12.52g 29%
Vitamin B12 2.86µg 2.23µg 26%
Selenium 35.5µg 21.8µg 25%
Iron 3.42mg 1.6mg 23%
Vitamin B6 0.4mg 0.11mg 22%
Choline 114.8mg 21%
Vitamin B3 3.71mg 6.75mg 19%
Protein 28.44g 21.12g 15%
Vitamin B5 0.63mg 13%
Polyunsaturated fat 0.24g 2.17g 13%
Calories 143kcal 359kcal 11%
Phosphorus 209mg 166mg 6%
Cholesterol 82mg 97mg 5%
Vitamin B2 0.27mg 0.21mg 5%
Potassium 361mg 271mg 3%
Zinc 3.68mg 3.49mg 2%
Folate 8µg 15µg 2%
Vitamin E 0.36mg 0.1mg 2%
Calcium 8mg 22mg 1%
Vitamin B1 0.1mg 0.09mg 1%
Sodium 57mg 73mg 1%
Copper 0.107mg 0.115mg 1%
Vitamin K 1.3µg 1%
Magnesium 26mg 20mg 1%
Manganese 0.008mg 0.019mg 0%
Tryptophan 0.247mg 0%
Threonine 1.171mg 0.904mg 0%
Isoleucine 1.198mg 1.019mg 0%
Leucine 2.21mg 1.642mg 0%
Lysine 2.219mg 1.865mg 0%
Methionine 0.674mg 0.542mg 0%
Phenylalanine 1.065mg 0.86mg 0%
Valine 1.287mg 1.139mg 0%
Histidine 0.754mg 0.669mg 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
28% 2% 67% 3%
Protein: 28.44 g
Fats: 2.42 g
Carbs: 0 g
Water: 66.54 g
Other: 2.6 g
21% 30% 48%
Protein: 21.12 g
Fats: 29.82 g
Carbs: 0 g
Water: 47.89 g
Other: 1.17 g
Contains more ProteinProtein +34.7%
Contains more WaterWater +38.9%
Contains more OtherOther +122.2%
Contains more FatsFats +1132.2%
~equal in Carbs ~0g

Fat Type Comparison

Fat type breakdown side-by-side comparison
43% 45% 11%
Saturated fat: Sat. Fat 0.91 g
Monounsaturated fat: Mono. Fat 0.95 g
Polyunsaturated fat: Poly. Fat 0.24 g
47% 46% 8%
Saturated fat: Sat. Fat 12.77 g
Monounsaturated fat: Mono. Fat 12.52 g
Polyunsaturated fat: Poly. Fat 2.17 g
Contains less Sat. FatSaturated fat -92.9%
Contains more Mono. FatMonounsaturated fat +1217.9%
Contains more Poly. FatPolyunsaturated fat +804.2%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Bison meat - https://fdc.nal.usda.gov/fdc-app.html#/food-details/173852/nutrients
  2. Lamb ribs - https://fdc.nal.usda.gov/fdc-app.html#/food-details/174323/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.