Broth vs. Apricot — In-Depth Nutrition Comparison
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Differences between broth and apricots
- Broth is higher in selenium, vitamin B2, phosphorus, choline, calcium, vitamin B12, and vitamin B3; however, apricots are richer in vitamin A.
- Broth's daily need coverage for sodium is 1038% higher.
- Apricots have less sodium.
- Apricots have a lower glycemic index (34) than broth (45).
The food types used in this comparison are Soup, chicken broth or bouillon, dry and Apricots, raw.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more MagnesiumMagnesium | +460% |
| Contains more CalciumCalcium | +1338.5% |
| Contains more PotassiumPotassium | +19.3% |
| Contains more IronIron | +164.1% |
| Contains more PhosphorusPhosphorus | +621.7% |
| Contains more ManganeseManganese | +94.8% |
| Contains more SeleniumSelenium | +27900% |
| Contains more CopperCopper | +∞% |
| Contains more ZincZinc | +122.2% |
| Contains less SodiumSodium | -100% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin B1Vitamin B1 | +233.3% |
| Contains more Vitamin B2Vitamin B2 | +975% |
| Contains more Vitamin B3Vitamin B3 | +310% |
| Contains more Vitamin B5Vitamin B5 | +150% |
| Contains more Vitamin B6Vitamin B6 | +85.2% |
| Contains more Vitamin B12Vitamin B12 | +∞% |
| Contains more FolateFolate | +255.6% |
| Contains more CholineCholine | +3992.9% |
| Contains more Vitamin CVitamin C | +809.1% |
| Contains more Vitamin AVitamin A | +∞% |
| Contains more Vitamin EVitamin E | +93.5% |
| Contains more Vitamin KVitamin K | +∞% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
| Contains more ProteinProtein | +1090% |
| Contains more FatsFats | +3459% |
| Contains more CarbsCarbs | +62% |
| Contains more OtherOther | +6545.9% |
| Contains more WaterWater | +3704% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
| Contains more Mono. FatMonounsaturated fat | +3052.9% |
| Contains more Poly. FatPolyunsaturated fat | +5718.2% |
| Contains less Sat. FatSaturated fat | -99.2% |
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Rich in minerals |
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| Lower in price |
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| Rich in vitamins |
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| Lower in Cholesterol |
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| Lower in Sugar |
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| Lower in Sodium |
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| Lower in Saturated fat |
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| Lower in Glycemic Index |
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All nutrients comparison - raw data values
| Nutrient | |
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DV% diff. |
| Sodium | 23875mg | 1mg | 1038% |
| Selenium | 28µg | 0.1µg | 51% |
| Protein | 16.66g | 1.4g | 31% |
| Vitamin B2 | 0.43mg | 0.04mg | 30% |
| Polyunsaturated fat | 4.48g | 0.077g | 29% |
| Fats | 13.88g | 0.39g | 21% |
| Choline | 114.6mg | 2.8mg | 20% |
| Phosphorus | 166mg | 23mg | 20% |
| Calcium | 187mg | 13mg | 17% |
| Saturated fat | 3.43g | 0.027g | 15% |
| Vitamin B12 | 0.3µg | 0µg | 13% |
| Monounsaturated fat | 5.36g | 0.17g | 13% |
| Vitamin B3 | 2.46mg | 0.6mg | 12% |
| Vitamin A | 0µg | 96µg | 11% |
| Calories | 267kcal | 48kcal | 11% |
| Magnesium | 56mg | 10mg | 11% |
| Vitamin C | 1.1mg | 10mg | 10% |
| Copper | 0mg | 0.078mg | 9% |
| Fiber | 0g | 2g | 8% |
| Iron | 1.03mg | 0.39mg | 8% |
| Vitamin B5 | 0.6mg | 0.24mg | 7% |
| Folate | 32µg | 9µg | 6% |
| Vitamin B1 | 0.1mg | 0.03mg | 6% |
| Cholesterol | 13mg | 0mg | 4% |
| Vitamin B6 | 0.1mg | 0.054mg | 4% |
| Manganese | 0.15mg | 0.077mg | 3% |
| Vitamin E | 0.46mg | 0.89mg | 3% |
| Vitamin K | 0µg | 3.3µg | 3% |
| Carbs | 18.01g | 11.12g | 2% |
| Fructose | 0.94g | 1% | |
| Potassium | 309mg | 259mg | 1% |
| Zinc | 0.09mg | 0.2mg | 1% |
| Net carbs | 18.01g | 9.12g | N/A |
| Sugar | 17.36g | 9.24g | N/A |
| Tryptophan | 0.015mg | 0% | |
| Threonine | 0.047mg | 0% | |
| Isoleucine | 0.041mg | 0% | |
| Leucine | 0.077mg | 0% | |
| Lysine | 0.097mg | 0% | |
| Methionine | 0.006mg | 0% | |
| Phenylalanine | 0.052mg | 0% | |
| Valine | 0.047mg | 0% | |
| Histidine | 0.027mg | 0% |
Which food is preferable for your diet?
is better in case of low diet
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| Low Calories diet |
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| Low Fats diet |
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| Low Carbs diet |
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| Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
28%
12%
Minerals Daily Need Coverage Score
352%
10%
Comparison summary
Which food is richer in minerals?
Broth is relatively richer in minerals
Which food is cheaper?
Broth is cheaper (difference - $0.5)
Which food is richer in vitamins?
Broth is relatively richer in vitamins
Which food is lower in Cholesterol?
Apricot is lower in Cholesterol (difference - 13mg)
Which food is lower in Sugar?
Apricot is lower in Sugar (difference - 8.12g)
Which food contains less Sodium?
Apricot contains less Sodium (difference - 23874mg)
Which food is lower in Saturated fat?
Apricot is lower in Saturated fat (difference - 3.403g)
Which food is lower in glycemic index?
Apricot is lower in glycemic index (difference - 11)