Butterscotch vs. Tart — In-Depth Nutrition Comparison
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How are butterscotch and tart different?
- Tart has more iron, vitamin B2, vitamin B6, folate, vitamin B3, vitamin B1, selenium, vitamin A, phosphorus, and magnesium than butterscotch.
- Daily need coverage for iron for tart is 43% higher.
- Tart has a lower glycemic index (45) than butterscotch (60).
Candies, butterscotch and Breakfast tart, low fat are the varieties used in this article.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more ManganeseManganese | +∞% |
| Contains more MagnesiumMagnesium | +∞% |
| Contains more CalciumCalcium | +1000% |
| Contains more PotassiumPotassium | +2100% |
| Contains more IronIron | +34100% |
| Contains more CopperCopper | +7200% |
| Contains more ZincZinc | +211.1% |
| Contains more PhosphorusPhosphorus | +9200% |
| Contains more SeleniumSelenium | +2050% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin B5Vitamin B5 | +∞% |
| Contains more Vitamin CVitamin C | +∞% |
| Contains more Vitamin AVitamin A | +917.9% |
| Contains more Vitamin EVitamin E | +488.9% |
| Contains more Vitamin B1Vitamin B1 | +2275% |
| Contains more Vitamin B2Vitamin B2 | +3331.3% |
| Contains more Vitamin B3Vitamin B3 | +189900% |
| Contains more Vitamin B6Vitamin B6 | +∞% |
| Contains more Vitamin KVitamin K | +33.3% |
| Contains more FolateFolate | +∞% |
| Contains more CholineCholine | +950% |
All nutrients comparison - raw data values
| Nutrient |  |
 |
DV% diff. |
| Iron | 0.01mg | 3.42mg | 43% |
| Vitamin B2 | 0.016mg | 0.549mg | 41% |
| Vitamin B6 | 0mg | 0.38mg | 29% |
| Vitamin A | 28µg | 285µg | 29% |
| Folate | 0µg | 100µg | 25% |
| Vitamin B3 | 0.002mg | 3.8mg | 24% |
| Vitamin B1 | 0.012mg | 0.285mg | 23% |
| Selenium | 0.6µg | 12.9µg | 22% |
| Phosphorus | 1mg | 93mg | 13% |
| Magnesium | 0mg | 44mg | 10% |
| Protein | 0.03g | 3.99g | 8% |
| Copper | 0.001mg | 0.073mg | 8% |
| Fiber | 0g | 1.5g | 6% |
| Monounsaturated fat | 0.845g | 3.338g | 6% |
| Carbs | 90.4g | 76.8g | 5% |
| Polyunsaturated fat | 0.122g | 0.878g | 5% |
| Calcium | 4mg | 44mg | 4% |
| Vitamin C | 0mg | 3.8mg | 4% |
| Fats | 3.3g | 5.99g | 4% |
| Saturated fat | 2.065g | 1.393g | 3% |
| Cholesterol | 9mg | 0mg | 3% |
| Vitamin E | 0.09mg | 0.53mg | 3% |
| Zinc | 0.09mg | 0.28mg | 2% |
| Potassium | 3mg | 66mg | 2% |
| Choline | 0.8mg | 8.4mg | 1% |
| Calories | 391kcal | 372kcal | 1% |
| Sodium | 391mg | 361mg | 1% |
| Net carbs | 90.4g | 75.3g | N/A |
| Sugar | 80.46g | 4.87g | N/A |
| Manganese | 0.001mg | 0% | |
| Vitamin B5 | 0.004mg | 0% | |
| Vitamin K | 0.3µg | 0.4µg | 0% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
0.03 g
Fats:
3.3 g
Carbs:
90.4 g
Water:
5.25 g
Other:
1.02 g
Protein:
3.99 g
Fats:
5.99 g
Carbs:
76.8 g
Water:
12.04 g
Other:
1.18 g
| Contains more CarbsCarbs | +17.7% |
| Contains more ProteinProtein | +13200% |
| Contains more FatsFats | +81.5% |
| Contains more WaterWater | +129.3% |
| Contains more OtherOther | +15.7% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
2.065 g
Monounsaturated fat:
Mono. Fat
0.845 g
Polyunsaturated fat:
Poly. Fat
0.122 g
Saturated fat:
Sat. Fat
1.393 g
Monounsaturated fat:
Mono. Fat
3.338 g
Polyunsaturated fat:
Poly. Fat
0.878 g
| Contains less Sat. FatSaturated fat | -32.5% |
| Contains more Mono. FatMonounsaturated fat | +295% |
| Contains more Poly. FatPolyunsaturated fat | +619.7% |
