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Canadian bacon vs. Fajita — In-Depth Nutrition Comparison

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Differences between Canadian bacon and fajita

  • Canadian bacon has more selenium, vitamin B1, vitamin B3, potassium, and choline, while fajita has more vitamin B6 and iron.
  • Canadian bacon's daily need coverage for selenium is 61% higher.
  • Fajita contains 7 times less vitamin B1 than Canadian bacon. Canadian bacon contains 0.669mg of vitamin B1, while fajita contains 0.1mg.
  • The amount of sodium in fajita is lower.

The food types used in this comparison are Canadian bacon, cooked, pan-fried and USDA Commodity, chicken fajita strips, frozen.

Infographic

Canadian bacon vs Fajita infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 19% 2.1% 88% 21% 21% 47% 132% 130% 2.1% 275%
Fajita
4
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 16% 3.9% 25% 37% 10% 37% 119% 104% 8.6% 91%
Contains more MagnesiumMagnesium +22.7%
Contains more PotassiumPotassium +251.8%
Contains more CopperCopper +110%
Contains more ZincZinc +26.3%
Contains more PhosphorusPhosphorus +11.6%
Contains more SeleniumSelenium +201.8%
Contains more CalciumCalcium +85.7%
Contains more IronIron +76.8%
Contains less SodiumSodium -19.5%
Contains more ManganeseManganese +312.5%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 8.2% 3% 167% 43% 187% 43% 65% 54% 0.5% 3% 57%
Fajita
3
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 4.4% 0% 25% 49% 90% 44% 89% 68% 0.5% 3% 37%
Contains more Vitamin EVitamin E +86.4%
Contains more Vitamin DVitamin D +∞%
Contains more Vitamin B1Vitamin B1 +569%
Contains more Vitamin B3Vitamin B3 +109%
Contains more CholineCholine +54.6%
Contains more Vitamin B2Vitamin B2 +15.1%
Contains more Vitamin B6Vitamin B6 +38.2%
Contains more Vitamin B12Vitamin B12 +25.6%
~equal in Vitamin C ~0mg
~equal in Vitamin A ~0µg
~equal in Vitamin B5 ~0.726mg
~equal in Vitamin K ~0.2µg
~equal in Folate ~4µg

All nutrients comparison - raw data values

Nutrient Canadian bacon Fajita DV% diff.
Selenium 50.4µg 16.7µg 61%
Vitamin B1 0.669mg 0.1mg 47%
Vitamin B3 9.988mg 4.779mg 33%
Potassium 999mg 284mg 21%
Protein 28.31g 18.56g 20%
Sodium 993mg 799mg 8%
Vitamin B6 0.28mg 0.387mg 8%
Cholesterol 67mg 88mg 7%
Choline 104.8mg 67.8mg 7%
Phosphorus 309mg 277mg 5%
Vitamin B12 0.43µg 0.54µg 5%
Iron 0.56mg 0.99mg 5%
Fats 2.78g 5.73g 5%
Copper 0.063mg 0.03mg 4%
Polyunsaturated fat 0.485g 1.089g 4%
Saturated fat 1.039g 1.596g 3%
Zinc 1.73mg 1.37mg 3%
Monounsaturated fat 1.255g 2.333g 3%
Vitamin B2 0.185mg 0.213mg 2%
Manganese 0.016mg 0.066mg 2%
Calories 146kcal 135kcal 1%
Vitamin D 0.2µg 1%
Vitamin E 0.41mg 0.22mg 1%
Calcium 7mg 13mg 1%
Magnesium 27mg 22mg 1%
Vitamin D 9IU 1%
Carbs 1.8g 2.23g 0%
Net carbs 1.8g 2.23g N/A
Sugar 1.2g 0g N/A
Vitamin B5 0.72mg 0.726mg 0%
Vitamin K 0.2µg 0.2µg 0%
Folate 4µg 4µg 0%
Trans fat 0.008g N/A
Tryptophan 0.332mg 0.2mg 0%
Threonine 1.226mg 0.452mg 0%
Isoleucine 1.32mg 0.813mg 0%
Leucine 2.294mg 1.56mg 0%
Lysine 2.479mg 1.857mg 0%
Methionine 0.764mg 0.552mg 0%
Phenylalanine 1.158mg 0.763mg 0%
Valine 1.41mg 0.847mg 0%
Histidine 1.134mg 0.68mg 0%
Omega-3 - DHA 0.001g 0g N/A
Omega-3 - ALA 0.011g N/A
Omega-3 - DPA 0.006g 0.007g N/A
Omega-3 - Eicosatrienoic acid 0.003g N/A
Omega-6 - Gamma-linoleic acid 0.001g N/A
Omega-6 - Dihomo-gamma-linoleic acid 0.008g N/A
Omega-6 - Eicosadienoic acid 0.014g 0.01g N/A
Omega-6 - Linoleic acid 0.36g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
28% 3% 2% 63% 5%
Protein: 28.31 g
Fats: 2.78 g
Carbs: 1.8 g
Water: 62.5 g
Other: 4.61 g
Fajita
3
19% 6% 2% 71% 3%
Protein: 18.56 g
Fats: 5.73 g
Carbs: 2.23 g
Water: 70.6 g
Other: 2.88 g
Contains more ProteinProtein +52.5%
Contains more OtherOther +60.1%
Contains more FatsFats +106.1%
Contains more CarbsCarbs +23.9%
Contains more WaterWater +13%

Fat Type Comparison

Fat type breakdown side-by-side comparison
37% 45% 17%
Saturated fat: Sat. Fat 1.039 g
Monounsaturated fat: Mono. Fat 1.255 g
Polyunsaturated fat: Poly. Fat 0.485 g
Fajita
2
32% 46% 22%
Saturated fat: Sat. Fat 1.596 g
Monounsaturated fat: Mono. Fat 2.333 g
Polyunsaturated fat: Poly. Fat 1.089 g
Contains less Sat. FatSaturated fat -34.9%
Contains more Mono. FatMonounsaturated fat +85.9%
Contains more Poly. FatPolyunsaturated fat +124.5%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Canadian bacon - https://fdc.nal.usda.gov/fdc-app.html#/food-details/168383/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.