Summary of differences between caramel and pudding Caramel has more vitamin B2, vitamin B5, and vitamin B1; however, pudding is higher in copper and vitamin D*. Caramel has 3 times more vitamin B1 than pudding. While caramel has 0.103mg of vitamin B1, pudding has only 0.038mg. Pudding has less sodium. The glycemic index of caramel is higher. These are the specific foods used in this comparison Candies, caramels and Puddings, chocolate, dry mix, regular, prepared with whole milk .
Infographic
Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
3
100 g
300 g
1 piece - 10.1g 1 package (2.5 oz) - 71g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
12%
41%
19%
5.3%
6%
12%
49%
32%
1.4%
9.8%
6
100 g
300 g
0.5 cup - 142g 1 package yield (2 cups) - 570g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
14%
32%
13%
13%
37%
13%
37%
13%
13%
20%
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
8
100 g
300 g
1 piece - 10.1g 1 package (2.5 oz) - 71g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
1.3%
0%
4%
9.2%
26%
59%
2.8%
37%
13%
38%
4.5%
3%
2
100 g
300 g
0.5 cup - 142g 1 package yield (2 cups) - 570g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
0%
17%
13%
1.2%
9.5%
36%
2.5%
20%
6.9%
39%
0.75%
3%
All nutrients comparison - raw data values
Nutrient
DV% diff.
Polyunsaturated fat
3.478g
0.18g
22%
Carbs
77g
19.64g
19%
Calories
382kcal
120kcal
13%
Copper
0.018mg
0.111mg
10%
Fats
8.1g
3.15g
8%
Vitamin B2
0.256mg
0.157mg
8%
Vitamin D*
0 IU
44 IU
6%
Vitamin D
0µg
1.1µg
6%
Sodium
245mg
98mg
6%
Vitamin B5
0.62mg
0.326mg
6%
Vitamin B1
0.103mg
0.038mg
5%
Phosphorus
114mg
87mg
4%
Manganese
0.011mg
0.097mg
4%
Protein
4.6g
3.16g
3%
Calcium
138mg
106mg
3%
Iron
0.14mg
0.34mg
3%
Fiber
0g
0.8g
3%
Vitamin A
12µg
39µg
3%
Vitamin E
0.46mg
0.06mg
3%
Selenium
1.8µg
3.7µg
3%
Saturated fat
2.476g
1.81g
3%
Potassium
214mg
150mg
2%
Vitamin B6
0.056mg
0.03mg
2%
Monounsaturated fat
1.542g
0.819g
2%
Cholesterol
7mg
9mg
1%
Magnesium
17mg
20mg
1%
Vitamin K
1.8µg
0.3µg
1%
Choline
8mg
11.3mg
1%
Caffeine
0mg
2mg
1%
Protein per 100 calories
1.2g
2.6g
N/A
Calories per 10 g protein
830kcal
380kcal
N/A
Weight per 100 calories
26g
83g
N/A
Unsaturated / Saturated Fat ratio
2
0.55
N/A
Vitamin C
0.4mg
0mg
0%
Net carbs
77g
18.84g
N/A
Sugar
65.5g
11.96g
N/A
Zinc
0.44mg
0.48mg
0%
Vitamin B3
0.148mg
0.133mg
0%
Vitamin B12
0.3µg
0.31µg
0%
Folate
4µg
4µg
0%
Tryptophan
0.06mg
0%
Threonine
0.192mg
0%
Isoleucine
0.258mg
0%
Leucine
0.417mg
0%
Lysine
0.338mg
0%
Methionine
0.107mg
0%
Phenylalanine
0.205mg
0%
Valine
0.285mg
0%
Histidine
0.115mg
0%
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
4
5%
8%
77%
9%
2%
Protein:
4.6 g
Fats:
8.1 g
Carbs:
77 g
Water:
8.5 g
Other:
1.8 g
1
3%
3%
20%
73%
Protein:
3.16 g
Fats:
3.15 g
Carbs:
19.64 g
Water:
73.13 g
Other:
0.92 g
Contains
more
Protein Protein
+45.6%
Contains
more
Fats Fats
+157.1%
Contains
more
Carbs Carbs
+292.1%
Contains
more
Other Other
+95.7%
Contains
more
Water Water
+760.4%
Fat Type Comparison
Fat type breakdown side-by-side comparison
2
33%
21%
46%
Saturated fat:
Sat. Fat
2.476 g
Monounsaturated fat:
Mono. Fat
1.542 g
Polyunsaturated fat:
Poly. Fat
3.478 g
1
64%
29%
6%
Saturated fat:
Sat. Fat
1.81 g
Monounsaturated fat:
Mono. Fat
0.819 g
Polyunsaturated fat:
Poly. Fat
0.18 g
Contains
more
Mono. Fat Monounsaturated fat
+88.3%
Contains
more
Poly. Fat Polyunsaturated fat
+1832.2%
Contains
less
Sat. Fat Saturated fat
-26.9%