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Broccoli vs. Rice pudding — In-Depth Nutrition Comparison

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How are broccoli and rice pudding different?

  • Broccoli is richer in vitamin C, folate, vitamin B6, fiber, vitamin A, manganese, and vitamin B5, while rice pudding is higher in vitamin B12, calcium, and vitamin D.
  • Broccoli covers your daily need for vitamin C, 98% more than rice pudding.
  • Broccoli contains 26 times more fiber than rice pudding. Broccoli contains 2.6g of fiber, while rice pudding contains 0.1g.
  • Rice pudding has a higher glycemic index (59) than broccoli (32).

Broccoli, raw and Puddings, rice, dry mix, prepared with 2% milk types were used in this article.

Infographic

Broccoli vs Rice pudding infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 15% 14% 28% 27% 16% 11% 28% 4.3% 27% 14%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 9.3% 32% 11% 14% 6% 10% 37% 14% 7.4% 10%
Contains more MagnesiumMagnesium +61.5%
Contains more PotassiumPotassium +143.1%
Contains more IronIron +97.3%
Contains more CopperCopper +172.2%
Contains less SodiumSodium -69.7%
Contains more ManganeseManganese +268.4%
Contains more SeleniumSelenium +31.6%
Contains more CalciumCalcium +123.4%
Contains more PhosphorusPhosphorus +31.8%
~equal in Zinc ~0.38mg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate 297% 10% 16% 0% 18% 27% 12% 34% 40% 0% 254% 47%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate 2.3% 15% 0% 12% 19% 33% 8.3% 17% 8.1% 30% 0% 3%
Contains more Vitamin CVitamin C +12642.9%
Contains more Vitamin EVitamin E +∞%
Contains more Vitamin B3Vitamin B3 +44.2%
Contains more Vitamin B5Vitamin B5 +99%
Contains more Vitamin B6Vitamin B6 +400%
Contains more Vitamin KVitamin K +∞%
Contains more FolateFolate +1475%
Contains more Vitamin AVitamin A +48.4%
Contains more Vitamin DVitamin D +∞%
Contains more Vitamin B2Vitamin B2 +20.5%
Contains more Vitamin B12Vitamin B12 +∞%
~equal in Vitamin B1 ~0.075mg

All nutrients comparison - raw data values

Nutrient Broccoli Rice pudding DV% diff.
Vitamin C 89.2mg 0.7mg 98%
Vitamin K 101.6µg 85%
Folate 63µg 4µg 15%
Vitamin B6 0.175mg 0.035mg 11%
Fiber 2.6g 0.1g 10%
Vitamin B12 0µg 0.24µg 10%
Manganese 0.21mg 0.057mg 7%
Calcium 47mg 105mg 6%
Vitamin B5 0.573mg 0.288mg 6%
Carbs 6.64g 20.81g 5%
Potassium 316mg 130mg 5%
Iron 0.73mg 0.37mg 5%
Vitamin E 0.78mg 5%
Calories 34kcal 111kcal 4%
Vitamin D 0 IU 34 IU 4%
Vitamin D 0µg 0.8µg 4%
Saturated fat 0.039g 0.967g 4%
Copper 0.049mg 0.018mg 3%
Phosphorus 66mg 87mg 3%
Sodium 33mg 109mg 3%
Choline 18.7mg 3%
Fats 0.37g 1.63g 2%
Cholesterol 0mg 6mg 2%
Magnesium 21mg 13mg 2%
Vitamin A 31µg 46µg 2%
Vitamin B2 0.117mg 0.141mg 2%
Protein 2.82g 3.29g 1%
Selenium 2.5µg 1.9µg 1%
Vitamin B3 0.639mg 0.443mg 1%
Monounsaturated fat 0.011g 0.441g 1%
Fructose 0.68g 1%
Net carbs 4.04g 20.71g N/A
Sugar 1.7g N/A
Zinc 0.41mg 0.38mg 0%
Vitamin B1 0.071mg 0.075mg 0%
Polyunsaturated fat 0.038g 0.06g 0%
Tryptophan 0.033mg 0.039mg 0%
Threonine 0.088mg 0.126mg 0%
Isoleucine 0.079mg 0.169mg 0%
Leucine 0.129mg 0.273mg 0%
Lysine 0.135mg 0.221mg 0%
Methionine 0.038mg 0.07mg 0%
Phenylalanine 0.117mg 0.135mg 0%
Valine 0.125mg 0.187mg 0%
Histidine 0.059mg 0.075mg 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
3% 7% 89%
Protein: 2.82 g
Fats: 0.37 g
Carbs: 6.64 g
Water: 89.3 g
Other: 0.87 g
3% 21% 73%
Protein: 3.29 g
Fats: 1.63 g
Carbs: 20.81 g
Water: 73.43 g
Other: 0.84 g
Contains more WaterWater +21.6%
Contains more ProteinProtein +16.7%
Contains more FatsFats +340.5%
Contains more CarbsCarbs +213.4%
~equal in Other ~0.84g

Fat Type Comparison

Fat type breakdown side-by-side comparison
44% 13% 43%
Saturated fat: Sat. Fat 0.039 g
Monounsaturated fat: Mono. Fat 0.011 g
Polyunsaturated fat: Poly. Fat 0.038 g
66% 30% 4%
Saturated fat: Sat. Fat 0.967 g
Monounsaturated fat: Mono. Fat 0.441 g
Polyunsaturated fat: Poly. Fat 0.06 g
Contains less Sat. FatSaturated fat -96%
Contains more Mono. FatMonounsaturated fat +3909.1%
Contains more Poly. FatPolyunsaturated fat +57.9%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Broccoli - https://fdc.nal.usda.gov/fdc-app.html#/food-details/170379/nutrients
  2. Rice pudding - https://fdc.nal.usda.gov/fdc-app.html#/food-details/169611/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.