Butterfish vs. Crab stick — In-Depth Nutrition Comparison
Compare
How are butterfish and crab stick different?
- Butterfish has more vitamin B12, selenium, vitamin B3, vitamin B5, vitamin B6, potassium, vitamin B1, and vitamin B2 than crab stick.
- Daily need coverage for vitamin B12 for butterfish is 53% higher.
- Crab stick has less cholesterol.
- Butterfish has a lower glycemic index (0) than crab stick (50).
Fish, butterfish, cooked, dry heat and Crustaceans, crab, alaska king, imitation, made from surimi are the varieties used in this article.
Infographic
Infographic link
Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more CalciumCalcium | +115.4% |
| Contains more PotassiumPotassium | +434.4% |
| Contains more IronIron | +64.1% |
| Contains more CopperCopper | +115.6% |
| Contains more ZincZinc | +200% |
| Contains less SodiumSodium | -78.4% |
| Contains more ManganeseManganese | +72.7% |
| Contains more SeleniumSelenium | +109.9% |
| Contains more MagnesiumMagnesium | +34.4% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin AVitamin A | +∞% |
| Contains more Vitamin B1Vitamin B1 | +386.7% |
| Contains more Vitamin B2Vitamin B2 | +140% |
| Contains more Vitamin B3Vitamin B3 | +830.5% |
| Contains more Vitamin B5Vitamin B5 | +∞% |
| Contains more Vitamin B6Vitamin B6 | +166.2% |
| Contains more Vitamin B12Vitamin B12 | +221.1% |
| Contains more FolateFolate | +∞% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
22.15 g
Fats:
10.28 g
Carbs:
0 g
Water:
66.83 g
Other:
0.74 g
Protein:
7.62 g
Fats:
0.46 g
Carbs:
15 g
Water:
74.66 g
Other:
2.26 g
| Contains more ProteinProtein | +190.7% |
| Contains more FatsFats | +2134.8% |
| Contains more CarbsCarbs | +∞% |
| Contains more WaterWater | +11.7% |
| Contains more OtherOther | +205.4% |
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
 |
 |
||
| Lower in Cholesterol |
|
||
| Lower in Sugar |
|
||
| Lower in Sodium |
|
||
| Lower in Saturated fat |
|
||
| Lower in Glycemic Index |
|
||
| Lower in price |
|
||
| Rich in minerals |
|
||
| Rich in vitamins |
|
All nutrients comparison - raw data values
| Nutrient | |
|
DV% diff. |
| Vitamin B12 | 1.83µg | 0.57µg | 53% |
| Selenium | 46.8µg | 22.3µg | 45% |
| Vitamin B3 | 5.769mg | 0.62mg | 32% |
| Protein | 22.15g | 7.62g | 29% |
| Cholesterol | 83mg | 20mg | 21% |
| Sodium | 114mg | 529mg | 18% |
| Vitamin B5 | 0.865mg | 0mg | 17% |
| Vitamin B6 | 0.346mg | 0.13mg | 17% |
| Fats | 10.28g | 0.46g | 15% |
| Potassium | 481mg | 90mg | 12% |
| Vitamin B1 | 0.146mg | 0.03mg | 10% |
| Vitamin B2 | 0.192mg | 0.08mg | 9% |
| Zinc | 0.99mg | 0.33mg | 6% |
| Calories | 187kcal | 95kcal | 5% |
| Carbs | 0g | 15g | 5% |
| Folate | 17µg | 0µg | 4% |
| Copper | 0.069mg | 0.032mg | 4% |
| Vitamin A | 33µg | 0µg | 4% |
| Phosphorus | 308mg | 282mg | 4% |
| Iron | 0.64mg | 0.39mg | 3% |
| Magnesium | 32mg | 43mg | 3% |
| Fiber | 0g | 0.5g | 2% |
| Calcium | 28mg | 13mg | 2% |
| Choline | 13mg | 2% | |
| Starch | 3.5g | 1% | |
| Fructose | 0.62g | 1% | |
| Polyunsaturated fat | 0.143g | 1% | |
| Monounsaturated fat | 0.275g | 1% | |
| Saturated fat | 0.216g | 1% | |
| Vitamin E | 0.17mg | 1% | |
| Net carbs | 0g | 14.5g | N/A |
| Sugar | 6.25g | N/A | |
| Manganese | 0.019mg | 0.011mg | 0% |
| Vitamin K | 0.4µg | 0% | |
| Trans fat | 0.008g | N/A | |
| Tryptophan | 0.248mg | 0.075mg | 0% |
| Threonine | 0.971mg | 0.285mg | 0% |
| Isoleucine | 1.021mg | 0.23mg | 0% |
| Leucine | 1.801mg | 0.607mg | 0% |
| Lysine | 2.035mg | 0.707mg | 0% |
| Methionine | 0.656mg | 0.261mg | 0% |
| Phenylalanine | 0.865mg | 0.26mg | 0% |
| Valine | 1.141mg | 0.286mg | 0% |
| Histidine | 0.652mg | 0.156mg | 0% |
| Omega-3 - DHA | 0.028g | N/A | |
| Omega-3 - ALA | 0.008g | N/A | |
| Omega-3 - DPA | 0.001g | N/A | |
| Omega-6 - Linoleic acid | 0.089g | N/A |
Which food is preferable for your diet?
is better in case of low diet
|
|
|
| Low Calories diet |
|
|
| Low Fats diet |
|
|
| Low Carbs diet |
|
|
| Low Glycemic Index diet |
|
People also compare
Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
44%
12%
Minerals Daily Need Coverage Score
55%
39%
Comparison summary
Which food is lower in Cholesterol?
Crab stick is lower in Cholesterol (difference - 63mg)
Which food is lower in Sugar?
Butterfish is lower in Sugar (difference - 6.25g)
Which food contains less Sodium?
Butterfish contains less Sodium (difference - 415mg)
Which food is lower in Saturated fat?
Butterfish is lower in Saturated fat (difference - 0.216g)
Which food is lower in glycemic index?
Butterfish is lower in glycemic index (difference - 50)
Which food is cheaper?
Butterfish is cheaper (difference - $12)
Which food is richer in minerals?
Butterfish is relatively richer in minerals
Which food is richer in vitamins?
Butterfish is relatively richer in vitamins