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Blueberry pie vs. Béchamel sauce — In-Depth Nutrition Comparison

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Differences between blueberry pie and béchamel sauce

  • Blueberry pie has more vitamin B1, iron, manganese, selenium, copper, and vitamin B3, while béchamel sauce has more vitamin B12, calcium, and phosphorus.
  • Blueberry pie's daily need coverage for vitamin B1 is 12745% higher.
  • Béchamel sauce contains 13 times less manganese than blueberry pie. Blueberry pie contains 0.3mg of manganese, while béchamel sauce contains 0.024mg.
  • The amount of sodium in blueberry pie is lower.

The food types used in this comparison are Pie, blueberry, prepared from recipe and Sauce, homemade, white, thin.

Infographic

Blueberry pie vs Béchamel sauce infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 5.7% 2.1% 4.4% 46% 22% 5.5% 13% 24% 39% 40%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 11% 38% 14% 7.9% 4.3% 11% 43% 43% 3.1% 18%
Contains more IronIron +485.7%
Contains more CopperCopper +415.4%
Contains less SodiumSodium -43.6%
Contains more ManganeseManganese +1150%
Contains more SeleniumSelenium +124.2%
Contains more MagnesiumMagnesium +87.5%
Contains more CalciumCalcium +1700%
Contains more PotassiumPotassium +226%
Contains more ZincZinc +110%
Contains more PhosphorusPhosphorus +236.7%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 2.3% 0.67% 0% 0% 38250% 30% 22% 7.4% 7.8% 0% 0% 17% 0%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 2.7% 24% 3.4% 18% 14% 42% 4.9% 20% 9.5% 38% 1.5% 6.8% 7.7%
Contains more Vitamin B1Vitamin B1 +278081.8%
Contains more Vitamin B3Vitamin B3 +357.5%
Contains more FolateFolate +155.6%
Contains more Vitamin CVitamin C +14.3%
Contains more Vitamin AVitamin A +3550%
Contains more Vitamin B2Vitamin B2 +39.4%
Contains more Vitamin B5Vitamin B5 +173.4%
Contains more Vitamin B6Vitamin B6 +20.6%
Contains more Vitamin B12Vitamin B12 +∞%

All nutrients comparison - raw data values

Nutrient Blueberry pie Béchamel sauce DV% diff.
Vitamin B1 153mg 0.055mg 12745%
Iron 1.23mg 0.21mg 13%
Vitamin B12 0µg 0.3µg 13%
Manganese 0.3mg 0.024mg 12%
Calcium 7mg 126mg 12%
Polyunsaturated fat 3.08g 1.586g 10%
Phosphorus 30mg 101mg 10%
Carbs 33.5g 7.4g 9%
Fats 11.9g 6.73g 8%
Vitamin A 2µg 73µg 8%
Calories 245kcal 105kcal 7%
Selenium 7.4µg 3.3µg 7%
Vitamin B3 1.194mg 0.261mg 6%
Copper 0.067mg 0.013mg 6%
Sodium 185mg 328mg 6%
Vitamin D 1.2µg 6%
Vitamin D 49IU 6%
Monounsaturated fat 5.121g 2.67g 6%
Folate 23µg 9µg 4%
Vitamin B5 0.124mg 0.339mg 4%
Vitamin B2 0.132mg 0.184mg 4%
Saturated fat 2.911g 2.152g 3%
Choline 14.1mg 3%
Potassium 50mg 163mg 3%
Cholesterol 0mg 8mg 3%
Protein 2.7g 3.77g 2%
Magnesium 8mg 15mg 2%
Zinc 0.2mg 0.42mg 2%
Vitamin E 0.17mg 1%
Vitamin B6 0.034mg 0.041mg 1%
Vitamin K 0.6µg 1%
Vitamin C 0.7mg 0.8mg 0%
Net carbs 33.5g 7.3g N/A
Sugar 4.78g N/A
Fiber 0.1g 0%
Tryptophan 0.029mg 0.046mg 0%
Threonine 0.073mg 0.147mg 0%
Isoleucine 0.09mg 0.198mg 0%
Leucine 0.179mg 0.32mg 0%
Lysine 0.057mg 0.259mg 0%
Methionine 0.046mg 0.082mg 0%
Phenylalanine 0.127mg 0.157mg 0%
Valine 0.108mg 0.219mg 0%
Histidine 0.056mg 0.089mg 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
3% 12% 34% 51%
Protein: 2.7 g
Fats: 11.9 g
Carbs: 33.5 g
Water: 51.2 g
Other: 0.7 g
4% 7% 7% 81%
Protein: 3.77 g
Fats: 6.73 g
Carbs: 7.4 g
Water: 80.66 g
Other: 1.44 g
Contains more FatsFats +76.8%
Contains more CarbsCarbs +352.7%
Contains more ProteinProtein +39.6%
Contains more WaterWater +57.5%
Contains more OtherOther +105.7%

Fat Type Comparison

Fat type breakdown side-by-side comparison
26% 46% 28%
Saturated fat: Sat. Fat 2.911 g
Monounsaturated fat: Mono. Fat 5.121 g
Polyunsaturated fat: Poly. Fat 3.08 g
34% 42% 25%
Saturated fat: Sat. Fat 2.152 g
Monounsaturated fat: Mono. Fat 2.67 g
Polyunsaturated fat: Poly. Fat 1.586 g
Contains more Mono. FatMonounsaturated fat +91.8%
Contains more Poly. FatPolyunsaturated fat +94.2%
Contains less Sat. FatSaturated fat -26.1%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Blueberry pie - https://fdc.nal.usda.gov/fdc-app.html#/food-details/172779/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.