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Caramel vs. Focaccia — In-Depth Nutrition Comparison

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What are the differences between caramel and focaccia?

  • Caramel is higher in vitamin B12 and calcium, yet focaccia is higher in iron, folate, vitamin B1, selenium, vitamin B3, manganese, and copper.
  • Focaccia's daily need coverage for iron is 38% more.
  • The amount of sodium in caramel is lower.

We used Candies, caramels and Focaccia, Italian flatbread, plain types in this article.

Infographic

Caramel vs Focaccia infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 12% 41% 19% 5.3% 6% 12% 49% 32% 1.4% 9.8%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 14% 11% 10% 119% 30% 36% 55% 73% 47% 87%
Contains more CalciumCalcium +294.3%
Contains more PotassiumPotassium +87.7%
Contains less SodiumSodium -56.3%
Contains more MagnesiumMagnesium +17.6%
Contains more IronIron +2157.1%
Contains more CopperCopper +405.6%
Contains more ZincZinc +202.3%
Contains more PhosphorusPhosphorus +12.3%
Contains more ManganeseManganese +3209.1%
Contains more SeleniumSelenium +783.3%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 1.3% 4% 9.2% 0% 26% 59% 2.8% 37% 13% 38% 4.5% 3% 4.4%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 28% 0% 118% 69% 69% 39% 26% 0% 14% 104% 1.6%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin B12Vitamin B12 +∞%
Contains more CholineCholine +175.9%
Contains more Vitamin EVitamin E +208.7%
Contains more Vitamin B1Vitamin B1 +356.3%
Contains more Vitamin B2Vitamin B2 +17.6%
Contains more Vitamin B3Vitamin B3 +2379.7%
Contains more Vitamin B6Vitamin B6 +101.8%
Contains more Vitamin KVitamin K +216.7%
Contains more FolateFolate +3350%
~equal in Vitamin D ~0µg
~equal in Vitamin B5 ~0.645mg

All nutrients comparison - raw data values

Nutrient Caramel Focaccia DV% diff.
Iron 0.14mg 3.16mg 38%
Folate 4µg 138µg 34%
Vitamin B1 0.103mg 0.47mg 31%
Selenium 1.8µg 15.9µg 26%
Vitamin B3 0.148mg 3.67mg 22%
Polyunsaturated fat 3.478g 0.994g 17%
Manganese 0.011mg 0.364mg 15%
Sodium 245mg 561mg 14%
Carbs 77g 35.82g 14%
Vitamin B12 0.3µg 0µg 13%
Monounsaturated fat 1.542g 5.67g 10%
Calcium 138mg 35mg 10%
Protein 4.6g 8.77g 8%
Copper 0.018mg 0.091mg 8%
Zinc 0.44mg 1.33mg 8%
Saturated fat 2.476g 0.877g 7%
Calories 382kcal 249kcal 7%
Fiber 0g 1.8g 7%
Vitamin E 0.46mg 1.42mg 6%
Vitamin B6 0.056mg 0.113mg 4%
Vitamin K 1.8µg 5.7µg 3%
Vitamin B2 0.256mg 0.301mg 3%
Potassium 214mg 114mg 3%
Phosphorus 114mg 128mg 2%
Cholesterol 7mg 0mg 2%
Vitamin A 12µg 0µg 1%
Choline 8mg 2.9mg 1%
Magnesium 17mg 20mg 1%
Vitamin B5 0.62mg 0.645mg 1%
Fats 8.1g 7.89g 0%
Vitamin C 0.4mg 0mg 0%
Net carbs 77g 34.02g N/A
Sugar 65.5g 1.75g N/A
Tryptophan 0.06mg 0%
Threonine 0.192mg 0%
Isoleucine 0.258mg 0%
Leucine 0.417mg 0%
Lysine 0.338mg 0%
Methionine 0.107mg 0%
Phenylalanine 0.205mg 0%
Valine 0.285mg 0%
Histidine 0.115mg 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
5% 8% 77% 9% 2%
Protein: 4.6 g
Fats: 8.1 g
Carbs: 77 g
Water: 8.5 g
Other: 1.8 g
9% 8% 36% 46%
Protein: 8.77 g
Fats: 7.89 g
Carbs: 35.82 g
Water: 45.91 g
Other: 1.61 g
Contains more CarbsCarbs +115%
Contains more OtherOther +11.8%
Contains more ProteinProtein +90.7%
Contains more WaterWater +440.1%
~equal in Fats ~7.89g

Fat Type Comparison

Fat type breakdown side-by-side comparison
33% 21% 46%
Saturated fat: Sat. Fat 2.476 g
Monounsaturated fat: Mono. Fat 1.542 g
Polyunsaturated fat: Poly. Fat 3.478 g
12% 75% 13%
Saturated fat: Sat. Fat 0.877 g
Monounsaturated fat: Mono. Fat 5.67 g
Polyunsaturated fat: Poly. Fat 0.994 g
Contains more Poly. FatPolyunsaturated fat +249.9%
Contains less Sat. FatSaturated fat -64.6%
Contains more Mono. FatMonounsaturated fat +267.7%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Caramel - https://fdc.nal.usda.gov/fdc-app.html#/food-details/167974/nutrients
  2. Focaccia - https://fdc.nal.usda.gov/fdc-app.html#/food-details/167945/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.