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Caesar salad vs. Yolk — In-Depth Nutrition Comparison

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Important differences between caesar salad and yolk

  • Caesar salad has more vitamin B3; however, yolk has more vitamin B12, vitamin B5, selenium, vitamin D, phosphorus, vitamin A, and vitamin B2.
  • Yolk's daily need coverage for cholesterol is 354% more.
  • Caesar salad has 135 times more vitamin B3 than yolk. Caesar salad has 3.237mg of vitamin B3, while yolk has 0.024mg.
  • Caesar salad is lower in saturated fat.
  • Caesar salad has a higher glycemic index than yolk.

The food varieties used in the comparison are LITTLE CAESARS 14" Original Round Cheese Pizza, Regular Crust and Egg, yolk, raw, fresh.

Infographic

Caesar salad vs Yolk infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 20% 70% 15% 88% 42% 44% 99% 59% 42% 171%
Yolk
5
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 3.6% 39% 9.6% 102% 26% 63% 167% 6.3% 7.2% 305%
Contains more MagnesiumMagnesium +460%
Contains more CalciumCalcium +80.6%
Contains more PotassiumPotassium +56%
Contains more CopperCopper +63.6%
Contains more ManganeseManganese +483.6%
Contains more IronIron +16.7%
Contains more ZincZinc +42.9%
Contains more PhosphorusPhosphorus +68.8%
Contains less SodiumSodium -89.4%
Contains more SeleniumSelenium +78.3%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 26% 12% 0% 94% 69% 61% 27% 0% 50% 15% 0% 0%
Yolk
9
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 127% 52% 81% 44% 122% 0.45% 179% 81% 244% 1.8% 110% 447%
Contains more Vitamin B1Vitamin B1 +114.2%
Contains more Vitamin B3Vitamin B3 +13387.5%
Contains more Vitamin KVitamin K +742.9%
Contains more Vitamin AVitamin A +388.5%
Contains more Vitamin EVitamin E +323%
Contains more Vitamin DVitamin D +∞%
Contains more Vitamin B2Vitamin B2 +77.8%
Contains more Vitamin B5Vitamin B5 +568.9%
Contains more Vitamin B12Vitamin B12 +387.5%
~equal in Vitamin C ~0mg

All nutrients comparison - raw data values

Nutrient Caesar salad Yolk DV% diff.
Cholesterol 24mg 1085mg 354%
Choline 820.2mg 149%
Vitamin B12 0.4µg 1.95µg 65%
Vitamin B5 0.447mg 2.99mg 51%
Selenium 31.4µg 56µg 45%
Folate 146µg 37%
Vitamin A 78µg 381µg 34%
Vitamin B6 0.35mg 27%
Vitamin D 0IU 218IU 27%
Vitamin D 0µg 5.4µg 27%
Fats 9.54g 26.54g 26%
Saturated fat 4.206g 9.551g 24%
Phosphorus 231mg 390mg 23%
Monounsaturated fat 2.38g 11.738g 23%
Vitamin B3 3.237mg 0.024mg 20%
Sodium 454mg 48mg 18%
Vitamin B2 0.297mg 0.528mg 18%
Polyunsaturated fat 1.461g 4.204g 18%
Vitamin B1 0.377mg 0.176mg 17%
Vitamin E 0.61mg 2.58mg 13%
Manganese 0.321mg 0.055mg 12%
Calcium 233mg 129mg 10%
Starch 25.29g 10%
Carbs 31.5g 3.59g 9%
Fiber 1.7g 0g 7%
Zinc 1.61mg 2.3mg 6%
Copper 0.126mg 0.077mg 5%
Iron 2.34mg 2.73mg 5%
Protein 13.39g 15.86g 5%
Magnesium 28mg 5mg 5%
Vitamin K 5.9µg 0.7µg 4%
Calories 265kcal 322kcal 3%
Potassium 170mg 109mg 2%
Fructose 1.13g 0.07g 1%
Net carbs 29.8g 3.59g N/A
Sugar 4.02g 0.56g N/A
Tryptophan 0.15mg 0.177mg 0%
Threonine 0.393mg 0.687mg 0%
Isoleucine 0.547mg 0.866mg 0%
Leucine 1.137mg 1.399mg 0%
Lysine 0.523mg 1.217mg 0%
Methionine 0.3mg 0.378mg 0%
Phenylalanine 0.717mg 0.681mg 0%
Valine 0.7mg 0.949mg 0%
Histidine 0.36mg 0.416mg 0%
Omega-3 - EPA 0.011g N/A
Omega-3 - DHA 0.114g N/A
Omega-3 - ALA 0.155g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
13% 10% 32% 43% 2%
Protein: 13.39 g
Fats: 9.54 g
Carbs: 31.5 g
Water: 43.39 g
Other: 2.18 g
Yolk
3
16% 27% 4% 52% 2%
Protein: 15.86 g
Fats: 26.54 g
Carbs: 3.59 g
Water: 52.31 g
Other: 1.7 g
Contains more CarbsCarbs +777.4%
Contains more OtherOther +28.2%
Contains more ProteinProtein +18.4%
Contains more FatsFats +178.2%
Contains more WaterWater +20.6%

Fat Type Comparison

Fat type breakdown side-by-side comparison
52% 30% 18%
Saturated fat: Sat. Fat 4.206 g
Monounsaturated fat: Mono. Fat 2.38 g
Polyunsaturated fat: Poly. Fat 1.461 g
Yolk
2
37% 46% 16%
Saturated fat: Sat. Fat 9.551 g
Monounsaturated fat: Mono. Fat 11.738 g
Polyunsaturated fat: Poly. Fat 4.204 g
Contains less Sat. FatSaturated fat -56%
Contains more Mono. FatMonounsaturated fat +393.2%
Contains more Poly. FatPolyunsaturated fat +187.7%

Carbohydrate type comparison

Carbohydrate type breakdown side-by-side comparison
86% 3% 4% 6%
Starch: 25.29 g
Sucrose: 0 g
Glucose: 0.98 g
Fructose: 1.13 g
Lactose: 0.07 g
Maltose: 1.67 g
Galactose: 0.16 g
Yolk
1
13% 34% 13% 13% 13% 13%
Starch: 0 g
Sucrose: 0.07 g
Glucose: 0.18 g
Fructose: 0.07 g
Lactose: 0.07 g
Maltose: 0.07 g
Galactose: 0.07 g
Contains more StarchStarch +∞%
Contains more GlucoseGlucose +444.4%
Contains more FructoseFructose +1514.3%
Contains more MaltoseMaltose +2285.7%
Contains more GalactoseGalactose +128.6%
Contains more SucroseSucrose +∞%
~equal in Lactose ~0.07g

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Caesar salad - https://fdc.nal.usda.gov/fdc-app.html#/food-details/172047/nutrients
  2. Yolk - https://fdc.nal.usda.gov/fdc-app.html#/food-details/172184/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.