Blackberry vs. Khorasan wheat — In-Depth Nutrition Comparison
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Significant differences between blackberries and khorasan wheat
- Blackberries have more vitamin C; however, khorasan wheat is richer in selenium, manganese, phosphorus, vitamin B1, iron, copper, vitamin B3, zinc, and magnesium.
- Khorasan wheat covers your daily selenium needs 147% more than blackberries.
- Khorasan wheat has a higher glycemic index. The glycemic index of khorasan wheat is 40, while the glycemic index of blackberries is 25.
Specific food types used in this comparison are Blackberries, raw and Wheat, KAMUT khorasan, uncooked.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more CalciumCalcium | +31.8% |
| Contains less SodiumSodium | -80% |
| Contains more MagnesiumMagnesium | +550% |
| Contains more PotassiumPotassium | +148.8% |
| Contains more IronIron | +508.1% |
| Contains more CopperCopper | +206.7% |
| Contains more ZincZinc | +594.3% |
| Contains more PhosphorusPhosphorus | +1554.5% |
| Contains more ManganeseManganese | +323.4% |
| Contains more SeleniumSelenium | +20275% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin CVitamin C | +∞% |
| Contains more Vitamin AVitamin A | +1000% |
| Contains more Vitamin EVitamin E | +91.8% |
| Contains more Vitamin KVitamin K | +1000% |
| Contains more FolateFolate | +∞% |
| Contains more Vitamin B1Vitamin B1 | +2730% |
| Contains more Vitamin B2Vitamin B2 | +607.7% |
| Contains more Vitamin B3Vitamin B3 | +886.8% |
| Contains more Vitamin B5Vitamin B5 | +243.8% |
| Contains more Vitamin B6Vitamin B6 | +763.3% |
| Contains more CholineCholine | +203.5% |
All nutrients comparison - raw data values
| Nutrient |  |
 |
DV% diff. |
| Selenium | 0.4µg | 81.5µg | 147% |
| Manganese | 0.646mg | 2.735mg | 91% |
| Phosphorus | 22mg | 364mg | 49% |
| Vitamin B1 | 0.02mg | 0.566mg | 46% |
| Iron | 0.62mg | 3.77mg | 39% |
| Copper | 0.165mg | 0.506mg | 38% |
| Vitamin B3 | 0.646mg | 6.375mg | 36% |
| Zinc | 0.53mg | 3.68mg | 29% |
| Magnesium | 20mg | 130mg | 26% |
| Protein | 1.39g | 14.54g | 26% |
| Fiber | 5.3g | 11.1g | 23% |
| Vitamin C | 21mg | 0mg | 23% |
| Starch | 0g | 52.41g | 22% |
| Carbs | 9.61g | 70.58g | 20% |
| Vitamin B6 | 0.03mg | 0.259mg | 18% |
| Vitamin K | 19.8µg | 1.8µg | 15% |
| Calories | 43kcal | 337kcal | 15% |
| Vitamin B5 | 0.276mg | 0.949mg | 13% |
| Vitamin B2 | 0.026mg | 0.184mg | 12% |
| Potassium | 162mg | 403mg | 7% |
| Folate | 25µg | 6% | |
| Vitamin E | 1.17mg | 0.61mg | 4% |
| Fructose | 2.4g | 0.11g | 3% |
| Fats | 0.49g | 2.13g | 3% |
| Choline | 8.5mg | 25.8mg | 3% |
| Polyunsaturated fat | 0.28g | 0.621g | 2% |
| Calcium | 29mg | 22mg | 1% |
| Saturated fat | 0.014g | 0.196g | 1% |
| Vitamin A | 11µg | 1µg | 1% |
| Net carbs | 4.31g | 59.48g | N/A |
| Sugar | 4.88g | 7.84g | N/A |
| Sodium | 1mg | 5mg | 0% |
| Trans fat | 0g | 0.005g | N/A |
| Monounsaturated fat | 0.047g | 0.213g | 0% |
| Tryptophan | 0.13mg | 0% | |
| Threonine | 0.442mg | 0% | |
| Isoleucine | 0.566mg | 0% | |
| Leucine | 1.112mg | 0% | |
| Lysine | 0.416mg | 0% | |
| Methionine | 0.251mg | 0% | |
| Phenylalanine | 0.772mg | 0% | |
| Valine | 0.687mg | 0% | |
| Histidine | 0.379mg | 0% | |
| Omega-3 - ALA | 0.048g | N/A |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
1.39 g
Fats:
0.49 g
Carbs:
9.61 g
Water:
88.15 g
Other:
0.36 g
Protein:
14.54 g
Fats:
2.13 g
Carbs:
70.58 g
Water:
11.07 g
Other:
1.68 g
| Contains more WaterWater | +696.3% |
| Contains more ProteinProtein | +946% |
| Contains more FatsFats | +334.7% |
| Contains more CarbsCarbs | +634.4% |
| Contains more OtherOther | +366.7% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
0.014 g
Monounsaturated fat:
Mono. Fat
0.047 g
Polyunsaturated fat:
Poly. Fat
0.28 g
Saturated fat:
Sat. Fat
0.196 g
Monounsaturated fat:
Mono. Fat
0.213 g
Polyunsaturated fat:
Poly. Fat
0.621 g
| Contains less Sat. FatSaturated fat | -92.9% |
| Contains more Mono. FatMonounsaturated fat | +353.2% |
| Contains more Poly. FatPolyunsaturated fat | +121.8% |
Carbohydrate type comparison
Carbohydrate type breakdown side-by-side comparison
Starch:
0 g
Sucrose:
0.07 g
Glucose:
2.31 g
Fructose:
2.4 g
Lactose:
0 g
Maltose:
0.07 g
Galactose:
0.03 g
Starch:
52.41 g
Sucrose:
0.55 g
Glucose:
0.62 g
Fructose:
0.11 g
Lactose:
0 g
Maltose:
6.56 g
Galactose:
0 g
| Contains more GlucoseGlucose | +272.6% |
| Contains more FructoseFructose | +2081.8% |
| Contains more GalactoseGalactose | +∞% |
| Contains more StarchStarch | +∞% |
| Contains more SucroseSucrose | +685.7% |
| Contains more MaltoseMaltose | +9271.4% |
~equal in
Lactose
~0g
