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Butterscotch vs. Hoisin sauce — In-Depth Nutrition Comparison

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A recap on differences between butterscotch and hoisin sauce

  • Butterscotch has less vitamin B2, copper, iron, fiber, manganese, vitamin B3, folate, and magnesium.
  • Hoisin sauce covers your daily sodium needs 53% more than butterscotch.
  • Hoisin sauce contains 4 times less saturated fat than butterscotch. Butterscotch contains 2.065g of saturated fat, while hoisin sauce contains 0.568g.

Food varieties used in this article are Candies, butterscotch and Sauce, hoisin, ready-to-serve.

Infographic

Butterscotch vs Hoisin sauce infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 0% 1.2% 0.26% 0.38% 0.33% 2.5% 0.43% 51% 0.13% 3.3%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 17% 9.6% 11% 38% 43% 8.7% 16% 211% 33% 9.8%
Contains less SodiumSodium -75.8%
Contains more MagnesiumMagnesium +∞%
Contains more CalciumCalcium +700%
Contains more PotassiumPotassium +3866.7%
Contains more IronIron +10000%
Contains more CopperCopper +12700%
Contains more ZincZinc +255.6%
Contains more PhosphorusPhosphorus +3700%
Contains more ManganeseManganese +25300%
Contains more SeleniumSelenium +200%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 9.3% 1.8% 0% 3% 3.7% 0.04% 0.24% 0% 0% 0.75% 0% 0.44%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 1.3% 0% 5.6% 0% 1% 50% 22% 4.1% 14% 0% 1.3% 17% 4.4%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin B1Vitamin B1 +200%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin EVitamin E +211.1%
Contains more Vitamin B2Vitamin B2 +1256.3%
Contains more Vitamin B3Vitamin B3 +58400%
Contains more Vitamin B5Vitamin B5 +1600%
Contains more Vitamin B6Vitamin B6 +∞%
Contains more Vitamin KVitamin K +66.7%
Contains more FolateFolate +∞%
Contains more CholineCholine +900%
~equal in Vitamin D ~0µg
~equal in Vitamin B12 ~0µg

All nutrients comparison - raw data values

Nutrient Butterscotch Hoisin sauce DV% diff.
Sodium 391mg 1615mg 53%
Vitamin B2 0.016mg 0.217mg 15%
Carbs 90.4g 44.08g 15%
Copper 0.001mg 0.128mg 14%
Iron 0.01mg 1.01mg 13%
Manganese 0.001mg 0.254mg 11%
Fiber 0g 2.8g 11%
Polyunsaturated fat 0.122g 1.698g 11%
Calories 391kcal 220kcal 9%
Saturated fat 2.065g 0.568g 7%
Vitamin B3 0.002mg 1.17mg 7%
Protein 0.03g 3.31g 7%
Magnesium 0mg 24mg 6%
Folate 0µg 23µg 6%
Vitamin B6 0mg 0.062mg 5%
Phosphorus 1mg 38mg 5%
Potassium 3mg 119mg 3%
Calcium 4mg 32mg 3%
Vitamin A 28µg 0µg 3%
Zinc 0.09mg 0.32mg 2%
Cholesterol 9mg 3mg 2%
Selenium 0.6µg 1.8µg 2%
Vitamin E 0.09mg 0.28mg 1%
Vitamin B1 0.012mg 0.004mg 1%
Vitamin B5 0.004mg 0.068mg 1%
Choline 0.8mg 8mg 1%
Fats 3.3g 3.39g 0%
Vitamin C 0mg 0.4mg 0%
Net carbs 90.4g 41.28g N/A
Sugar 80.46g 27.26g N/A
Vitamin K 0.3µg 0.5µg 0%
Monounsaturated fat 0.845g 0.963g 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
3% 90% 5%
Protein: 0.03 g
Fats: 3.3 g
Carbs: 90.4 g
Water: 5.25 g
Other: 1.02 g
3% 3% 44% 44% 5%
Protein: 3.31 g
Fats: 3.39 g
Carbs: 44.08 g
Water: 44.23 g
Other: 4.99 g
Contains more CarbsCarbs +105.1%
Contains more ProteinProtein +10933.3%
Contains more WaterWater +742.5%
Contains more OtherOther +389.2%
~equal in Fats ~3.39g

Fat Type Comparison

Fat type breakdown side-by-side comparison
68% 28% 4%
Saturated fat: Sat. Fat 2.065 g
Monounsaturated fat: Mono. Fat 0.845 g
Polyunsaturated fat: Poly. Fat 0.122 g
18% 30% 53%
Saturated fat: Sat. Fat 0.568 g
Monounsaturated fat: Mono. Fat 0.963 g
Polyunsaturated fat: Poly. Fat 1.698 g
Contains less Sat. FatSaturated fat -72.5%
Contains more Mono. FatMonounsaturated fat +14%
Contains more Poly. FatPolyunsaturated fat +1291.8%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Butterscotch - https://fdc.nal.usda.gov/fdc-app.html#/food-details/167972/nutrients
  2. Hoisin sauce - https://fdc.nal.usda.gov/fdc-app.html#/food-details/172886/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.