The main differences between caramel and fudge Caramel has more vitamin B2, vitamin B5, calcium, and vitamin B12; however, fudge has more copper, iron, manganese, and fiber. Daily need coverage for copper for fudge is 35% higher. Fudge has 5 times less sodium than caramel. Caramel has 245mg of sodium, while fudge has 45mg. Caramel has a higher glycemic index than fudge. Food types used in this article are Candies, caramels and Candies, fudge, chocolate, prepared-from-recipe .
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
3
100 g
300 g
1 piece - 10.1g 1 package (2.5 oz) - 71g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
12%
41%
19%
5.3%
6%
12%
49%
32%
1.4%
9.8%
7
100 g
300 g
1 piece - 17g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
26%
15%
12%
66%
110%
30%
30%
5.9%
55%
14%
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
8
100 g
300 g
1 piece - 10.1g 1 package (2.5 oz) - 71g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
1.3%
0%
4%
9.2%
26%
59%
2.8%
37%
13%
38%
4.5%
3%
2
100 g
300 g
1 piece - 17g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
0%
0%
15%
3.6%
6.5%
20%
3.3%
8.4%
2.8%
11%
3.5%
3%
All nutrients comparison - raw data values
Nutrient
DV% diff.
Copper
0.018mg
0.329mg
35%
Polyunsaturated fat
3.478g
0.373g
21%
Iron
0.14mg
1.77mg
20%
Manganese
0.011mg
0.422mg
18%
Saturated fat
2.476g
6.448g
18%
Vitamin B2
0.256mg
0.085mg
13%
Vitamin B5
0.62mg
0.14mg
10%
Calcium
138mg
49mg
9%
Sodium
245mg
45mg
9%
Vitamin B12
0.3µg
0.09µg
9%
Fiber
0g
1.7g
7%
Zinc
0.44mg
1.11mg
6%
Phosphorus
114mg
71mg
6%
Vitamin B1
0.103mg
0.026mg
6%
Magnesium
17mg
36mg
5%
Protein
4.6g
2.39g
4%
Fats
8.1g
10.41g
4%
Vitamin A
12µg
44µg
4%
Monounsaturated fat
1.542g
2.943g
4%
Vitamin B6
0.056mg
0.012mg
3%
Cholesterol
7mg
14mg
2%
Potassium
214mg
134mg
2%
Vitamin E
0.46mg
0.18mg
2%
Caffeine
0mg
8mg
2%
Calories
382kcal
411kcal
1%
Selenium
1.8µg
2.5µg
1%
Protein per 100 calories
1.2g
0.58g
N/A
Calories per 10 g protein
830kcal
1720kcal
N/A
Weight per 100 calories
26g
24g
N/A
Unsaturated / Saturated Fat ratio
2
0.51
N/A
Vitamin C
0.4mg
0mg
0%
Net carbs
77g
74.74g
N/A
Carbs
77g
76.44g
0%
Sugar
65.5g
73.12g
N/A
Vitamin B3
0.148mg
0.176mg
0%
Vitamin K
1.8µg
1.4µg
0%
Folate
4µg
4µg
0%
Trans fat
0.165g
N/A
Choline
8mg
10mg
0%
Tryptophan
0.06mg
0%
Threonine
0.192mg
0%
Isoleucine
0.258mg
0%
Leucine
0.417mg
0%
Lysine
0.338mg
0%
Methionine
0.107mg
0%
Phenylalanine
0.205mg
0%
Valine
0.285mg
0%
Histidine
0.115mg
0%
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
3
5%
8%
77%
9%
2%
Protein:
4.6 g
Fats:
8.1 g
Carbs:
77 g
Water:
8.5 g
Other:
1.8 g
2
2%
10%
76%
10%
Protein:
2.39 g
Fats:
10.41 g
Carbs:
76.44 g
Water:
9.81 g
Other:
0.95 g
Contains
more
Protein Protein
+92.5%
Contains
more
Other Other
+89.5%
Contains
more
Fats Fats
+28.5%
Contains
more
Water Water
+15.4%
Fat Type Comparison
Fat type breakdown side-by-side comparison
2
33%
21%
46%
Saturated fat:
Sat. Fat
2.476 g
Monounsaturated fat:
Mono. Fat
1.542 g
Polyunsaturated fat:
Poly. Fat
3.478 g
1
66%
30%
4%
Saturated fat:
Sat. Fat
6.448 g
Monounsaturated fat:
Mono. Fat
2.943 g
Polyunsaturated fat:
Poly. Fat
0.373 g
Contains
less
Sat. Fat Saturated fat
-61.6%
Contains
more
Poly. Fat Polyunsaturated fat
+832.4%
Contains
more
Mono. Fat Monounsaturated fat
+90.9%