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Cabbage vs. Sugar substitute — In-Depth Nutrition Comparison

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How are cabbage and sugar substitute different?

  • Cabbage has more vitamin B6, fiber, and manganese; however, sugar substitute is richer in calcium.
  • Sugar substitute covers your daily need for calcium, 84% more than cabbage.
  • Cabbage has 8 times more vitamin B6 than sugar substitute. Cabbage has 0.124mg of vitamin B6, while sugar substitute has 0.015mg.
  • Cabbage contains less sodium.

Cabbage, raw and Sweeteners, sugar substitute, granulated, brown types were used in this article.

Infographic

Cabbage vs Sugar substitute infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 8.6% 12% 15% 18% 6.3% 4.9% 11% 2.3% 21% 1.6%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 4.3% 264% 3.4% 6% 2.3% 1.1% 3.4% 75% 2.9% 0%
Contains more MagnesiumMagnesium +100%
Contains more PotassiumPotassium +335.9%
Contains more IronIron +193.8%
Contains more CopperCopper +171.4%
Contains more ZincZinc +350%
Contains more PhosphorusPhosphorus +225%
Contains less SodiumSodium -96.9%
Contains more ManganeseManganese +627.3%
Contains more SeleniumSelenium +∞%
Contains more CalciumCalcium +2097.5%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Cabbage
11
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 122% 1.7% 3% 0% 15% 9.2% 4.4% 13% 29% 0% 190% 32% 5.8%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 0% 0% 3.8% 3.5% 0% 4.8% 3.5% 0% 0% 0% 0%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin EVitamin E +∞%
Contains more Vitamin B1Vitamin B1 +306.7%
Contains more Vitamin B2Vitamin B2 +166.7%
Contains more Vitamin B3Vitamin B3 +∞%
Contains more Vitamin B5Vitamin B5 +165%
Contains more Vitamin B6Vitamin B6 +726.7%
Contains more Vitamin KVitamin K +∞%
Contains more FolateFolate +∞%
Contains more CholineCholine +∞%
~equal in Vitamin D ~µg
~equal in Vitamin B12 ~µg

All nutrients comparison - raw data values

Nutrient Cabbage Sugar substitute DV% diff.
Calcium 40mg 879mg 84%
Vitamin K 76µg 63%
Vitamin C 36.6mg 41%
Carbs 5.8g 84.77g 26%
Sodium 18mg 572mg 24%
Calories 25kcal 347kcal 16%
Folate 43µg 11%
Fiber 2.5g 0.6g 8%
Vitamin B6 0.124mg 0.015mg 8%
Manganese 0.16mg 0.022mg 6%
Vitamin B1 0.061mg 0.015mg 4%
Potassium 170mg 39mg 4%
Iron 0.47mg 0.16mg 4%
Vitamin B5 0.212mg 0.08mg 3%
Phosphorus 26mg 8mg 3%
Choline 10.7mg 2%
Vitamin B2 0.04mg 0.015mg 2%
Protein 1.28g 2.06g 2%
Fructose 1.45g 0g 2%
Vitamin E 0.15mg 1%
Selenium 0.3µg 1%
Vitamin A 5µg 1%
Starch 0g 3.52g 1%
Vitamin B3 0.234mg 1%
Zinc 0.18mg 0.04mg 1%
Magnesium 12mg 6mg 1%
Copper 0.019mg 0.007mg 1%
Fats 0.1g 0g 0%
Net carbs 3.3g 84.17g N/A
Sugar 3.2g 4.03g N/A
Saturated fat 0.034g 0%
Monounsaturated fat 0.017g 0%
Polyunsaturated fat 0.017g 0%
Tryptophan 0.011mg 0%
Threonine 0.035mg 0%
Isoleucine 0.03mg 0%
Leucine 0.041mg 0%
Lysine 0.044mg 0%
Methionine 0.012mg 0%
Phenylalanine 0.032mg 0%
Valine 0.042mg 0%
Histidine 0.022mg 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
6% 92%
Protein: 1.28 g
Fats: 0.1 g
Carbs: 5.8 g
Water: 92.18 g
Other: 0.64 g
2% 85% 9% 4%
Protein: 2.06 g
Fats: 0 g
Carbs: 84.77 g
Water: 9.14 g
Other: 4.03 g
Contains more FatsFats +∞%
Contains more WaterWater +908.5%
Contains more ProteinProtein +60.9%
Contains more CarbsCarbs +1361.6%
Contains more OtherOther +529.7%

Carbohydrate type comparison

Carbohydrate type breakdown side-by-side comparison
2% 52% 45%
Starch: 0 g
Sucrose: 0.08 g
Glucose: 1.67 g
Fructose: 1.45 g
Lactose: 0 g
Maltose: 0.01 g
Galactose: 0 g
47% 14% 39%
Starch: 3.52 g
Sucrose: 0 g
Glucose: 1.09 g
Fructose: 0 g
Lactose: 0 g
Maltose: 2.94 g
Galactose: 0 g
Contains more SucroseSucrose +∞%
Contains more GlucoseGlucose +53.2%
Contains more FructoseFructose +∞%
Contains more StarchStarch +∞%
Contains more MaltoseMaltose +29300%
~equal in Lactose ~0g
~equal in Galactose ~0g

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Cabbage - https://fdc.nal.usda.gov/fdc-app.html#/food-details/169975/nutrients
  2. Sugar substitute - https://fdc.nal.usda.gov/fdc-app.html#/food-details/170675/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.