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Béchamel sauce vs. Persimmon — In-Depth Nutrition Comparison

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Significant differences between béchamel sauce and persimmon

  • Béchamel sauce has more vitamin B12, phosphorus, and calcium; however, persimmon is richer in vitamin C and iron.
  • Persimmon covers your daily vitamin C needs 72% more than béchamel sauce.
  • Persimmon contains less sodium.

Specific food types used in this comparison are Sauce, homemade, white, thin and Persimmons, native, raw.

Infographic

Béchamel sauce vs Persimmon infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 11% 38% 14% 7.9% 4.3% 11% 43% 43% 3.1% 18%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 0% 8.1% 27% 94% 0% 0% 11% 0.13% 0% 0%
Contains more MagnesiumMagnesium +∞%
Contains more CalciumCalcium +366.7%
Contains more CopperCopper +∞%
Contains more ZincZinc +∞%
Contains more PhosphorusPhosphorus +288.5%
Contains more ManganeseManganese +∞%
Contains more SeleniumSelenium +∞%
Contains more PotassiumPotassium +90.2%
Contains more IronIron +1090.5%
Contains less SodiumSodium -99.7%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 2.7% 24% 3.4% 18% 14% 42% 4.9% 20% 9.5% 38% 1.5% 6.8% 7.7%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 220% 0% 0% 0% 0% 0% 0% 0% 0% 0% 0% 0% 0%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin EVitamin E +∞%
Contains more Vitamin DVitamin D +∞%
Contains more Vitamin B1Vitamin B1 +∞%
Contains more Vitamin B2Vitamin B2 +∞%
Contains more Vitamin B3Vitamin B3 +∞%
Contains more Vitamin B5Vitamin B5 +∞%
Contains more Vitamin B6Vitamin B6 +∞%
Contains more Vitamin B12Vitamin B12 +∞%
Contains more Vitamin KVitamin K +∞%
Contains more FolateFolate +∞%
Contains more CholineCholine +∞%
Contains more Vitamin CVitamin C +8150%

All nutrients comparison - raw data values

Nutrient Béchamel sauce Persimmon DV% diff.
Vitamin C 0.8mg 66mg 72%
Iron 0.21mg 2.5mg 29%
Vitamin B2 0.184mg 14%
Sodium 328mg 1mg 14%
Vitamin B12 0.3µg 0µg 13%
Phosphorus 101mg 26mg 11%
Polyunsaturated fat 1.586g 11%
Fats 6.73g 0.4g 10%
Calcium 126mg 27mg 10%
Saturated fat 2.152g 10%
Carbs 7.4g 33.5g 9%
Vitamin A 73µg 8%
Vitamin B5 0.339mg 7%
Monounsaturated fat 2.67g 7%
Vitamin D 1.2µg 6%
Selenium 3.3µg 6%
Protein 3.77g 0.8g 6%
Vitamin D 49IU 6%
Vitamin B1 0.055mg 5%
Zinc 0.42mg 4%
Potassium 163mg 310mg 4%
Magnesium 15mg 4%
Choline 14.1mg 3%
Cholesterol 8mg 0mg 3%
Vitamin B6 0.041mg 3%
Vitamin B3 0.261mg 2%
Folate 9µg 2%
Vitamin K 0.6µg 1%
Calories 105kcal 127kcal 1%
Manganese 0.024mg 1%
Vitamin E 0.17mg 1%
Copper 0.013mg 1%
Net carbs 7.3g 33.5g N/A
Sugar 4.78g N/A
Fiber 0.1g 0%
Tryptophan 0.046mg 0.014mg 0%
Threonine 0.147mg 0.041mg 0%
Isoleucine 0.198mg 0.035mg 0%
Leucine 0.32mg 0.058mg 0%
Lysine 0.259mg 0.045mg 0%
Methionine 0.082mg 0.007mg 0%
Phenylalanine 0.157mg 0.036mg 0%
Valine 0.219mg 0.042mg 0%
Histidine 0.089mg 0.016mg 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
4% 7% 7% 81%
Protein: 3.77 g
Fats: 6.73 g
Carbs: 7.4 g
Water: 80.66 g
Other: 1.44 g
34% 64%
Protein: 0.8 g
Fats: 0.4 g
Carbs: 33.5 g
Water: 64.4 g
Other: 0.9 g
Contains more ProteinProtein +371.3%
Contains more FatsFats +1582.5%
Contains more WaterWater +25.2%
Contains more OtherOther +60%
Contains more CarbsCarbs +352.7%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Persimmon - https://fdc.nal.usda.gov/fdc-app.html#/food-details/169943/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.