Blueberry pie vs. Focaccia — In-Depth Nutrition Comparison
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How are blueberry pie and focaccia different?
- Blueberry pie is higher in vitamin B1; however, focaccia is richer in folate, iron, vitamin B3, selenium, phosphorus, vitamin B2, vitamin B5, and zinc.
- Daily need coverage for vitamin B1 for blueberry pie is 12711% higher.
- Blueberry pie has less sodium.
Pie, blueberry, prepared from recipe and Focaccia, Italian flatbread, plain are the varieties used in this article.
Infographic
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains less SodiumSodium | -67% |
| Contains more MagnesiumMagnesium | +150% |
| Contains more CalciumCalcium | +400% |
| Contains more PotassiumPotassium | +128% |
| Contains more IronIron | +156.9% |
| Contains more CopperCopper | +35.8% |
| Contains more ZincZinc | +565% |
| Contains more PhosphorusPhosphorus | +326.7% |
| Contains more ManganeseManganese | +21.3% |
| Contains more SeleniumSelenium | +114.9% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin CVitamin C | +∞% |
| Contains more Vitamin AVitamin A | +∞% |
| Contains more Vitamin B1Vitamin B1 | +32453.2% |
| Contains more Vitamin B2Vitamin B2 | +128% |
| Contains more Vitamin B3Vitamin B3 | +207.4% |
| Contains more Vitamin B5Vitamin B5 | +420.2% |
| Contains more Vitamin B6Vitamin B6 | +232.4% |
| Contains more FolateFolate | +500% |
All nutrients comparison - raw data values
| Nutrient |  |
 |
DV% diff. |
| Vitamin B1 | 153mg | 0.47mg | 12711% |
| Folate | 23µg | 138µg | 29% |
| Iron | 1.23mg | 3.16mg | 24% |
| Sodium | 185mg | 561mg | 16% |
| Vitamin B3 | 1.194mg | 3.67mg | 15% |
| Selenium | 7.4µg | 15.9µg | 15% |
| Phosphorus | 30mg | 128mg | 14% |
| Polyunsaturated fat | 3.08g | 0.994g | 14% |
| Vitamin B2 | 0.132mg | 0.301mg | 13% |
| Protein | 2.7g | 8.77g | 12% |
| Vitamin B5 | 0.124mg | 0.645mg | 10% |
| Zinc | 0.2mg | 1.33mg | 10% |
| Saturated fat | 2.911g | 0.877g | 9% |
| Vitamin E | 1.42mg | 9% | |
| Fiber | 1.8g | 7% | |
| Vitamin B6 | 0.034mg | 0.113mg | 6% |
| Fats | 11.9g | 7.89g | 6% |
| Vitamin K | 5.7µg | 5% | |
| Copper | 0.067mg | 0.091mg | 3% |
| Manganese | 0.3mg | 0.364mg | 3% |
| Calcium | 7mg | 35mg | 3% |
| Magnesium | 8mg | 20mg | 3% |
| Potassium | 50mg | 114mg | 2% |
| Choline | 2.9mg | 1% | |
| Vitamin C | 0.7mg | 0mg | 1% |
| Monounsaturated fat | 5.121g | 5.67g | 1% |
| Carbs | 33.5g | 35.82g | 1% |
| Calories | 245kcal | 249kcal | 0% |
| Net carbs | 33.5g | 34.02g | N/A |
| Sugar | 1.75g | N/A | |
| Vitamin A | 2µg | 0µg | 0% |
| Tryptophan | 0.029mg | 0% | |
| Threonine | 0.073mg | 0% | |
| Isoleucine | 0.09mg | 0% | |
| Leucine | 0.179mg | 0% | |
| Lysine | 0.057mg | 0% | |
| Methionine | 0.046mg | 0% | |
| Phenylalanine | 0.127mg | 0% | |
| Valine | 0.108mg | 0% | |
| Histidine | 0.056mg | 0% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
2.7 g
Fats:
11.9 g
Carbs:
33.5 g
Water:
51.2 g
Other:
0.7 g
Protein:
8.77 g
Fats:
7.89 g
Carbs:
35.82 g
Water:
45.91 g
Other:
1.61 g
| Contains more FatsFats | +50.8% |
| Contains more WaterWater | +11.5% |
| Contains more ProteinProtein | +224.8% |
| Contains more OtherOther | +130% |
~equal in
Carbs
~35.82g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
2.911 g
Monounsaturated fat:
Mono. Fat
5.121 g
Polyunsaturated fat:
Poly. Fat
3.08 g
Saturated fat:
Sat. Fat
0.877 g
Monounsaturated fat:
Mono. Fat
5.67 g
Polyunsaturated fat:
Poly. Fat
0.994 g
| Contains more Poly. FatPolyunsaturated fat | +209.9% |
| Contains less Sat. FatSaturated fat | -69.9% |
| Contains more Mono. FatMonounsaturated fat | +10.7% |
