Brown sugar vs. Tart — In-Depth Nutrition Comparison
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Summary of differences between brown sugar and tart
- Brown sugar has less vitamin B2, iron, vitamin B6, folate, vitamin B1, vitamin B3, selenium, vitamin A, and phosphorus than tart.
- Tart covers your daily need for vitamin B2, 42% more than brown sugar.
- Brown sugar has less sodium.
- The glycemic index of brown sugar is higher.
These are the specific foods used in this comparison Sugars, brown and Breakfast tart, low fat.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more CalciumCalcium | +88.6% |
| Contains more PotassiumPotassium | +101.5% |
| Contains less SodiumSodium | -92.2% |
| Contains more ManganeseManganese | +∞% |
| Contains more MagnesiumMagnesium | +388.9% |
| Contains more IronIron | +381.7% |
| Contains more CopperCopper | +55.3% |
| Contains more ZincZinc | +833.3% |
| Contains more PhosphorusPhosphorus | +2225% |
| Contains more SeleniumSelenium | +975% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin B5Vitamin B5 | +∞% |
| Contains more Vitamin CVitamin C | +∞% |
| Contains more Vitamin AVitamin A | +∞% |
| Contains more Vitamin EVitamin E | +∞% |
| Contains more Vitamin B1Vitamin B1 | +∞% |
| Contains more Vitamin B2Vitamin B2 | +∞% |
| Contains more Vitamin B3Vitamin B3 | +3354.5% |
| Contains more Vitamin B6Vitamin B6 | +826.8% |
| Contains more Vitamin KVitamin K | +∞% |
| Contains more FolateFolate | +9900% |
| Contains more CholineCholine | +265.2% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
0.12 g
Fats:
0 g
Carbs:
98.09 g
Water:
1.34 g
Other:
0.45 g
Protein:
3.99 g
Fats:
5.99 g
Carbs:
76.8 g
Water:
12.04 g
Other:
1.18 g
| Contains more CarbsCarbs | +27.7% |
| Contains more ProteinProtein | +3225% |
| Contains more FatsFats | +∞% |
| Contains more WaterWater | +798.5% |
| Contains more OtherOther | +162.2% |
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Lower in Sugar |
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| Lower in Glycemic Index |
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| Rich in minerals |
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| Rich in vitamins |
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| Lower in Sodium |
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| Lower in Saturated fat |
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| Lower in Cholesterol | Equal | ||
| Lower in price | Equal | ||
All nutrients comparison - raw data values
| Nutrient | |
|
DV% diff. |
| Vitamin B2 | 0mg | 0.549mg | 42% |
| Iron | 0.71mg | 3.42mg | 34% |
| Vitamin A | 0µg | 285µg | 32% |
| Vitamin B6 | 0.041mg | 0.38mg | 26% |
| Folate | 1µg | 100µg | 25% |
| Vitamin B1 | 0mg | 0.285mg | 24% |
| Vitamin B3 | 0.11mg | 3.8mg | 23% |
| Selenium | 1.2µg | 12.9µg | 21% |
| Sodium | 28mg | 361mg | 14% |
| Phosphorus | 4mg | 93mg | 13% |
| Fats | 0g | 5.99g | 9% |
| Magnesium | 9mg | 44mg | 8% |
| Monounsaturated fat | 0g | 3.338g | 8% |
| Protein | 0.12g | 3.99g | 8% |
| Carbs | 98.09g | 76.8g | 7% |
| Saturated fat | 0g | 1.393g | 6% |
| Polyunsaturated fat | 0g | 0.878g | 6% |
| Fiber | 0g | 1.5g | 6% |
| Vitamin E | 0mg | 0.53mg | 4% |
| Calcium | 83mg | 44mg | 4% |
| Vitamin C | 0mg | 3.8mg | 4% |
| Copper | 0.047mg | 0.073mg | 3% |
| Manganese | 0.064mg | 3% | |
| Vitamin B5 | 0.132mg | 3% | |
| Potassium | 133mg | 66mg | 2% |
| Zinc | 0.03mg | 0.28mg | 2% |
| Fructose | 1.11g | 1% | |
| Choline | 2.3mg | 8.4mg | 1% |
| Calories | 380kcal | 372kcal | 0% |
| Net carbs | 98.09g | 75.3g | N/A |
| Sugar | 97.02g | 4.87g | N/A |
| Vitamin K | 0µg | 0.4µg | 0% |
Which food is preferable for your diet?
is better in case of low diet
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| Low Calories diet |
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| Low Fats diet |
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| Low Carbs diet |
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| Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
2%
43%
Minerals Daily Need Coverage Score
11%
37%
Comparison summary
Which food is lower in Sugar?
Tart is lower in Sugar (difference - 92.15g)
Which food is lower in glycemic index?
Tart is lower in glycemic index (difference - 26)
Which food is richer in minerals?
Tart is relatively richer in minerals
Which food is richer in vitamins?
Tart is relatively richer in vitamins
Which food contains less Sodium?
Brown sugar contains less Sodium (difference - 333mg)
Which food is lower in Saturated fat?
Brown sugar is lower in Saturated fat (difference - 1.393g)
Which food contains less Cholesterol?
?
The foods are relatively equal in Cholesterol (0 mg)
Which food is cheaper?
?
The foods are relatively equal in price ($)