Black pepper vs. Poppy seed — In-Depth Nutrition Comparison
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Summary of differences between Black pepper and Poppy seed
- Black pepper has more Manganese, Vitamin K, Fiber, and Vitamin B5, while Poppy seed has more Phosphorus, Calcium, Vitamin B1, Zinc, Magnesium, and Copper.
- Black pepper covers your daily need of Manganese 263% more than Poppy seed.
These are the specific foods used in this comparison Spices, pepper, black and Spices, poppy seed.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains
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Potassium
+84.8%
Contains
less
Sodium
-23.1%
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Manganese
+90.1%
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Calcium
+224.6%
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Magnesium
+102.9%
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Phosphorus
+450.6%
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Zinc
+563.9%
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Copper
+22.3%
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Selenium
+175.5%
Equal in Iron - 9.76
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Potassium
+84.8%
Contains
less
Sodium
-23.1%
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Manganese
+90.1%
Contains
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Calcium
+224.6%
Contains
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Magnesium
+102.9%
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Phosphorus
+450.6%
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Zinc
+563.9%
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Copper
+22.3%
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Selenium
+175.5%
Equal in Iron - 9.76
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
:
Contains
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Vitamin A
+∞%
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Vitamin B2
+80%
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Vitamin B3
+27.6%
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Vitamin B5
+331.8%
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Vitamin B6
+17.8%
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Vitamin K
+∞%
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Vitamin E
+70.2%
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Vitamin C
+∞%
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Vitamin B1
+690.7%
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Folate
+382.4%
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Vitamin A
+∞%
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Vitamin B2
+80%
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Vitamin B3
+27.6%
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Vitamin B5
+331.8%
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Vitamin B6
+17.8%
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Vitamin K
+∞%
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Vitamin E
+70.2%
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Vitamin C
+∞%
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Vitamin B1
+690.7%
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Folate
+382.4%
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
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Carbs
+127.3%
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Water
+109.4%
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Other
+56%
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Protein
+73.1%
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Fats
+1174.8%
Protein:
10.39 g
Fats:
3.26 g
Carbs:
63.95 g
Water:
12.46 g
Other:
9.94 g
Protein:
17.99 g
Fats:
41.56 g
Carbs:
28.13 g
Water:
5.95 g
Other:
6.37 g
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Carbs
+127.3%
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Water
+109.4%
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Other
+56%
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Protein
+73.1%
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Fats
+1174.8%
Fat Type Comparison
Fat type breakdown side-by-side comparison
Contains
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Saturated Fat
-69.2%
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Monounsaturated Fat
+709.5%
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Polyunsaturated fat
+2762.6%
Saturated Fat:
1.392 g
Monounsaturated Fat:
0.739 g
Polyunsaturated fat:
0.998 g
Saturated Fat:
4.517 g
Monounsaturated Fat:
5.982 g
Polyunsaturated fat:
28.569 g
Contains
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Saturated Fat
-69.2%
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Monounsaturated Fat
+709.5%
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Polyunsaturated fat
+2762.6%
Carbohydrate type comparison
Carbohydrate type breakdown side-by-side comparison
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Galactose
+∞%
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Sucrose
+11550%
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Glucose
+54.2%
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Fructose
+26.1%
Starch:
0 g
Sucrose:
0.02 g
Glucose:
0.24 g
Fructose:
0.23 g
Lactose:
0 g
Maltose:
0 g
Galactose:
0.15 g
Starch:
0 g
Sucrose:
2.33 g
Glucose:
0.37 g
Fructose:
0.29 g
Lactose:
0 g
Maltose:
0 g
Galactose:
0 g
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Galactose
+∞%
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Sucrose
+11550%
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Glucose
+54.2%
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Fructose
+26.1%
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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Lower in Glycemic Index |
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Lower in price |
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Rich in minerals |
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Lower in Sugar |
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Lower in Sodium |
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Lower in Saturated Fat |
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Lower in Cholesterol | Equal | ||
Rich in vitamins | Equal |
All nutrients comparison - raw data values
Nutrient | ![]() |
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Opinion |
Net carbs | 38.65g | 8.63g |
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Protein | 10.39g | 17.99g |
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Fats | 3.26g | 41.56g |
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Carbs | 63.95g | 28.13g |
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Calories | 251kcal | 525kcal |
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Fructose | 0.23g | 0.29g |
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Sugar | 0.64g | 2.99g |
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Fiber | 25.3g | 19.5g |
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Calcium | 443mg | 1438mg |
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Iron | 9.71mg | 9.76mg |
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Magnesium | 171mg | 347mg |
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Phosphorus | 158mg | 870mg |
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Potassium | 1329mg | 719mg |
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Sodium | 20mg | 26mg |
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Zinc | 1.19mg | 7.9mg |
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Copper | 1.33mg | 1.627mg |
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Manganese | 12.753mg | 6.707mg |
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Selenium | 4.9µg | 13.5µg |
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Vitamin A | 547IU | 0IU |
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Vitamin A RAE | 27µg | 0µg |
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Vitamin E | 1.04mg | 1.77mg |
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Vitamin C | 0mg | 1mg |
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Vitamin B1 | 0.108mg | 0.854mg |
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Vitamin B2 | 0.18mg | 0.1mg |
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Vitamin B3 | 1.143mg | 0.896mg |
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Vitamin B5 | 1.399mg | 0.324mg |
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Vitamin B6 | 0.291mg | 0.247mg |
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Folate | 17µg | 82µg |
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Vitamin K | 163.7µg | 0µg |
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Tryptophan | 0.058mg | 0.184mg |
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Threonine | 0.244mg | 0.686mg |
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Isoleucine | 0.366mg | 0.819mg |
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Leucine | 1.014mg | 1.321mg |
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Lysine | 0.244mg | 0.952mg |
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Methionine | 0.096mg | 0.502mg |
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Phenylalanine | 0.446mg | 0.758mg |
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Valine | 0.547mg | 1.095mg |
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Histidine | 0.159mg | 0.471mg |
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Saturated Fat | 1.392g | 4.517g |
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Monounsaturated Fat | 0.739g | 5.982g |
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Polyunsaturated fat | 0.998g | 28.569g |
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Omega-3 - ALA | 0.152g | 0.273g |
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Which food is preferable for your diet?


is better in case of low diet
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Low Fats diet |
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Low Carbs diet |
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Low Calories diet |
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Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
60%

36%

Minerals Daily Need Coverage Score
297%

319%

Comparison summary
Which food is lower in glycemic index?

Poppy seed is lower in glycemic index (difference - 27)
Which food is cheaper?

Poppy seed is cheaper (difference - $0.1)
Which food is richer in minerals?

Poppy seed is relatively richer in minerals
Which food is lower in Sugar?

Black pepper is lower in Sugar (difference - 2.35g)
Which food contains less Sodium?

Black pepper contains less Sodium (difference - 6mg)
Which food is lower in Saturated Fat?

Black pepper is lower in Saturated Fat (difference - 3.125g)
Which food contains less Cholesterol?
?
The foods are relatively equal in Cholesterol (0 mg)
Which food is richer in vitamins?
?
It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.