Broth vs. Flour — In-Depth Nutrition Comparison
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Differences between broth and flour
- Broth is higher in choline and calcium; however, flour is richer in vitamin B1, iron, folate, manganese, vitamin B3, and copper.
- Broth's daily need coverage for sodium is 1038% higher.
- Broth has 22 times more saturated fat than flour. While broth has 3.43g of saturated fat, flour has only 0.155g.
- Flour has less sodium.
- Broth has a lower glycemic index (45) than flour (72).
The food types used in this comparison are Soup, chicken broth or bouillon, dry and Wheat flour, white, all-purpose, enriched, bleached.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more MagnesiumMagnesium | +154.5% |
| Contains more CalciumCalcium | +1146.7% |
| Contains more PotassiumPotassium | +188.8% |
| Contains more PhosphorusPhosphorus | +53.7% |
| Contains more IronIron | +350.5% |
| Contains more CopperCopper | +∞% |
| Contains more ZincZinc | +677.8% |
| Contains less SodiumSodium | -100% |
| Contains more ManganeseManganese | +354.7% |
| Contains more SeleniumSelenium | +21.1% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin CVitamin C | +∞% |
| Contains more Vitamin EVitamin E | +666.7% |
| Contains more Vitamin B5Vitamin B5 | +37% |
| Contains more Vitamin B6Vitamin B6 | +127.3% |
| Contains more Vitamin B12Vitamin B12 | +∞% |
| Contains more CholineCholine | +1001.9% |
| Contains more Vitamin B1Vitamin B1 | +685% |
| Contains more Vitamin B2Vitamin B2 | +14.9% |
| Contains more Vitamin B3Vitamin B3 | +140% |
| Contains more Vitamin KVitamin K | +∞% |
| Contains more FolateFolate | +471.9% |
All nutrients comparison - raw data values
| Nutrient |  |
 |
DV% diff. |
| Sodium | 23875mg | 2mg | 1038% |
| Vitamin B1 | 0.1mg | 0.785mg | 57% |
| Iron | 1.03mg | 4.64mg | 45% |
| Folate | 32µg | 183µg | 38% |
| Polyunsaturated fat | 4.48g | 0.413g | 27% |
| Manganese | 0.15mg | 0.682mg | 23% |
| Vitamin B3 | 2.46mg | 5.904mg | 22% |
| Fats | 13.88g | 0.98g | 20% |
| Choline | 114.6mg | 10.4mg | 19% |
| Carbs | 18.01g | 76.31g | 19% |
| Calcium | 187mg | 15mg | 17% |
| Copper | 0mg | 0.144mg | 16% |
| Saturated fat | 3.43g | 0.155g | 15% |
| Monounsaturated fat | 5.36g | 0.087g | 13% |
| Protein | 16.66g | 10.33g | 13% |
| Vitamin B12 | 0.3µg | 0µg | 13% |
| Fiber | 0g | 2.7g | 11% |
| Selenium | 28µg | 33.9µg | 11% |
| Magnesium | 56mg | 22mg | 8% |
| Phosphorus | 166mg | 108mg | 8% |
| Potassium | 309mg | 107mg | 6% |
| Zinc | 0.09mg | 0.7mg | 6% |
| Calories | 267kcal | 364kcal | 5% |
| Vitamin B2 | 0.43mg | 0.494mg | 5% |
| Vitamin B6 | 0.1mg | 0.044mg | 4% |
| Cholesterol | 13mg | 0mg | 4% |
| Vitamin B5 | 0.6mg | 0.438mg | 3% |
| Vitamin E | 0.46mg | 0.06mg | 3% |
| Vitamin C | 1.1mg | 0mg | 1% |
| Net carbs | 18.01g | 73.61g | N/A |
| Sugar | 17.36g | 0.27g | N/A |
| Vitamin K | 0µg | 0.3µg | 0% |
| Tryptophan | 0.127mg | 0% | |
| Threonine | 0.281mg | 0% | |
| Isoleucine | 0.357mg | 0% | |
| Leucine | 0.71mg | 0% | |
| Lysine | 0.228mg | 0% | |
| Methionine | 0.183mg | 0% | |
| Phenylalanine | 0.52mg | 0% | |
| Valine | 0.415mg | 0% | |
| Histidine | 0.23mg | 0% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
| Contains more ProteinProtein | +61.3% |
| Contains more FatsFats | +1316.3% |
| Contains more OtherOther | +10591.3% |
| Contains more CarbsCarbs | +323.7% |
| Contains more WaterWater | +425.1% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
| Contains more Mono. FatMonounsaturated fat | +6060.9% |
| Contains more Poly. FatPolyunsaturated fat | +984.7% |
| Contains less Sat. FatSaturated fat | -95.5% |
