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Brussels sprouts vs. Tomato — In-Depth Nutrition Comparison

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What are the differences between Brussels sprouts and Tomato?

  • The amount of Vitamin K, Vitamin C, Iron, Folate, Vitamin B6, Fiber, Manganese, Vitamin B1, Phosphorus, and Vitamin B2 in Brussels sprouts are higher than in Tomato.
  • Brussels sprouts' daily need coverage for Vitamin K is 141% more.
  • Tomato contains 6 times less Vitamin C than Brussels sprouts. Brussels sprouts contain 85mg of Vitamin C, while Tomato contains 13.7mg.

We used Brussels sprouts, raw and Tomatoes, red, ripe, raw, year round average types in this article.

Infographic

Brussels sprouts vs Tomato infographic
Infographic link

Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 16% 13% 34% 53% 23% 11% 30% 3.3% 44% 8.7%
Tomato
1
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 7.9% 3% 21% 10% 20% 4.6% 10% 0.65% 15% 0%
Contains more MagnesiumMagnesium +109.1%
Contains more CalciumCalcium +320%
Contains more PotassiumPotassium +64.1%
Contains more IronIron +418.5%
Contains more CopperCopper +18.6%
Contains more ZincZinc +147.1%
Contains more PhosphorusPhosphorus +187.5%
Contains more ManganeseManganese +195.6%
Contains more SeleniumSelenium +∞%
Contains less SodiumSodium -80%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 283% 45% 18% 0% 35% 21% 14% 19% 51% 0% 443% 46% 10%
Tomato
1
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 46% 50% 11% 0% 9.3% 4.4% 11% 5.3% 18% 0% 20% 11% 3.7%
Contains more Vitamin CVitamin C +520.4%
Contains more Vitamin EVitamin E +63%
Contains more Vitamin B1Vitamin B1 +275.7%
Contains more Vitamin B2Vitamin B2 +373.7%
Contains more Vitamin B3Vitamin B3 +25.4%
Contains more Vitamin B5Vitamin B5 +247.2%
Contains more Vitamin B6Vitamin B6 +173.8%
Contains more Vitamin KVitamin K +2140.5%
Contains more FolateFolate +306.7%
Contains more CholineCholine +185.1%
Contains more Vitamin AVitamin A +10.5%
~equal in Vitamin D ~0µg
~equal in Vitamin B12 ~0µg

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
3% 9% 86%
Protein: 3.38 g
Fats: 0.3 g
Carbs: 8.95 g
Water: 86 g
Other: 1.37 g
Tomato
1
4% 95%
Protein: 0.88 g
Fats: 0.2 g
Carbs: 3.89 g
Water: 94.52 g
Other: 0.51 g
Contains more ProteinProtein +284.1%
Contains more FatsFats +50%
Contains more CarbsCarbs +130.1%
Contains more OtherOther +168.6%
~equal in Water ~94.52g

Fat Type Comparison

Fat type breakdown side-by-side comparison
100%
Saturated Fat: Sat. Fat 0.062 g
Monounsaturated Fat: Mono. Fat 0.023 g
Polyunsaturated fat: Poly. Fat 153 g
Tomato
2
20% 22% 58%
Saturated Fat: Sat. Fat 0.028 g
Monounsaturated Fat: Mono. Fat 0.031 g
Polyunsaturated fat: Poly. Fat 0.083 g
Contains more Poly. FatPolyunsaturated fat +184237.3%
Contains less Sat. FatSaturated Fat -54.8%
Contains more Mono. FatMonounsaturated Fat +34.8%

Carbohydrate type comparison

Carbohydrate type breakdown side-by-side comparison
21% 37% 42%
Starch: 0 g
Sucrose: 0.46 g
Glucose: 0.81 g
Fructose: 0.93 g
Lactose: 0 g
Maltose: 0 g
Galactose: 0 g
Tomato
2
48% 52%
Starch: 0 g
Sucrose: 0 g
Glucose: 1.25 g
Fructose: 1.37 g
Lactose: 0 g
Maltose: 0 g
Galactose: 0 g
Contains more SucroseSucrose +∞%
Contains more GlucoseGlucose +54.3%
Contains more FructoseFructose +47.3%
~equal in Starch ~0g
~equal in Lactose ~0g
~equal in Maltose ~0g
~equal in Galactose ~0g

Comparison summary table

Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
Brussels sprouts Tomato
Lower in Sodium ok
Lower in Saturated Fat ok
Lower in Glycemic Index ok
Lower in Sugar ok
Rich in minerals ok
Rich in vitamins ok
Lower in Cholesterol Equal
Lower in price Equal

All nutrients comparison - raw data values

Nutrient Brussels sprouts Tomato Opinion
Calories 43kcal 18kcal Brussels sprouts
Protein 3.38g 0.88g Brussels sprouts
Fats 0.3g 0.2g Brussels sprouts
Vitamin C 85mg 13.7mg Brussels sprouts
Net carbs 5.15g 2.69g Brussels sprouts
Carbs 8.95g 3.89g Brussels sprouts
Magnesium 23mg 11mg Brussels sprouts
Calcium 42mg 10mg Brussels sprouts
Potassium 389mg 237mg Brussels sprouts
Iron 1.4mg 0.27mg Brussels sprouts
Sugar 2.2g 2.63g Brussels sprouts
Fiber 3.8g 1.2g Brussels sprouts
Copper 0.07mg 0.059mg Brussels sprouts
Zinc 0.42mg 0.17mg Brussels sprouts
Phosphorus 69mg 24mg Brussels sprouts
Sodium 25mg 5mg Tomato
Vitamin A 754IU 833IU Tomato
Vitamin A 38µg 42µg Tomato
Vitamin E 0.88mg 0.54mg Brussels sprouts
Manganese 0.337mg 0.114mg Brussels sprouts
Selenium 1.6µg 0µg Brussels sprouts
Vitamin B1 0.139mg 0.037mg Brussels sprouts
Vitamin B2 0.09mg 0.019mg Brussels sprouts
Vitamin B3 0.745mg 0.594mg Brussels sprouts
Vitamin B5 0.309mg 0.089mg Brussels sprouts
Vitamin B6 0.219mg 0.08mg Brussels sprouts
Vitamin K 177µg 7.9µg Brussels sprouts
Folate 61µg 15µg Brussels sprouts
Choline 19.1mg 6.7mg Brussels sprouts
Saturated Fat 0.062g 0.028g Tomato
Monounsaturated Fat 0.023g 0.031g Tomato
Polyunsaturated fat 153g 0.083g Brussels sprouts
Tryptophan 0.037mg 0.006mg Brussels sprouts
Threonine 0.12mg 0.027mg Brussels sprouts
Isoleucine 0.132mg 0.018mg Brussels sprouts
Leucine 0.152mg 0.025mg Brussels sprouts
Lysine 0.154mg 0.027mg Brussels sprouts
Methionine 0.032mg 0.006mg Brussels sprouts
Phenylalanine 0.098mg 0.027mg Brussels sprouts
Valine 0.155mg 0.018mg Brussels sprouts
Histidine 0.076mg 0.014mg Brussels sprouts
Fructose 0.93g 1.37g Tomato

Which food is preferable for your diet?

ok
ok
is better in case of low diet
Brussels sprouts Tomato
Low Calories diet ok
Low Fats diet ok
Low Carbs diet ok
Low Glycemic Index diet ok

People also compare

Vitamins & Minerals Daily Need Coverage Score

The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
76%
Brussels sprouts
15%
Tomato
Minerals Daily Need Coverage Score
24%
Brussels sprouts
9%
Tomato

Comparison summary

Which food contains less Sodium?
Tomato
Tomato contains less Sodium (difference - 20mg)
Which food is lower in Saturated Fat?
Tomato
Tomato is lower in Saturated Fat (difference - 0.034g)
Which food is lower in glycemic index?
Tomato
Tomato is lower in glycemic index (difference - 23)
Which food is lower in Sugar?
Brussels sprouts
Brussels sprouts is lower in Sugar (difference - 0.43g)
Which food is richer in minerals?
Brussels sprouts
Brussels sprouts is relatively richer in minerals
Which food is richer in vitamins?
Brussels sprouts
Brussels sprouts is relatively richer in vitamins
Which food contains less Cholesterol?
?
The foods are relatively equal in Cholesterol (0 mg)
Which food is cheaper?
?
The foods are relatively equal in price ($0.4)

References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Brussels sprouts - https://fdc.nal.usda.gov/fdc-app.html#/food-details/170383/nutrients
  2. Tomato - https://fdc.nal.usda.gov/fdc-app.html#/food-details/170457/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.