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Chinese cabbage vs. Leberkäse — In-Depth Nutrition Comparison

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What are the main differences between Chinese cabbage and leberkäse?

  • Chinese cabbage is richer in vitamin C, yet leberkäse is richer in vitamin B12, vitamin A, vitamin B2, iron, vitamin B3, vitamin B5, and selenium.
  • Leberkäse's daily need coverage for vitamin B12 is 1023% higher.
  • Chinese cabbage has 15 times more vitamin C than leberkäse. Chinese cabbage has 45mg of vitamin C, while leberkäse has 3mg.
  • Chinese cabbage contains less sodium.

We used Cabbage, chinese (pak-choi), raw and Liver cheese, pork types in this comparison.

Infographic

Chinese cabbage vs Leberkäse infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 14% 32% 22% 30% 7% 5.2% 16% 8.5% 21% 2.7%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 8.6% 2.4% 20% 406% 128% 101% 89% 160% 26% 199%
Contains more MagnesiumMagnesium +58.3%
Contains more CalciumCalcium +1212.5%
Contains more PotassiumPotassium +11.5%
Contains less SodiumSodium -94.7%
Contains more IronIron +1253.8%
Contains more CopperCopper +1723.8%
Contains more ZincZinc +1847.4%
Contains more PhosphorusPhosphorus +459.5%
Contains more ManganeseManganese +25.8%
Contains more SeleniumSelenium +7200%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 150% 74% 1.8% 0% 10% 16% 9.4% 5.3% 45% 0% 114% 50% 3.5%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 10% 1751% 0% 0% 53% 514% 221% 212% 108% 3069% 0% 78% 0%
Contains more Vitamin CVitamin C +1400%
Contains more Vitamin EVitamin E +∞%
Contains more Vitamin KVitamin K +∞%
Contains more CholineCholine +∞%
Contains more Vitamin AVitamin A +2255.2%
Contains more Vitamin B1Vitamin B1 +430%
Contains more Vitamin B2Vitamin B2 +3081.4%
Contains more Vitamin B3Vitamin B3 +2253.6%
Contains more Vitamin B5Vitamin B5 +3918.2%
Contains more Vitamin B6Vitamin B6 +142.3%
Contains more Vitamin B12Vitamin B12 +∞%
Contains more FolateFolate +57.6%
~equal in Vitamin D ~µg

All nutrients comparison - raw data values

Nutrient Chinese cabbage Leberkäse DV% diff.
Vitamin B12 0µg 24.55µg 1023%
Vitamin A 223µg 5252µg 559%
Vitamin B2 0.07mg 2.227mg 166%
Iron 0.8mg 10.83mg 125%
Vitamin B3 0.5mg 11.768mg 70%
Vitamin B5 0.088mg 3.536mg 69%
Selenium 0.5µg 36.5µg 65%
Cholesterol 0mg 174mg 58%
Sodium 65mg 1225mg 50%
Vitamin C 45mg 3mg 47%
Saturated fat 0.027g 8.96g 41%
Copper 0.021mg 0.383mg 40%
Fats 0.2g 25.6g 39%
Vitamin K 45.5µg 38%
Zinc 0.19mg 3.7mg 32%
Monounsaturated fat 0.015g 12.26g 31%
Protein 1.5g 15.2g 27%
Phosphorus 37mg 207mg 24%
Polyunsaturated fat 0.096g 3.42g 22%
Vitamin B6 0.194mg 0.47mg 21%
Calories 13kcal 304kcal 15%
Vitamin B1 0.04mg 0.212mg 14%
Folate 66µg 104µg 10%
Calcium 105mg 8mg 10%
Fiber 1g 0g 4%
Manganese 0.159mg 0.2mg 2%
Magnesium 19mg 12mg 2%
Vitamin E 0.09mg 1%
Potassium 252mg 226mg 1%
Choline 6.4mg 1%
Net carbs 1.18g 2.1g N/A
Carbs 2.18g 2.1g 0%
Sugar 1.18g N/A
Tryptophan 0.015mg 0.206mg 0%
Threonine 0.049mg 0.651mg 0%
Isoleucine 0.085mg 0.631mg 0%
Leucine 0.088mg 1.331mg 0%
Lysine 0.089mg 1.178mg 0%
Methionine 0.009mg 0.342mg 0%
Phenylalanine 0.044mg 0.716mg 0%
Valine 0.066mg 0.806mg 0%
Histidine 0.026mg 0.393mg 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
2% 95%
Protein: 1.5 g
Fats: 0.2 g
Carbs: 2.18 g
Water: 95.32 g
Other: 0.8 g
15% 26% 2% 54% 4%
Protein: 15.2 g
Fats: 25.6 g
Carbs: 2.1 g
Water: 53.6 g
Other: 3.5 g
Contains more WaterWater +77.8%
Contains more ProteinProtein +913.3%
Contains more FatsFats +12700%
Contains more OtherOther +337.5%
~equal in Carbs ~2.1g

Fat Type Comparison

Fat type breakdown side-by-side comparison
20% 11% 70%
Saturated fat: Sat. Fat 0.027 g
Monounsaturated fat: Mono. Fat 0.015 g
Polyunsaturated fat: Poly. Fat 0.096 g
36% 50% 14%
Saturated fat: Sat. Fat 8.96 g
Monounsaturated fat: Mono. Fat 12.26 g
Polyunsaturated fat: Poly. Fat 3.42 g
Contains less Sat. FatSaturated fat -99.7%
Contains more Mono. FatMonounsaturated fat +81633.3%
Contains more Poly. FatPolyunsaturated fat +3462.5%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Chinese cabbage - https://fdc.nal.usda.gov/fdc-app.html#/food-details/170390/nutrients
  2. Leberkäse - https://fdc.nal.usda.gov/fdc-app.html#/food-details/173869/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.