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Caper vs. Avocado — In-Depth Nutrition Comparison

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Differences between caper and avocadoes

  • Caper has more copper and iron, while avocadoes have more vitamin B5, vitamin B6, folate, fiber, potassium, and vitamin E.
  • Caper's daily need coverage for sodium is 102% higher.
  • Avocadoes contain 3 times less iron than caper. Caper contains 1.67mg of iron, while avocadoes contain 0.55mg.
  • The amount of sodium in avocadoes is lower.

The food types used in this comparison are Capers, canned and Avocados, raw, all commercial varieties.

Infographic

Caper vs Avocado infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Caper
5
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 24% 12% 3.5% 63% 125% 8.7% 4.3% 306% 10% 6.5%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 21% 3.6% 43% 21% 63% 17% 22% 0.91% 19% 2.2%
Contains more MagnesiumMagnesium +13.8%
Contains more CalciumCalcium +233.3%
Contains more IronIron +203.6%
Contains more CopperCopper +96.8%
Contains more SeleniumSelenium +200%
Contains more PotassiumPotassium +1112.5%
Contains more ZincZinc +100%
Contains more PhosphorusPhosphorus +420%
Contains less SodiumSodium -99.7%
Contains more ManganeseManganese +82.1%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Caper
1
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 14% 2.3% 18% 0% 4.5% 32% 12% 1.6% 5.3% 0% 62% 17% 3.5%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 33% 2.3% 41% 0% 17% 30% 33% 83% 59% 0% 53% 61% 7.7%
Contains more Vitamin KVitamin K +17.1%
Contains more Vitamin CVitamin C +132.6%
Contains more Vitamin EVitamin E +135.2%
Contains more Vitamin B1Vitamin B1 +272.2%
Contains more Vitamin B3Vitamin B3 +166.6%
Contains more Vitamin B5Vitamin B5 +5044.4%
Contains more Vitamin B6Vitamin B6 +1017.4%
Contains more FolateFolate +252.2%
Contains more CholineCholine +118.5%
~equal in Vitamin A ~7µg
~equal in Vitamin D ~0µg
~equal in Vitamin B2 ~0.13mg
~equal in Vitamin B12 ~0µg

All nutrients comparison - raw data values

Nutrient Caper Avocado DV% diff.
Sodium 2348mg 7mg 102%
Vitamin B5 0.027mg 1.389mg 27%
Monounsaturated fat 0.063g 9.799g 24%
Fats 0.86g 14.66g 21%
Copper 0.374mg 0.19mg 20%
Vitamin B6 0.023mg 0.257mg 18%
Folate 23µg 81µg 15%
Iron 1.67mg 0.55mg 14%
Fiber 3.2g 6.7g 14%
Potassium 40mg 485mg 13%
Polyunsaturated fat 0.304g 1.816g 10%
Saturated fat 0.233g 2.126g 9%
Vitamin E 0.88mg 2.07mg 8%
Vitamin B3 0.652mg 1.738mg 7%
Calories 23kcal 160kcal 7%
Phosphorus 10mg 52mg 6%
Vitamin C 4.3mg 10mg 6%
Vitamin B1 0.018mg 0.067mg 4%
Calcium 40mg 12mg 3%
Zinc 0.32mg 0.64mg 3%
Vitamin K 24.6µg 21µg 3%
Manganese 0.078mg 0.142mg 3%
Choline 6.5mg 14.2mg 1%
Vitamin B2 0.139mg 0.13mg 1%
Protein 2.36g 2g 1%
Selenium 1.2µg 0.4µg 1%
Magnesium 33mg 29mg 1%
Carbs 4.89g 8.53g 1%
Net carbs 1.69g 1.83g N/A
Sugar 0.41g 0.66g N/A
Starch 0.11g 0%
Vitamin A 7µg 7µg 0%
Tryptophan 0.025mg 0%
Threonine 0.073mg 0%
Isoleucine 0.084mg 0%
Leucine 0.143mg 0%
Lysine 0.132mg 0%
Methionine 0.038mg 0%
Phenylalanine 0.097mg 0%
Valine 0.107mg 0%
Histidine 0.049mg 0%
Fructose 0.12g 0%
Omega-3 - ALA 0.111g N/A
Omega-3 - DPA 0.001g 0g N/A
Omega-6 - Gamma-linoleic acid 0.015g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
Caper
3
2% 5% 84% 8%
Protein: 2.36 g
Fats: 0.86 g
Carbs: 4.89 g
Water: 83.85 g
Other: 8.04 g
2% 15% 9% 73%
Protein: 2 g
Fats: 14.66 g
Carbs: 8.53 g
Water: 73.23 g
Other: 1.58 g
Contains more ProteinProtein +18%
Contains more WaterWater +14.5%
Contains more OtherOther +408.9%
Contains more FatsFats +1604.7%
Contains more CarbsCarbs +74.4%

Fat Type Comparison

Fat type breakdown side-by-side comparison
Caper
1
39% 11% 51%
Saturated fat: Sat. Fat 0.233 g
Monounsaturated fat: Mono. Fat 0.063 g
Polyunsaturated fat: Poly. Fat 0.304 g
15% 71% 13%
Saturated fat: Sat. Fat 2.126 g
Monounsaturated fat: Mono. Fat 9.799 g
Polyunsaturated fat: Poly. Fat 1.816 g
Contains less Sat. FatSaturated fat -89%
Contains more Mono. FatMonounsaturated fat +15454%
Contains more Poly. FatPolyunsaturated fat +497.4%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Caper - https://fdc.nal.usda.gov/fdc-app.html#/food-details/172238/nutrients
  2. Avocado - https://fdc.nal.usda.gov/fdc-app.html#/food-details/171705/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.