The main differences between caramel and fudge Caramel has more vitamin B2, vitamin B5, calcium, and vitamin B12; however, fudge has more copper, iron, manganese, and fiber. Daily need coverage for copper for fudge is 35% higher. Fudge has 5 times less sodium than caramel. Caramel has 245mg of sodium, while fudge has 45mg. Caramel has a higher glycemic index than fudge. Food types used in this article are Candies, caramels and Candies, fudge, chocolate, prepared-from-recipe .
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Mineral Comparison
The mineral comparison score is based on which food has a more favorable amount of each mineral. The �coverage� charts below show how much of the daily mineral needs are covered by the selected amount of each food.
3
100 g
300 g
1 piece - 10.1g 1 package (2.5 oz) - 71g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
12%
41%
19%
5.3%
6%
12%
49%
32%
1.4%
9.8%
7
100 g
300 g
1 piece - 17g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
26%
15%
12%
66%
110%
30%
30%
5.9%
55%
14%
Vitamin Comparison
The vitamin comparison score is based on the number of vitamins in which one food is richer than the other. The �coverage� charts below show how much of the daily vitamin needs are covered by the selected amount of each food.
8
100 g
300 g
1 piece - 10.1g 1 package (2.5 oz) - 71g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
1.3%
0%
4%
9.2%
26%
59%
2.8%
37%
13%
38%
4.5%
3%
2
100 g
300 g
1 piece - 17g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
0%
0%
15%
3.6%
6.5%
20%
3.3%
8.4%
2.8%
11%
3.5%
3%
All nutrients comparison - raw data values
Nutrient
DV% diff.
Copper
0.018mg
0.329mg
35%
Polyunsaturated fat
3.478g
0.373g
21%
Iron
0.14mg
1.77mg
20%
Manganese
0.011mg
0.422mg
18%
Saturated fat
2.476g
6.448g
18%
Vitamin B2
0.256mg
0.085mg
13%
Vitamin B5
0.62mg
0.14mg
10%
Calcium
138mg
49mg
9%
Sodium
245mg
45mg
9%
Vitamin B12
0.3µg
0.09µg
9%
Fiber
0g
1.7g
7%
Zinc
0.44mg
1.11mg
6%
Phosphorus
114mg
71mg
6%
Vitamin B1
0.103mg
0.026mg
6%
Magnesium
17mg
36mg
5%
Protein
4.6g
2.39g
4%
Fats
8.1g
10.41g
4%
Vitamin A
12µg
44µg
4%
Monounsaturated fat
1.542g
2.943g
4%
Vitamin B6
0.056mg
0.012mg
3%
Cholesterol
7mg
14mg
2%
Potassium
214mg
134mg
2%
Vitamin E
0.46mg
0.18mg
2%
Caffeine
0mg
8mg
2%
Calories
382kcal
411kcal
1%
Selenium
1.8µg
2.5µg
1%
Protein per 100 calories
1.2g
0.58g
N/A
Calories per 10 g protein
830kcal
1720kcal
N/A
Weight per 100 calories
26g
24g
N/A
Unsaturated / Saturated Fat ratio
2
0.51
N/A
Vitamin C
0.4mg
0mg
0%
Net carbs
77g
74.74g
N/A
Carbs
77g
76.44g
0%
Sugar
65.5g
73.12g
N/A
Vitamin B3
0.148mg
0.176mg
0%
Vitamin K
1.8µg
1.4µg
0%
Folate
4µg
4µg
0%
Trans fat
0.165g
N/A
Choline
8mg
10mg
0%
Tryptophan
0.06mg
0%
Threonine
0.192mg
0%
Isoleucine
0.258mg
0%
Leucine
0.417mg
0%
Lysine
0.338mg
0%
Methionine
0.107mg
0%
Phenylalanine
0.205mg
0%
Valine
0.285mg
0%
Histidine
0.115mg
0%
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
2
5%
8%
77%
9%
2%
Protein:
4.6 g
Fats:
8.1 g
Carbs:
77 g
Water:
8.5 g
Other:
1.8 g
2
2%
10%
76%
10%
Protein:
2.39 g
Fats:
10.41 g
Carbs:
76.44 g
Water:
9.81 g
Other:
0.95 g
Contains
more
Protein Protein
+92.5%
Contains
more
Fats Fats
+28.5%
Contains
more
Water Water
+15.4%
Fat Type Comparison
Fat type breakdown side-by-side comparison
2
33%
21%
46%
Saturated fat:
Sat. Fat
2.476 g
Monounsaturated fat:
Mono. Fat
1.542 g
Polyunsaturated fat:
Poly. Fat
3.478 g
1
66%
30%
4%
Saturated fat:
Sat. Fat
6.448 g
Monounsaturated fat:
Mono. Fat
2.943 g
Polyunsaturated fat:
Poly. Fat
0.373 g
Contains
less
Sat. Fat Saturated fat
-61.6%
Contains
more
Poly. Fat Polyunsaturated fat
+832.4%
Contains
more
Mono. Fat Monounsaturated fat
+90.9%