Brown sugar vs. Baked beans — In-Depth Nutrition Comparison
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How are brown sugar and baked beans different?
- Baked beans have more fiber, iron, phosphorus, copper, folate, vitamin B1, manganese, and selenium than brown sugar.
- Daily need coverage for fiber for baked beans is 22% higher.
- Brown sugar has less sodium.
- Baked beans have a lower glycemic index (40) than brown sugar (71).
Sugars, brown and Beans, baked, home prepared are the varieties used in this article.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more CalciumCalcium | +36.1% |
Contains less SodiumSodium | -93.4% |
Contains more MagnesiumMagnesium | +377.8% |
Contains more PotassiumPotassium | +169.2% |
Contains more IronIron | +180.3% |
Contains more CopperCopper | +238.3% |
Contains more ZincZinc | +2333.3% |
Contains more PhosphorusPhosphorus | +2625% |
Contains more ManganeseManganese | +298.4% |
Contains more SeleniumSelenium | +375% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more CholineCholine | +∞% |
Contains more Vitamin CVitamin C | +∞% |
Contains more Vitamin B1Vitamin B1 | +∞% |
Contains more Vitamin B2Vitamin B2 | +∞% |
Contains more Vitamin B3Vitamin B3 | +270.9% |
Contains more Vitamin B5Vitamin B5 | +17.4% |
Contains more Vitamin B6Vitamin B6 | +119.5% |
Contains more FolateFolate | +4700% |
All nutrients comparison - raw data values
Nutrient | ![]() |
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DV% diff. |
Carbs | 98.09g | 21.63g | 25% |
Fiber | 0g | 5.5g | 22% |
Sodium | 28mg | 422mg | 17% |
Iron | 0.71mg | 1.99mg | 16% |
Phosphorus | 4mg | 109mg | 15% |
Folate | 1µg | 48µg | 12% |
Copper | 0.047mg | 0.159mg | 12% |
Calories | 380kcal | 155kcal | 11% |
Protein | 0.12g | 5.54g | 11% |
Vitamin B1 | 0mg | 0.136mg | 11% |
Saturated fat | 0g | 1.948g | 9% |
Fats | 0g | 5.15g | 8% |
Manganese | 0.064mg | 0.255mg | 8% |
Magnesium | 9mg | 43mg | 8% |
Selenium | 1.2µg | 5.7µg | 8% |
Potassium | 133mg | 358mg | 7% |
Zinc | 0.03mg | 0.73mg | 6% |
Monounsaturated fat | 0g | 2.133g | 5% |
Polyunsaturated fat | 0g | 0.74g | 5% |
Vitamin B2 | 0mg | 0.049mg | 4% |
Vitamin B6 | 0.041mg | 0.09mg | 4% |
Calcium | 83mg | 61mg | 2% |
Vitamin B3 | 0.11mg | 0.408mg | 2% |
Cholesterol | 0mg | 5mg | 2% |
Fructose | 1.11g | 1% | |
Vitamin C | 0mg | 1.1mg | 1% |
Net carbs | 98.09g | 16.13g | N/A |
Sugar | 97.02g | N/A | |
Vitamin B5 | 0.132mg | 0.155mg | 0% |
Choline | 2.3mg | 0% | |
Tryptophan | 0.067mg | 0% | |
Threonine | 0.228mg | 0% | |
Isoleucine | 0.242mg | 0% | |
Leucine | 0.428mg | 0% | |
Lysine | 0.379mg | 0% | |
Methionine | 0.086mg | 0% | |
Phenylalanine | 0.287mg | 0% | |
Valine | 0.282mg | 0% | |
Histidine | 0.153mg | 0% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
0.12 g
Fats:
0 g
Carbs:
98.09 g
Water:
1.34 g
Other:
0.45 g
Protein:
5.54 g
Fats:
5.15 g
Carbs:
21.63 g
Water:
65.17 g
Other:
2.51 g
Contains more CarbsCarbs | +353.5% |
Contains more ProteinProtein | +4516.7% |
Contains more FatsFats | +∞% |
Contains more WaterWater | +4763.4% |
Contains more OtherOther | +457.8% |