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Bologna sausage vs. Dough — In-Depth Nutrition Comparison

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How are bologna sausage and dough different?

  • Bologna sausage is higher in vitamin B12; however, dough is richer in iron, folate, selenium, manganese, vitamin B2, and vitamin B1.
  • Daily need coverage for iron for dough is 39% higher.
  • Dough has less cholesterol.
  • Bologna sausage has a lower glycemic index (0) than dough (70).

Bologna, pork and Bread, french or vienna (includes sourdough) are the varieties used in this article.

Infographic

Bologna sausage vs Dough infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 10% 3.3% 25% 29% 27% 55% 60% 118% 4.7% 69%
Dough
7
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 23% 16% 10% 147% 51% 28% 45% 79% 75% 156%
Contains more PotassiumPotassium +140.2%
Contains more ZincZinc +95.2%
Contains more PhosphorusPhosphorus +32.4%
Contains more MagnesiumMagnesium +128.6%
Contains more CalciumCalcium +372.7%
Contains more IronIron +407.8%
Contains more CopperCopper +90%
Contains less SodiumSodium -33.6%
Contains more ManganeseManganese +1502.8%
Contains more SeleniumSelenium +125.2%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 5.2% 21% 131% 36% 73% 43% 62% 116% 0.75% 3.8% 30%
Dough
5
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 4.2% 0% 178% 99% 90% 27% 25% 0% 1.8% 92% 4.4%
Contains more Vitamin EVitamin E +23.8%
Contains more Vitamin DVitamin D +∞%
Contains more Vitamin B5Vitamin B5 +58.2%
Contains more Vitamin B6Vitamin B6 +152.3%
Contains more Vitamin B12Vitamin B12 +∞%
Contains more CholineCholine +580%
Contains more Vitamin B1Vitamin B1 +35.8%
Contains more Vitamin B2Vitamin B2 +172%
Contains more Vitamin B3Vitamin B3 +23.5%
Contains more Vitamin KVitamin K +133.3%
Contains more FolateFolate +2360%
~equal in Vitamin C ~0mg
~equal in Vitamin A ~0µg

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
15% 20% 61% 4%
Protein: 15.3 g
Fats: 19.87 g
Carbs: 0.73 g
Water: 60.6 g
Other: 3.5 g
Dough
1
11% 2% 52% 33% 2%
Protein: 10.75 g
Fats: 2.42 g
Carbs: 51.88 g
Water: 33 g
Other: 1.95 g
Contains more ProteinProtein +42.3%
Contains more FatsFats +721.1%
Contains more WaterWater +83.6%
Contains more OtherOther +79.5%
Contains more CarbsCarbs +7006.8%

Fat Type Comparison

Fat type breakdown side-by-side comparison
37% 52% 11%
Saturated fat: Sat. Fat 6.839 g
Monounsaturated fat: Mono. Fat 9.732 g
Polyunsaturated fat: Poly. Fat 2.107 g
Dough
1
30% 21% 49%
Saturated fat: Sat. Fat 0.529 g
Monounsaturated fat: Mono. Fat 0.362 g
Polyunsaturated fat: Poly. Fat 0.855 g
Contains more Mono. FatMonounsaturated fat +2588.4%
Contains more Poly. FatPolyunsaturated fat +146.4%
Contains less Sat. FatSaturated fat -92.3%

Comparison summary table

Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
Bologna sausage Dough
Lower in Cholesterol ok
Lower in Sodium ok
Lower in Saturated fat ok
Lower in Sugar ok
Lower in Glycemic Index ok
Lower in price Equal
Rich in minerals Equal
Rich in vitamins Equal

All nutrients comparison - raw data values

Nutrient Bologna sausage Dough DV% diff.
Iron 0.77mg 3.91mg 39%
Vitamin B12 0.93µg 0µg 39%
Folate 5µg 123µg 30%
Saturated fat 6.839g 0.529g 29%
Selenium 12.7µg 28.6µg 29%
Fats 19.87g 2.42g 27%
Manganese 0.036mg 0.577mg 24%
Monounsaturated fat 9.732g 0.362g 23%
Vitamin B2 0.157mg 0.427mg 21%
Cholesterol 59mg 0mg 20%
Starch 44.23g 18%
Carbs 0.73g 51.88g 17%
Vitamin B1 0.523mg 0.71mg 16%
Sodium 907mg 602mg 13%
Vitamin B6 0.27mg 0.107mg 13%
Zinc 2.03mg 1.04mg 9%
Fiber 0g 2.2g 9%
Protein 15.3g 10.75g 9%
Polyunsaturated fat 2.107g 0.855g 8%
Copper 0.08mg 0.152mg 8%
Choline 54.4mg 8mg 8%
Vitamin D 56IU 0IU 7%
Vitamin D 1.4µg 0µg 7%
Vitamin B3 3.9mg 4.817mg 6%
Vitamin B5 0.72mg 0.455mg 5%
Potassium 281mg 117mg 5%
Phosphorus 139mg 105mg 5%
Magnesium 14mg 32mg 4%
Calcium 11mg 52mg 4%
Fructose 0.51g 1%
Calories 247kcal 272kcal 1%
Net carbs 0.73g 49.68g N/A
Sugar 0g 4.62g N/A
Vitamin E 0.26mg 0.21mg 0%
Vitamin K 0.3µg 0.7µg 0%
Trans fat 0.005g N/A
Tryptophan 0.149mg 0%
Threonine 0.641mg 0%
Isoleucine 0.663mg 0%
Leucine 1.168mg 0%
Lysine 1.204mg 0%
Methionine 0.412mg 0%
Phenylalanine 0.585mg 0%
Valine 0.737mg 0%
Histidine 0.482mg 0%
Omega-3 - ALA 0.063g N/A
Omega-6 - Gamma-linoleic acid 0.001g N/A
Omega-6 - Linoleic acid 0.788g N/A

Which food is preferable for your diet?

ok
ok
is better in case of low diet
Bologna sausage Dough
Low Calories diet ok
Low Fats diet ok
Low Carbs diet ok
Low Glycemic Index diet ok

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Vitamins & Minerals Daily Need Coverage Score

The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
40%
Bologna sausage
40%
Dough
Minerals Daily Need Coverage Score
40%
Bologna sausage
63%
Dough

Comparison summary

Which food is lower in Cholesterol?
Dough
Dough is lower in Cholesterol (difference - 59mg)
Which food contains less Sodium?
Dough
Dough contains less Sodium (difference - 305mg)
Which food is lower in Saturated fat?
Dough
Dough is lower in Saturated fat (difference - 6.31g)
Which food is lower in Sugar?
Bologna sausage
Bologna sausage is lower in Sugar (difference - 4.62g)
Which food is lower in glycemic index?
Bologna sausage
Bologna sausage is lower in glycemic index (difference - 70)
Which food is cheaper?
?
The foods are relatively equal in price ($)
Which food is richer in minerals?
?
It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.
Which food is richer in vitamins?
?
It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.

References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Bologna sausage - https://fdc.nal.usda.gov/fdc-app.html#/food-details/173856/nutrients
  2. Dough - https://fdc.nal.usda.gov/fdc-app.html#/food-details/172675/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.