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Butterscotch vs. Endive — In-Depth Nutrition Comparison

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Summary of differences between butterscotch and endive

  • The amount of vitamin K, vitamin A, folate, manganese, vitamin B5, fiber, copper, and iron in endive is higher than in butterscotch.
  • Endive covers your daily need for vitamin K, 192% more than butterscotch.
  • Butterscotch contains 43 times more saturated fat than endive. While butterscotch contains 2.065g of saturated fat, endive contains only 0.048g.
  • Endive has a lower glycemic index. The glycemic index of endive is 45, while the glycemic index of butterscotch is 60.

These are the specific foods used in this comparison Candies, butterscotch and Endive, raw.

Infographic

Butterscotch vs Endive infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 0% 1.2% 0.26% 0.38% 0.33% 2.5% 0.43% 51% 0.13% 3.3%
Endive
9
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 11% 16% 28% 31% 33% 22% 12% 2.9% 55% 1.1%
Contains more SeleniumSelenium +200%
Contains more MagnesiumMagnesium +∞%
Contains more CalciumCalcium +1200%
Contains more PotassiumPotassium +10366.7%
Contains more IronIron +8200%
Contains more CopperCopper +9800%
Contains more ZincZinc +777.8%
Contains more PhosphorusPhosphorus +2700%
Contains less SodiumSodium -94.4%
Contains more ManganeseManganese +41900%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 9.3% 1.8% 0% 3% 3.7% 0.04% 0.24% 0% 0% 0.75% 0% 0.44%
Endive
11
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 22% 36% 8.8% 0% 20% 17% 7.5% 54% 4.6% 0% 578% 107% 9.2%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin AVitamin A +285.7%
Contains more Vitamin EVitamin E +388.9%
Contains more Vitamin B1Vitamin B1 +566.7%
Contains more Vitamin B2Vitamin B2 +368.8%
Contains more Vitamin B3Vitamin B3 +19900%
Contains more Vitamin B5Vitamin B5 +22400%
Contains more Vitamin B6Vitamin B6 +∞%
Contains more Vitamin KVitamin K +76900%
Contains more FolateFolate +∞%
Contains more CholineCholine +2000%
~equal in Vitamin D ~0µg
~equal in Vitamin B12 ~0µg

All nutrients comparison - raw data values

Nutrient Butterscotch Endive DV% diff.
Vitamin K 0.3µg 231µg 192%
Folate 0µg 142µg 36%
Carbs 90.4g 3.35g 29%
Calories 391kcal 17kcal 19%
Vitamin B5 0.004mg 0.9mg 18%
Manganese 0.001mg 0.42mg 18%
Sodium 391mg 22mg 16%
Fiber 0g 3.1g 12%
Copper 0.001mg 0.099mg 11%
Iron 0.01mg 0.83mg 10%
Potassium 3mg 314mg 9%
Saturated fat 2.065g 0.048g 9%
Vitamin A 28µg 108µg 9%
Vitamin C 0mg 6.5mg 7%
Vitamin B1 0.012mg 0.08mg 6%
Zinc 0.09mg 0.79mg 6%
Vitamin B2 0.016mg 0.075mg 5%
Calcium 4mg 52mg 5%
Fats 3.3g 0.2g 5%
Phosphorus 1mg 28mg 4%
Magnesium 0mg 15mg 4%
Choline 0.8mg 16.8mg 3%
Cholesterol 9mg 0mg 3%
Vitamin E 0.09mg 0.44mg 2%
Protein 0.03g 1.25g 2%
Vitamin B3 0.002mg 0.4mg 2%
Vitamin B6 0mg 0.02mg 2%
Monounsaturated fat 0.845g 0.004g 2%
Selenium 0.6µg 0.2µg 1%
Net carbs 90.4g 0.25g N/A
Sugar 80.46g 0.25g N/A
Polyunsaturated fat 0.122g 0.087g 0%
Tryptophan 0.005mg 0%
Threonine 0.05mg 0%
Isoleucine 0.072mg 0%
Leucine 0.098mg 0%
Lysine 0.063mg 0%
Methionine 0.014mg 0%
Phenylalanine 0.053mg 0%
Valine 0.063mg 0%
Histidine 0.023mg 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
3% 90% 5%
Protein: 0.03 g
Fats: 3.3 g
Carbs: 90.4 g
Water: 5.25 g
Other: 1.02 g
Endive
3
3% 94%
Protein: 1.25 g
Fats: 0.2 g
Carbs: 3.35 g
Water: 93.79 g
Other: 1.41 g
Contains more FatsFats +1550%
Contains more CarbsCarbs +2598.5%
Contains more ProteinProtein +4066.7%
Contains more WaterWater +1686.5%
Contains more OtherOther +38.2%

Fat Type Comparison

Fat type breakdown side-by-side comparison
68% 28% 4%
Saturated fat: Sat. Fat 2.065 g
Monounsaturated fat: Mono. Fat 0.845 g
Polyunsaturated fat: Poly. Fat 0.122 g
Endive
1
35% 3% 63%
Saturated fat: Sat. Fat 0.048 g
Monounsaturated fat: Mono. Fat 0.004 g
Polyunsaturated fat: Poly. Fat 0.087 g
Contains more Mono. FatMonounsaturated fat +21025%
Contains more Poly. FatPolyunsaturated fat +40.2%
Contains less Sat. FatSaturated fat -97.7%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Butterscotch - https://fdc.nal.usda.gov/fdc-app.html#/food-details/167972/nutrients
  2. Endive - https://fdc.nal.usda.gov/fdc-app.html#/food-details/168412/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.