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Bologna sausage vs. Marrow-stem Kale — In-Depth Nutrition Comparison

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Differences between bologna sausage and marrow-stem Kale

  • Bologna sausage is higher in vitamin B1 and vitamin B12; however, marrow-stem Kale is richer in vitamin K, vitamin A, vitamin C, folate, manganese, and calcium.
  • Marrow-stem Kale's daily need coverage for vitamin K is 364% higher.
  • Marrow-stem Kale has less saturated fat.
  • Bologna sausage has a lower glycemic index (0) than marrow-stem Kale (32).

The food types used in this comparison are Bologna, pork and Collards, raw.

Infographic

Bologna sausage vs Marrow-stem Kale infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 10% 3.3% 25% 29% 27% 55% 60% 118% 4.7% 69%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 19% 70% 19% 18% 15% 5.7% 11% 2.2% 86% 7.1%
Contains more PotassiumPotassium +31.9%
Contains more IronIron +63.8%
Contains more CopperCopper +73.9%
Contains more ZincZinc +866.7%
Contains more PhosphorusPhosphorus +456%
Contains more SeleniumSelenium +876.9%
Contains more MagnesiumMagnesium +92.9%
Contains more CalciumCalcium +2009.1%
Contains less SodiumSodium -98.1%
Contains more ManganeseManganese +1727.8%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 5.2% 21% 131% 36% 73% 43% 62% 116% 0.75% 3.8% 30%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 118% 84% 45% 0% 14% 30% 14% 16% 38% 0% 1093% 97% 13%
Contains more Vitamin DVitamin D +∞%
Contains more Vitamin B1Vitamin B1 +868.5%
Contains more Vitamin B2Vitamin B2 +20.8%
Contains more Vitamin B3Vitamin B3 +425.6%
Contains more Vitamin B5Vitamin B5 +169.7%
Contains more Vitamin B6Vitamin B6 +63.6%
Contains more Vitamin B12Vitamin B12 +∞%
Contains more CholineCholine +134.5%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin EVitamin E +769.2%
Contains more Vitamin KVitamin K +145600%
Contains more FolateFolate +2480%

All nutrients comparison - raw data values

Nutrient Bologna sausage Marrow-stem Kale DV% diff.
Vitamin K 0.3µg 437.1µg 364%
Vitamin C 0mg 35.3mg 39%
Sodium 907mg 17mg 39%
Vitamin B1 0.523mg 0.054mg 39%
Vitamin B12 0.93µg 0µg 39%
Saturated fat 6.839g 0.055g 31%
Folate 5µg 129µg 31%
Fats 19.87g 0.61g 30%
Vitamin A 0µg 251µg 28%
Manganese 0.036mg 0.658mg 27%
Protein 15.3g 3.02g 25%
Monounsaturated fat 9.732g 0.03g 24%
Calcium 11mg 232mg 22%
Selenium 12.7µg 1.3µg 21%
Vitamin B3 3.9mg 0.742mg 20%
Cholesterol 59mg 0mg 20%
Zinc 2.03mg 0.21mg 17%
Fiber 0g 4g 16%
Phosphorus 139mg 25mg 16%
Polyunsaturated fat 2.107g 0.201g 13%
Vitamin E 0.26mg 2.26mg 13%
Calories 247kcal 32kcal 11%
Vitamin B5 0.72mg 0.267mg 9%
Vitamin B6 0.27mg 0.165mg 8%
Vitamin D 1.4µg 0µg 7%
Vitamin D 56IU 0IU 7%
Choline 54.4mg 23.2mg 6%
Copper 0.08mg 0.046mg 4%
Iron 0.77mg 0.47mg 4%
Magnesium 14mg 27mg 3%
Carbs 0.73g 5.42g 2%
Potassium 281mg 213mg 2%
Vitamin B2 0.157mg 0.13mg 2%
Net carbs 0.73g 1.42g N/A
Sugar 0g 0.46g N/A
Tryptophan 0.149mg 0.031mg 0%
Threonine 0.641mg 0.086mg 0%
Isoleucine 0.663mg 0.1mg 0%
Leucine 1.168mg 0.151mg 0%
Lysine 1.204mg 0.117mg 0%
Methionine 0.412mg 0.033mg 0%
Phenylalanine 0.585mg 0.087mg 0%
Valine 0.737mg 0.12mg 0%
Histidine 0.482mg 0.047mg 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
15% 20% 61% 4%
Protein: 15.3 g
Fats: 19.87 g
Carbs: 0.73 g
Water: 60.6 g
Other: 3.5 g
3% 5% 90%
Protein: 3.02 g
Fats: 0.61 g
Carbs: 5.42 g
Water: 89.62 g
Other: 1.33 g
Contains more ProteinProtein +406.6%
Contains more FatsFats +3157.4%
Contains more OtherOther +163.2%
Contains more CarbsCarbs +642.5%
Contains more WaterWater +47.9%

Fat Type Comparison

Fat type breakdown side-by-side comparison
37% 52% 11%
Saturated fat: Sat. Fat 6.839 g
Monounsaturated fat: Mono. Fat 9.732 g
Polyunsaturated fat: Poly. Fat 2.107 g
19% 10% 70%
Saturated fat: Sat. Fat 0.055 g
Monounsaturated fat: Mono. Fat 0.03 g
Polyunsaturated fat: Poly. Fat 0.201 g
Contains more Mono. FatMonounsaturated fat +32340%
Contains more Poly. FatPolyunsaturated fat +948.3%
Contains less Sat. FatSaturated fat -99.2%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Bologna sausage - https://fdc.nal.usda.gov/fdc-app.html#/food-details/173856/nutrients
  2. Marrow-stem Kale - https://fdc.nal.usda.gov/fdc-app.html#/food-details/170406/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.