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Burrito vs. Flank steak — In-Depth Nutrition Comparison

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How are burrito and flank steak different?

  • Burrito is richer in vitamin B1 and manganese, while flank steak is higher in vitamin B12, zinc, selenium, vitamin B3, vitamin B6, and phosphorus.
  • Flank steak covers your daily need for vitamin B12, 47% more than burrito.
  • Burrito contains 44 times more manganese than flank steak. Burrito contains 0.4mg of manganese, while flank steak contains 0.009mg.
  • Flank steak is lower in sodium.
  • Burrito has a higher glycemic index (37) than flank steak (0).

Fast foods, burrito, with beans and Beef, flank, steak, separable lean, and fat, trimmed to 0" fat, all grades, cooked, broiled types were used in this article.

Infographic

Burrito vs Flank steak infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 29% 16% 27% 78% 58% 19% 19% 59% 52% 55%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 16% 6% 30% 65% 27% 134% 90% 7.3% 1.2% 160%
Contains more MagnesiumMagnesium +73.9%
Contains more CalciumCalcium +160%
Contains more IronIron +19.5%
Contains more CopperCopper +112.2%
Contains more ManganeseManganese +4344.4%
Contains more PotassiumPotassium +12.6%
Contains more ZincZinc +600%
Contains more PhosphorusPhosphorus +366.7%
Contains less SodiumSodium -87.7%
Contains more SeleniumSelenium +191.1%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 3% 0% 0% 0% 73% 65% 35% 55% 32% 63% 0% 30% 15%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 7.6% 0% 19% 31% 138% 33% 134% 204% 3.5% 6.8% 57%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin B1Vitamin B1 +286.7%
Contains more Vitamin B2Vitamin B2 +110.5%
Contains more Vitamin B5Vitamin B5 +68.8%
Contains more FolateFolate +344.4%
Contains more Vitamin B3Vitamin B3 +293.7%
Contains more Vitamin B6Vitamin B6 +313.6%
Contains more Vitamin B12Vitamin B12 +226%
Contains more CholineCholine +293.3%
~equal in Vitamin A ~0µg
~equal in Vitamin D ~µg

All nutrients comparison - raw data values

Nutrient Burrito Flank steak DV% diff.
Vitamin B12 0.5µg 1.63µg 47%
Protein 6.48g 27.66g 42%
Zinc 0.7mg 4.9mg 38%
Selenium 10.1µg 29.4µg 35%
Vitamin B6 0.14mg 0.579mg 34%
Vitamin B3 1.87mg 7.363mg 34%
Cholesterol 2mg 79mg 26%
Phosphorus 45mg 210mg 24%
Vitamin B1 0.29mg 0.075mg 18%
Manganese 0.4mg 0.009mg 17%
Sodium 454mg 56mg 17%
Choline 26.8mg 105.4mg 14%
Vitamin B2 0.28mg 0.133mg 11%
Carbs 32.92g 0g 11%
Copper 0.174mg 0.082mg 10%
Folate 40µg 9µg 8%
Vitamin B5 0.92mg 0.545mg 8%
Iron 2.08mg 1.74mg 4%
Magnesium 40mg 23mg 4%
Vitamin E 0.38mg 3%
Calcium 52mg 20mg 3%
Monounsaturated fat 2.184g 3.317g 3%
Fats 6.22g 8.23g 3%
Polyunsaturated fat 0.551g 0.322g 2%
Saturated fat 3.174g 3.395g 1%
Calories 206kcal 192kcal 1%
Vitamin K 1.4µg 1%
Potassium 301mg 339mg 1%
Vitamin C 0.9mg 0mg 1%
Net carbs 32.92g 0g N/A
Tryptophan 0.079mg 0.182mg 0%
Threonine 0.244mg 1.105mg 0%
Isoleucine 0.27mg 1.259mg 0%
Leucine 0.504mg 2.201mg 0%
Lysine 0.343mg 2.338mg 0%
Methionine 0.107mg 0.72mg 0%
Phenylalanine 0.351mg 1.093mg 0%
Valine 0.319mg 1.372mg 0%
Histidine 0.172mg 0.883mg 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
6% 6% 33% 53% 2%
Protein: 6.48 g
Fats: 6.22 g
Carbs: 32.92 g
Water: 52.53 g
Other: 1.85 g
28% 8% 64%
Protein: 27.66 g
Fats: 8.23 g
Carbs: 0 g
Water: 64.17 g
Other: 0 g
Contains more CarbsCarbs +∞%
Contains more OtherOther +-3183.3%
Contains more ProteinProtein +326.9%
Contains more FatsFats +32.3%
Contains more WaterWater +22.2%

Fat Type Comparison

Fat type breakdown side-by-side comparison
54% 37% 9%
Saturated fat: Sat. Fat 3.174 g
Monounsaturated fat: Mono. Fat 2.184 g
Polyunsaturated fat: Poly. Fat 0.551 g
48% 47% 5%
Saturated fat: Sat. Fat 3.395 g
Monounsaturated fat: Mono. Fat 3.317 g
Polyunsaturated fat: Poly. Fat 0.322 g
Contains more Poly. FatPolyunsaturated fat +71.1%
Contains more Mono. FatMonounsaturated fat +51.9%
~equal in Saturated fat ~3.395g

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Burrito - https://fdc.nal.usda.gov/fdc-app.html#/food-details/172038/nutrients
  2. Flank steak - https://fdc.nal.usda.gov/fdc-app.html#/food-details/168733/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.