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Béchamel sauce vs. Lemon meringue pie — In-Depth Nutrition Comparison

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What are the main differences between béchamel sauce and lemon meringue pie?

  • Béchamel sauce is richer in calcium, phosphorus, and vitamin B12, yet lemon meringue pie is richer in selenium, iron, and vitamin B1.
  • Lemon meringue pie's daily need coverage for selenium is 15% higher.
  • Béchamel sauce has 11 times more calcium than lemon meringue pie. Béchamel sauce has 126mg of calcium, while lemon meringue pie has 12mg.
  • Béchamel sauce contains less saturated fat.

We used Sauce, homemade, white, thin and Pie, lemon meringue, prepared from recipe types in this comparison.

Infographic

Béchamel sauce vs Lemon meringue pie infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 11% 38% 14% 7.9% 4.3% 11% 43% 43% 3.1% 18%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 4.3% 3.6% 5.7% 38% 14% 7.6% 18% 32% 17% 63%
Contains more MagnesiumMagnesium +150%
Contains more CalciumCalcium +950%
Contains more PotassiumPotassium +150.8%
Contains more ZincZinc +50%
Contains more PhosphorusPhosphorus +140.5%
Contains more IronIron +376.2%
Contains more CopperCopper +223.1%
Contains less SodiumSodium -26.2%
Contains more ManganeseManganese +433.3%
Contains more SeleniumSelenium +251.5%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 2.7% 24% 3.4% 18% 14% 42% 4.9% 20% 9.5% 38% 1.5% 6.8% 7.7%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 11% 14% 0% 0% 30% 37% 18% 13% 6.2% 15% 0% 19% 0%
Contains more Vitamin AVitamin A +69.8%
Contains more Vitamin EVitamin E +∞%
Contains more Vitamin DVitamin D +∞%
Contains more Vitamin B2Vitamin B2 +15.7%
Contains more Vitamin B5Vitamin B5 +58.4%
Contains more Vitamin B6Vitamin B6 +51.9%
Contains more Vitamin B12Vitamin B12 +150%
Contains more Vitamin KVitamin K +∞%
Contains more CholineCholine +∞%
Contains more Vitamin CVitamin C +312.5%
Contains more Vitamin B1Vitamin B1 +114.5%
Contains more Vitamin B3Vitamin B3 +261.7%
Contains more FolateFolate +177.8%

All nutrients comparison - raw data values

Nutrient Béchamel sauce Lemon meringue pie DV% diff.
Selenium 3.3µg 11.6µg 15%
Cholesterol 8mg 53mg 15%
Polyunsaturated fat 1.586g 3.331g 12%
Calcium 126mg 12mg 11%
Carbs 7.4g 39.1g 11%
Iron 0.21mg 1mg 10%
Calories 105kcal 285kcal 9%
Fats 6.73g 12.9g 9%
Vitamin B12 0.3µg 0.12µg 8%
Phosphorus 101mg 42mg 8%
Monounsaturated fat 2.67g 5.582g 7%
Vitamin D 49IU 6%
Vitamin D 1.2µg 6%
Saturated fat 2.152g 3.185g 5%
Vitamin B1 0.055mg 0.118mg 5%
Manganese 0.024mg 0.128mg 5%
Folate 9µg 25µg 4%
Vitamin B3 0.261mg 0.944mg 4%
Sodium 328mg 242mg 4%
Choline 14.1mg 3%
Vitamin B5 0.339mg 0.214mg 3%
Potassium 163mg 65mg 3%
Copper 0.013mg 0.042mg 3%
Vitamin A 73µg 43µg 3%
Vitamin C 0.8mg 3.3mg 3%
Vitamin B2 0.184mg 0.159mg 2%
Magnesium 15mg 6mg 2%
Vitamin K 0.6µg 1%
Vitamin E 0.17mg 1%
Vitamin B6 0.041mg 0.027mg 1%
Zinc 0.42mg 0.28mg 1%
Protein 3.77g 3.8g 0%
Net carbs 7.3g 39.1g N/A
Sugar 4.78g N/A
Fiber 0.1g 0%
Tryptophan 0.046mg 0.046mg 0%
Threonine 0.147mg 0.143mg 0%
Isoleucine 0.198mg 0.169mg 0%
Leucine 0.32mg 0.292mg 0%
Lysine 0.259mg 0.181mg 0%
Methionine 0.082mg 0.092mg 0%
Phenylalanine 0.157mg 0.194mg 0%
Valine 0.219mg 0.192mg 0%
Histidine 0.089mg 0.087mg 0%
Omega-3 - DHA 0g 0.005g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
4% 7% 7% 81%
Protein: 3.77 g
Fats: 6.73 g
Carbs: 7.4 g
Water: 80.66 g
Other: 1.44 g
4% 13% 39% 43%
Protein: 3.8 g
Fats: 12.9 g
Carbs: 39.1 g
Water: 43.3 g
Other: 0.9 g
Contains more WaterWater +86.3%
Contains more OtherOther +60%
Contains more FatsFats +91.7%
Contains more CarbsCarbs +428.4%
~equal in Protein ~3.8g

Fat Type Comparison

Fat type breakdown side-by-side comparison
34% 42% 25%
Saturated fat: Sat. Fat 2.152 g
Monounsaturated fat: Mono. Fat 2.67 g
Polyunsaturated fat: Poly. Fat 1.586 g
26% 46% 28%
Saturated fat: Sat. Fat 3.185 g
Monounsaturated fat: Mono. Fat 5.582 g
Polyunsaturated fat: Poly. Fat 3.331 g
Contains less Sat. FatSaturated fat -32.4%
Contains more Mono. FatMonounsaturated fat +109.1%
Contains more Poly. FatPolyunsaturated fat +110%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Lemon meringue pie - https://fdc.nal.usda.gov/fdc-app.html#/food-details/175018/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.