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Caramel vs. Goat cheese — In-Depth Nutrition Comparison

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Differences between caramel and goat cheese

  • Caramel has more vitamin B5, while goat cheese has more copper, phosphorus, vitamin B2, vitamin A, iron, and calcium.
  • Goat cheese's daily need coverage for saturated fat is 91% higher.
  • Goat cheese contains 3 times less vitamin B5 than caramel. Caramel contains 0.62mg of vitamin B5, while goat cheese contains 0.19mg.
  • The amount of sodium in caramel is lower.
  • Goat cheese has a lower glycemic index. The glycemic index of goat cheese is 0, while the glycemic index of caramel is 65.

The food types used in this comparison are Candies, caramels and Cheese, goat, semisoft type.

Infographic

Caramel vs Goat cheese infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 12% 41% 19% 5.3% 6% 12% 49% 32% 1.4% 9.8%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 21% 89% 14% 61% 188% 18% 161% 54% 12% 21%
Contains more PotassiumPotassium +35.4%
Contains less SodiumSodium -41%
Contains more MagnesiumMagnesium +70.6%
Contains more CalciumCalcium +115.9%
Contains more IronIron +1057.1%
Contains more CopperCopper +3033.3%
Contains more ZincZinc +50%
Contains more PhosphorusPhosphorus +228.9%
Contains more ManganeseManganese +745.5%
Contains more SeleniumSelenium +111.1%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 1.3% 4% 9.2% 0% 26% 59% 2.8% 37% 13% 38% 4.5% 3% 4.4%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 136% 5.2% 7.5% 18% 156% 22% 11% 14% 28% 6.3% 1.5% 8.4%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin EVitamin E +76.9%
Contains more Vitamin B1Vitamin B1 +43.1%
Contains more Vitamin B5Vitamin B5 +226.3%
Contains more Vitamin B12Vitamin B12 +36.4%
Contains more FolateFolate +100%
Contains more Vitamin AVitamin A +3291.7%
Contains more Vitamin DVitamin D +∞%
Contains more Vitamin B2Vitamin B2 +164.1%
Contains more Vitamin B3Vitamin B3 +675.7%
Contains more Vitamin KVitamin K +38.9%
Contains more CholineCholine +92.5%
~equal in Vitamin B6 ~0.06mg

All nutrients comparison - raw data values

Nutrient Caramel Goat cheese DV% diff.
Saturated fat 2.476g 20.639g 83%
Copper 0.018mg 0.564mg 61%
Vitamin A 12µg 407µg 44%
Phosphorus 114mg 375mg 37%
Protein 4.6g 21.58g 34%
Fats 8.1g 29.84g 33%
Vitamin B2 0.256mg 0.676mg 32%
Carbs 77g 0.12g 26%
Cholesterol 7mg 79mg 24%
Iron 0.14mg 1.62mg 19%
Polyunsaturated fat 3.478g 0.709g 18%
Calcium 138mg 298mg 16%
Monounsaturated fat 1.542g 6.808g 13%
Vitamin B5 0.62mg 0.19mg 9%
Sodium 245mg 415mg 7%
Vitamin B3 0.148mg 1.148mg 6%
Manganese 0.011mg 0.093mg 4%
Selenium 1.8µg 3.8µg 4%
Vitamin D 0µg 0.5µg 3%
Vitamin B12 0.3µg 0.22µg 3%
Vitamin B1 0.103mg 0.072mg 3%
Magnesium 17mg 29mg 3%
Vitamin D 0IU 22IU 3%
Zinc 0.44mg 0.66mg 2%
Potassium 214mg 158mg 2%
Choline 8mg 15.4mg 1%
Folate 4µg 2µg 1%
Calories 382kcal 364kcal 1%
Vitamin K 1.8µg 2.5µg 1%
Vitamin E 0.46mg 0.26mg 1%
Vitamin C 0.4mg 0mg 0%
Net carbs 77g 0.12g N/A
Sugar 65.5g 0.12g N/A
Vitamin B6 0.056mg 0.06mg 0%
Tryptophan 0.06mg 0.227mg 0%
Threonine 0.192mg 0.805mg 0%
Isoleucine 0.258mg 0.893mg 0%
Leucine 0.417mg 1.861mg 0%
Lysine 0.338mg 1.549mg 0%
Methionine 0.107mg 0.575mg 0%
Phenylalanine 0.205mg 0.859mg 0%
Valine 0.285mg 1.485mg 0%
Histidine 0.115mg 0.589mg 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
5% 8% 77% 9% 2%
Protein: 4.6 g
Fats: 8.1 g
Carbs: 77 g
Water: 8.5 g
Other: 1.8 g
22% 30% 46% 3%
Protein: 21.58 g
Fats: 29.84 g
Carbs: 0.12 g
Water: 45.52 g
Other: 2.94 g
Contains more CarbsCarbs +64066.7%
Contains more ProteinProtein +369.1%
Contains more FatsFats +268.4%
Contains more WaterWater +435.5%
Contains more OtherOther +63.3%

Fat Type Comparison

Fat type breakdown side-by-side comparison
33% 21% 46%
Saturated fat: Sat. Fat 2.476 g
Monounsaturated fat: Mono. Fat 1.542 g
Polyunsaturated fat: Poly. Fat 3.478 g
73% 24% 3%
Saturated fat: Sat. Fat 20.639 g
Monounsaturated fat: Mono. Fat 6.808 g
Polyunsaturated fat: Poly. Fat 0.709 g
Contains less Sat. FatSaturated fat -88%
Contains more Poly. FatPolyunsaturated fat +390.6%
Contains more Mono. FatMonounsaturated fat +341.5%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Caramel - https://fdc.nal.usda.gov/fdc-app.html#/food-details/167974/nutrients
  2. Goat cheese - https://fdc.nal.usda.gov/fdc-app.html#/food-details/173433/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.