Broth vs. Pigeon pea — In-Depth Nutrition Comparison
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Important differences between broth and pigeon pea
- Broth has more selenium, vitamin B2, calcium, and vitamin B12; however, pigeon pea is richer in copper, fiber, folate, and manganese.
- Broth's daily need coverage for sodium is 1038% more.
- Pigeon pea contains less sodium.
- Broth has a higher glycemic index. The glycemic index of broth is 45, while the glycemic index of pigeon pea is 22.
The food varieties used in the comparison are Soup, chicken broth or bouillon, dry and Pigeon peas (red gram), mature seeds, cooked, boiled, without salt.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more MagnesiumMagnesium | +21.7% |
| Contains more CalciumCalcium | +334.9% |
| Contains more PhosphorusPhosphorus | +39.5% |
| Contains more SeleniumSelenium | +865.5% |
| Contains more PotassiumPotassium | +24.3% |
| Contains more CopperCopper | +∞% |
| Contains more ZincZinc | +900% |
| Contains less SodiumSodium | -100% |
| Contains more ManganeseManganese | +234% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin CVitamin C | +∞% |
| Contains more Vitamin EVitamin E | +∞% |
| Contains more Vitamin B2Vitamin B2 | +628.8% |
| Contains more Vitamin B3Vitamin B3 | +215% |
| Contains more Vitamin B5Vitamin B5 | +88.1% |
| Contains more Vitamin B6Vitamin B6 | +100% |
| Contains more Vitamin B12Vitamin B12 | +∞% |
| Contains more CholineCholine | +∞% |
| Contains more Vitamin B1Vitamin B1 | +46% |
| Contains more FolateFolate | +246.9% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
16.66 g
Fats:
13.88 g
Carbs:
18.01 g
Water:
2.27 g
Other:
49.18 g
Protein:
6.76 g
Fats:
0.38 g
Carbs:
23.25 g
Water:
68.55 g
Other:
1.06 g
| Contains more ProteinProtein | +146.4% |
| Contains more FatsFats | +3552.6% |
| Contains more OtherOther | +4539.6% |
| Contains more CarbsCarbs | +29.1% |
| Contains more WaterWater | +2919.8% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
3.43 g
Monounsaturated fat:
Mono. Fat
5.36 g
Polyunsaturated fat:
Poly. Fat
4.48 g
Saturated fat:
Sat. Fat
0.083 g
Monounsaturated fat:
Mono. Fat
0.003 g
Polyunsaturated fat:
Poly. Fat
0.205 g
| Contains more Mono. FatMonounsaturated fat | +178566.7% |
| Contains more Poly. FatPolyunsaturated fat | +2085.4% |
| Contains less Sat. FatSaturated fat | -97.6% |
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Lower in Cholesterol |
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| Lower in Sugar |
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| Lower in Sodium |
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| Lower in Saturated fat |
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| Lower in Glycemic Index |
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| Lower in price |
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| Rich in vitamins |
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| Rich in minerals | Equal | ||
All nutrients comparison - raw data values
| Nutrient | |
|
DV% diff. |
| Sodium | 23875mg | 5mg | 1038% |
| Selenium | 28µg | 2.9µg | 46% |
| Copper | 0mg | 0.269mg | 30% |
| Polyunsaturated fat | 4.48g | 0.205g | 29% |
| Vitamin B2 | 0.43mg | 0.059mg | 29% |
| Fiber | 0g | 6.7g | 27% |
| Fats | 13.88g | 0.38g | 21% |
| Choline | 114.6mg | 21% | |
| Protein | 16.66g | 6.76g | 20% |
| Folate | 32µg | 111µg | 20% |
| Saturated fat | 3.43g | 0.083g | 15% |
| Manganese | 0.15mg | 0.501mg | 15% |
| Calcium | 187mg | 43mg | 14% |
| Monounsaturated fat | 5.36g | 0.003g | 13% |
| Vitamin B12 | 0.3µg | 0µg | 13% |
| Vitamin B3 | 2.46mg | 0.781mg | 10% |
| Calories | 267kcal | 121kcal | 7% |
| Phosphorus | 166mg | 119mg | 7% |
| Zinc | 0.09mg | 0.9mg | 7% |
| Vitamin B5 | 0.6mg | 0.319mg | 6% |
| Vitamin B6 | 0.1mg | 0.05mg | 4% |
| Vitamin B1 | 0.1mg | 0.146mg | 4% |
| Cholesterol | 13mg | 0mg | 4% |
| Vitamin E | 0.46mg | 3% | |
| Potassium | 309mg | 384mg | 2% |
| Magnesium | 56mg | 46mg | 2% |
| Carbs | 18.01g | 23.25g | 2% |
| Iron | 1.03mg | 1.11mg | 1% |
| Vitamin C | 1.1mg | 0mg | 1% |
| Net carbs | 18.01g | 16.55g | N/A |
| Sugar | 17.36g | N/A | |
| Tryptophan | 0.066mg | 0% | |
| Threonine | 0.239mg | 0% | |
| Isoleucine | 0.245mg | 0% | |
| Leucine | 0.483mg | 0% | |
| Lysine | 0.474mg | 0% | |
| Methionine | 0.076mg | 0% | |
| Phenylalanine | 0.579mg | 0% | |
| Valine | 0.292mg | 0% | |
| Histidine | 0.241mg | 0% |
Which food is preferable for your diet?
is better in case of low diet
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| Low Calories diet |
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| Low Fats diet |
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| Low Carbs diet |
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| Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
28%
14%
Minerals Daily Need Coverage Score
352%
37%
Comparison summary
Which food is lower in Cholesterol?
Pigeon pea is lower in Cholesterol (difference - 13mg)
Which food is lower in Sugar?
Pigeon pea is lower in Sugar (difference - 17.36g)
Which food contains less Sodium?
Pigeon pea contains less Sodium (difference - 23870mg)
Which food is lower in Saturated fat?
Pigeon pea is lower in Saturated fat (difference - 3.347g)
Which food is lower in glycemic index?
Pigeon pea is lower in glycemic index (difference - 23)
Which food is cheaper?
Broth is cheaper (difference - $1)
Which food is richer in vitamins?
Broth is relatively richer in vitamins
Which food is richer in minerals?
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It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.