Bread sticks vs. Cookie dough — In-Depth Nutrition Comparison
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Important differences between Bread sticks and Cookie dough
- Bread sticks have more Selenium, Folate, Vitamin B2, Vitamin B1, Iron, Vitamin B3, and Copper, however, Cookie dough is richer in Manganese.
- Bread sticks' daily need coverage for Selenium is 52% more.
- Bread sticks contain 5 times more Folate than Cookie dough. Bread sticks contain 162µg of Folate, while Cookie dough contains 35µg.
- Cookie dough contains less Sodium.
The food varieties used in the comparison are Bread sticks, plain and Cookies, oatmeal, refrigerated dough.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more MagnesiumMagnesium | +14.3% |
Contains more IronIron | +100% |
Contains more CopperCopper | +70.9% |
Contains more ZincZinc | +37.5% |
Contains more PhosphorusPhosphorus | +16.3% |
Contains more SeleniumSelenium | +312.1% |
Contains more CalciumCalcium | +40.9% |
Contains more PotassiumPotassium | +18.5% |
Contains less SodiumSodium | -58.8% |
Contains more ManganeseManganese | +37.3% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more Vitamin EVitamin E | +∞% |
Contains more Vitamin B1Vitamin B1 | +151.7% |
Contains more Vitamin B2Vitamin B2 | +273.6% |
Contains more Vitamin B3Vitamin B3 | +183.2% |
Contains more Vitamin B5Vitamin B5 | +45.2% |
Contains more Vitamin B6Vitamin B6 | +78% |
Contains more Vitamin KVitamin K | +∞% |
Contains more FolateFolate | +362.9% |
Contains more CholineCholine | +∞% |
Contains more Vitamin AVitamin A | +∞% |
Contains more Vitamin B12Vitamin B12 | +∞% |
~equal in
Vitamin D
~µg
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
12 g
Fats:
9.5 g
Carbs:
68.4 g
Water:
6.1 g
Other:
4 g
Protein:
5.4 g
Fats:
18.9 g
Carbs:
59.1 g
Water:
15.3 g
Other:
1.3 g
Contains more ProteinProtein | +122.2% |
Contains more CarbsCarbs | +15.7% |
Contains more OtherOther | +207.7% |
Contains more FatsFats | +98.9% |
Contains more WaterWater | +150.8% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated Fat:
Sat. Fat
1.41 g
Monounsaturated Fat:
Mono. Fat
3.568 g
Polyunsaturated fat:
Poly. Fat
3.628 g
Saturated Fat:
Sat. Fat
4.751 g
Monounsaturated Fat:
Mono. Fat
10.531 g
Polyunsaturated fat:
Poly. Fat
2.592 g
Contains less Sat. FatSaturated Fat | -70.3% |
Contains more Poly. FatPolyunsaturated fat | +40% |
Contains more Mono. FatMonounsaturated Fat | +195.2% |
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
Lower in Sugar | |||
Lower in Sodium | |||
Lower in Glycemic Index | |||
Lower in Cholesterol | |||
Lower in Saturated Fat | |||
Rich in minerals | |||
Rich in vitamins | |||
Lower in price | Equal |
All nutrients comparison - raw data values
Nutrient | Opinion | ||
Calories | 412kcal | 424kcal | |
Protein | 12g | 5.4g | |
Fats | 9.5g | 18.9g | |
Net carbs | 65.4g | 56.6g | |
Carbs | 68.4g | 59.1g | |
Cholesterol | 0mg | 24mg | |
Magnesium | 32mg | 28mg | |
Calcium | 22mg | 31mg | |
Potassium | 124mg | 147mg | |
Iron | 4.28mg | 2.14mg | |
Sugar | 1.26g | ||
Fiber | 3g | 2.5g | |
Copper | 0.188mg | 0.11mg | |
Zinc | 0.88mg | 0.64mg | |
Phosphorus | 121mg | 104mg | |
Sodium | 713mg | 294mg | |
Vitamin A | 0IU | 70IU | |
Vitamin A | 0µg | 4µg | |
Vitamin E | 1.01mg | ||
Manganese | 0.557mg | 0.765mg | |
Selenium | 37.5µg | 9.1µg | |
Vitamin B1 | 0.589mg | 0.234mg | |
Vitamin B2 | 0.553mg | 0.148mg | |
Vitamin B3 | 5.281mg | 1.865mg | |
Vitamin B5 | 0.54mg | 0.372mg | |
Vitamin B6 | 0.073mg | 0.041mg | |
Vitamin B12 | 0µg | 0.04µg | |
Vitamin K | 2.2µg | ||
Folate | 162µg | 35µg | |
Choline | 14.6mg | ||
Saturated Fat | 1.41g | 4.751g | |
Monounsaturated Fat | 3.568g | 10.531g | |
Polyunsaturated fat | 3.628g | 2.592g | |
Tryptophan | 0.139mg | 0.088mg | |
Threonine | 0.338mg | 0.177mg | |
Isoleucine | 0.458mg | 0.227mg | |
Leucine | 0.835mg | 0.414mg | |
Lysine | 0.281mg | 0.257mg | |
Methionine | 0.212mg | 0.122mg | |
Phenylalanine | 0.59mg | 0.278mg | |
Valine | 0.516mg | 0.291mg | |
Histidine | 0.258mg | 0.125mg | |
Omega-3 - EPA | 0g | 0.001g | |
Omega-3 - DHA | 0g | 0.001g |
Which food is preferable for your diet?
is better in case of low diet
Low Calories diet | ||
Low Fats diet | ||
Low Carbs diet | ||
Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
44%
15%
Minerals Daily Need Coverage Score
71%
41%
Comparison summary
Which food is lower in Sugar?
Cookie dough is lower in Sugar (difference - 1.26g)
Which food contains less Sodium?
Cookie dough contains less Sodium (difference - 419mg)
Which food is lower in glycemic index?
Cookie dough is lower in glycemic index (difference - 13)
Which food is lower in Cholesterol?
Bread sticks is lower in Cholesterol (difference - 24mg)
Which food is lower in Saturated Fat?
Bread sticks is lower in Saturated Fat (difference - 3.341g)
Which food is richer in minerals?
Bread sticks is relatively richer in minerals
Which food is richer in vitamins?
Bread sticks is relatively richer in vitamins
Which food is cheaper?
?
The foods are relatively equal in price ($)