Bread stuffing vs. Navajo frybread — In-Depth Nutrition Comparison
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Summary of differences between Bread stuffing and Navajo frybread
- The amount of Selenium, Copper, Vitamin B2, Vitamin B1, Manganese, Folate, Vitamin B6, and Vitamin B3 in Bread stuffing is higher than in Navajo frybread.
- Bread stuffing covers your daily need of Selenium 53% more than Navajo frybread.
- Bread stuffing contains 4 times more Sodium than Navajo frybread. While Bread stuffing contains 1405mg of Sodium, Navajo frybread contains only 329mg.
These are the specific foods used in this comparison Bread stuffing, bread, dry mix and Frybread, made with lard (Navajo).
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more MagnesiumMagnesium | +122.2% |
| Contains more CalciumCalcium | +70.2% |
| Contains more PotassiumPotassium | +219.5% |
| Contains more CopperCopper | +161.5% |
| Contains more ZincZinc | +165.7% |
| Contains more PhosphorusPhosphorus | +14.6% |
| Contains more ManganeseManganese | +100% |
| Contains more SeleniumSelenium | +158.1% |
| Contains less SodiumSodium | -76.6% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin AVitamin A | +∞% |
| Contains more Vitamin E Vitamin E | +∞% |
| Contains more Vitamin B1Vitamin B1 | +38.6% |
| Contains more Vitamin B2Vitamin B2 | +86.2% |
| Contains more Vitamin B3Vitamin B3 | +25.3% |
| Contains more Vitamin B5Vitamin B5 | +142.7% |
| Contains more Vitamin B6Vitamin B6 | +300% |
| Contains more Vitamin B12Vitamin B12 | +∞% |
| Contains more Vitamin KVitamin K | +37.5% |
| Contains more FolateFolate | +37.7% |
| Contains more CholineCholine | +∞% |
~equal in
Vitamin D
~µg
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
11 g
Fats:
3.4 g
Carbs:
76.2 g
Water:
4.2 g
Other:
5.2 g
Protein:
6.69 g
Fats:
12.22 g
Carbs:
48.26 g
Water:
31.57 g
Other:
1.26 g
| Contains more ProteinProtein | +64.4% |
| Contains more CarbsCarbs | +57.9% |
| Contains more OtherOther | +312.7% |
| Contains more FatsFats | +259.4% |
| Contains more WaterWater | +651.7% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated Fat:
Sat. Fat
0.845 g
Monounsaturated Fat:
Mono. Fat
1.493 g
Polyunsaturated fat:
Poly. Fat
0.713 g
Saturated Fat:
Sat. Fat
4.621 g
Monounsaturated Fat:
Mono. Fat
4.411 g
Polyunsaturated fat:
Poly. Fat
1.055 g
| Contains less Sat. FatSaturated Fat | -81.7% |
| Contains more Mono. FatMonounsaturated Fat | +195.4% |
| Contains more Poly. FatPolyunsaturated fat | +48% |
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Lower in Sugar |
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| Lower in Sodium |
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| Lower in Glycemic Index |
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| Lower in Cholesterol |
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| Lower in Saturated Fat |
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| Rich in minerals |
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| Rich in vitamins |
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| Lower in price | Equal | ||
All nutrients comparison - raw data values
| Nutrient | |
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Opinion |
| Calories | 386kcal | 330kcal |
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| Protein | 11g | 6.69g |
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| Fats | 3.4g | 12.22g |
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| Net carbs | 73g | 48.26g |
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| Carbs | 76.2g | 48.26g |
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| Cholesterol | 1mg | 7mg |
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| Magnesium | 40mg | 18mg |
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| Calcium | 97mg | 57mg |
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| Potassium | 246mg | 77mg |
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| Iron | 3.81mg | 4.04mg |
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| Sugar | 8.27g | 2.03g |
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| Fiber | 3.2g |
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| Copper | 0.238mg | 0.091mg |
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| Zinc | 0.93mg | 0.35mg |
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| Starch | 42.85g |
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| Phosphorus | 141mg | 123mg |
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| Sodium | 1405mg | 329mg |
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| Vitamin A | 2IU |
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| Vitamin E | 0.38mg | 0mg |
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| Manganese | 0.594mg | 0.297mg |
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| Selenium | 48µg | 18.6µg |
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| Vitamin B1 | 0.596mg | 0.43mg |
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| Vitamin B2 | 0.404mg | 0.217mg |
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| Vitamin B3 | 5.766mg | 4.603mg |
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| Vitamin B5 | 0.398mg | 0.164mg |
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| Vitamin B6 | 0.152mg | 0.038mg |
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| Vitamin B12 | 0.02µg | 0µg |
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| Vitamin K | 1.1µg | 0.8µg |
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| Folate | 168µg | 122µg |
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| Choline | 14.6mg |
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| Saturated Fat | 0.845g | 4.621g |
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| Monounsaturated Fat | 1.493g | 4.411g |
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| Polyunsaturated fat | 0.713g | 1.055g |
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| Tryptophan | 0.139mg |
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| Threonine | 0.329mg |
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| Isoleucine | 0.404mg |
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| Leucine | 0.774mg |
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| Lysine | 0.317mg |
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| Methionine | 0.193mg |
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| Phenylalanine | 0.553mg |
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| Valine | 0.464mg |
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| Histidine | 0.251mg |
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| Omega-3 - ALA | 0.051g |
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| Omega-6 - Gamma-linoleic acid | 0.004g |
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| Omega-6 - Eicosadienoic acid | 0.018g |
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Which food is preferable for your diet?
is better in case of low diet
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| Low Calories diet |
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| Low Fats diet |
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| Low Carbs diet |
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| Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
43%
27%
Minerals Daily Need Coverage Score
91%
46%
Comparison summary
Which food is lower in Sugar?
Navajo frybread is lower in Sugar (difference - 6.24g)
Which food contains less Sodium?
Navajo frybread contains less Sodium (difference - 1076mg)
Which food is lower in glycemic index?
Navajo frybread is lower in glycemic index (difference - 5)
Which food is lower in Cholesterol?
Bread stuffing is lower in Cholesterol (difference - 6mg)
Which food is lower in Saturated Fat?
Bread stuffing is lower in Saturated Fat (difference - 3.776g)
Which food is richer in minerals?
Bread stuffing is relatively richer in minerals
Which food is richer in vitamins?
Bread stuffing is relatively richer in vitamins
Which food is cheaper?
?
The foods are relatively equal in price ($)