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Broth vs. Persimmon — In-Depth Nutrition Comparison

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A recap on differences between broth and persimmon

  • Broth has more phosphorus, calcium, and vitamin B12; however, persimmon is higher in vitamin C and iron.
  • Broth covers your daily sodium needs 1038% more than persimmon.
  • Persimmon has less sodium.
  • The glycemic index of persimmon is higher.

Food varieties used in this article are Soup, chicken broth or bouillon, dry and Persimmons, native, raw.

Infographic

Broth vs Persimmon infographic
Infographic link

Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Broth
6
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 40% 56% 27% 39% 0% 2.5% 71% 3114% 20% 153%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 0% 8.1% 27% 94% 0% 0% 11% 0.13% 0% 0%
Contains more MagnesiumMagnesium +∞%
Contains more CalciumCalcium +592.6%
Contains more ZincZinc +∞%
Contains more PhosphorusPhosphorus +538.5%
Contains more ManganeseManganese +∞%
Contains more SeleniumSelenium +∞%
Contains more IronIron +142.7%
Contains less SodiumSodium -100%
~equal in Potassium ~310mg
~equal in Copper ~mg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Broth
9
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 3.7% 0% 9.2% 0% 25% 99% 46% 36% 23% 38% 0% 24% 63%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 220% 0% 0% 0% 0% 0% 0% 0% 0% 0% 0% 0% 0%
Contains more Vitamin EVitamin E +∞%
Contains more Vitamin B1Vitamin B1 +∞%
Contains more Vitamin B2Vitamin B2 +∞%
Contains more Vitamin B3Vitamin B3 +∞%
Contains more Vitamin B5Vitamin B5 +∞%
Contains more Vitamin B6Vitamin B6 +∞%
Contains more Vitamin B12Vitamin B12 +∞%
Contains more FolateFolate +∞%
Contains more CholineCholine +∞%
Contains more Vitamin CVitamin C +5900%
~equal in Vitamin A ~µg
~equal in Vitamin D ~µg
~equal in Vitamin K ~µg

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
Broth
3
17% 14% 18% 2% 49%
Protein: 16.66 g
Fats: 13.88 g
Carbs: 18.01 g
Water: 2.27 g
Other: 49.18 g
34% 64%
Protein: 0.8 g
Fats: 0.4 g
Carbs: 33.5 g
Water: 64.4 g
Other: 0.9 g
Contains more ProteinProtein +1982.5%
Contains more FatsFats +3370%
Contains more OtherOther +5364.4%
Contains more CarbsCarbs +86%
Contains more WaterWater +2737%

Comparison summary table

Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
Broth Persimmon
Lower in Cholesterol ok
Lower in Sugar ok
Lower in Sodium ok
Lower in Saturated fat ok
Lower in Glycemic Index ok
Lower in price ok
Rich in minerals ok
Rich in vitamins ok

All nutrients comparison - raw data values

Nutrient Broth Persimmon DV% diff.
Sodium 23875mg 1mg 1038%
Vitamin C 1.1mg 66mg 72%
Selenium 28µg 51%
Vitamin B2 0.43mg 33%
Protein 16.66g 0.8g 32%
Polyunsaturated fat 4.48g 30%
Choline 114.6mg 21%
Fats 13.88g 0.4g 21%
Phosphorus 166mg 26mg 20%
Iron 1.03mg 2.5mg 18%
Saturated fat 3.43g 16%
Calcium 187mg 27mg 16%
Vitamin B3 2.46mg 15%
Monounsaturated fat 5.36g 13%
Magnesium 56mg 13%
Vitamin B12 0.3µg 0µg 13%
Vitamin B5 0.6mg 12%
Folate 32µg 8%
Vitamin B6 0.1mg 8%
Vitamin B1 0.1mg 8%
Calories 267kcal 127kcal 7%
Manganese 0.15mg 7%
Carbs 18.01g 33.5g 5%
Cholesterol 13mg 0mg 4%
Vitamin E 0.46mg 3%
Zinc 0.09mg 1%
Net carbs 18.01g 33.5g N/A
Potassium 309mg 310mg 0%
Sugar 17.36g N/A
Tryptophan 0.014mg 0%
Threonine 0.041mg 0%
Isoleucine 0.035mg 0%
Leucine 0.058mg 0%
Lysine 0.045mg 0%
Methionine 0.007mg 0%
Phenylalanine 0.036mg 0%
Valine 0.042mg 0%
Histidine 0.016mg 0%

Which food is preferable for your diet?

ok
ok
is better in case of low diet
Broth Persimmon
Low Calories diet ok
Low Fats diet ok
Low Carbs diet ok
Low Glycemic Index diet ok

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Vitamins & Minerals Daily Need Coverage Score

The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
28%
Broth
17%
Persimmon
Minerals Daily Need Coverage Score
352%
Broth
14%
Persimmon

Comparison summary

Which food is lower in Cholesterol?
Persimmon
Persimmon is lower in Cholesterol (difference - 13mg)
Which food is lower in Sugar?
Persimmon
Persimmon is lower in Sugar (difference - 17.36g)
Which food contains less Sodium?
Persimmon
Persimmon contains less Sodium (difference - 23874mg)
Which food is lower in Saturated fat?
Persimmon
Persimmon is lower in Saturated fat (difference - 3.43g)
Which food is lower in glycemic index?
Broth
Broth is lower in glycemic index (difference - 16)
Which food is cheaper?
Broth
Broth is cheaper (difference - $3)
Which food is richer in minerals?
Broth
Broth is relatively richer in minerals
Which food is richer in vitamins?
Broth
Broth is relatively richer in vitamins

References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Broth - https://fdc.nal.usda.gov/fdc-app.html#/food-details/171562/nutrients
  2. Persimmon - https://fdc.nal.usda.gov/fdc-app.html#/food-details/169943/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.