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Carp vs. Fish sticks — In-Depth Nutrition Comparison

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What are the main differences between carp and fish sticks?

  • Carp is richer in phosphorus, protein, vitamin B12, zinc, vitamin B5, and vitamin B6, while fish sticks are higher in fats.
  • Carp's daily need coverage for phosphorus is 49% higher.
  • Fish sticks have 5 times less zinc than carp. Carp has 1.9mg of zinc, while fish sticks have 0.42mg.
  • Fish sticks are lower in cholesterol.
  • Fish sticks have a higher glycemic index (54) than carp (0).

We used Fish, carp, cooked, dry heat and Fish, fish sticks, frozen, prepared types in this comparison.

Infographic

Carp vs Fish sticks infographic
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Mineral Comparison

The mineral comparison score is based on which food has a more favorable amount of each mineral. The �coverage� charts below show how much of the daily mineral needs are covered by the selected amount of each food.
Carp
8
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 27% 16% 38% 60% 24% 52% 228% 8.2% 6.5% 88%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 18% 4.8% 16% 32% 20% 11% 82% 52% 24% 86%
Contains more MagnesiumMagnesium +52%
Contains more CalciumCalcium +225%
Contains more PotassiumPotassium +130.8%
Contains more IronIron +89.3%
Contains more CopperCopper +23.7%
Contains more ZincZinc +352.4%
Contains more PhosphorusPhosphorus +178%
Contains less SodiumSodium -84.3%
Contains more ManganeseManganese +264%
~equal in Selenium ~15.7µg

Vitamin Comparison

The vitamin comparison score is based on the number of vitamins in which one food is richer than the other. The �coverage� charts below show how much of the daily vitamin needs are covered by the selected amount of each food.
Carp
7
Vitamin C Vit. C Vitamin D Vit. D Vitamin A Vit. A Vitamin E Vit. E Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate 5.3% 0% 3.3% 0% 35% 16% 39% 52% 51% 184% 0% 13%
Vitamin C Vit. C Vitamin D Vit. D Vitamin A Vit. A Vitamin E Vit. E Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate 0% 0% 1.3% 138% 31% 27% 29% 16% 18% 120% 12% 18%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin AVitamin A +150%
Contains more Vitamin B1Vitamin B1 +14.8%
Contains more Vitamin B3Vitamin B3 +36.7%
Contains more Vitamin B5Vitamin B5 +219.9%
Contains more Vitamin B6Vitamin B6 +180.8%
Contains more Vitamin B12Vitamin B12 +53.1%
Contains more Vitamin EVitamin E +∞%
Contains more Vitamin B2Vitamin B2 +65.7%
Contains more Vitamin KVitamin K +∞%
Contains more FolateFolate +41.2%
~equal in Vitamin D ~0µg

All nutrients comparison - raw data values

Nutrient Carp Fish sticks DV% diff.
Phosphorus 531mg 191mg 49%
Vitamin E 6.88mg 46%
Omega-6 (Linoleic acid) 7.289g 43%
Polyunsaturated fat 1.835g 7.824g 40%
Protein 22.86g 11.01g 24%
Vitamin B12 1.47µg 0.96µg 21%
Cholesterol 84mg 28mg 19%
Sodium 63mg 402mg 15%
Omega-3 (ALA) 0.236g 15%
Fats 7.17g 16.23g 14%
Zinc 1.9mg 0.42mg 13%
Vitamin B5 0.87mg 0.272mg 12%
Vitamin B6 0.219mg 0.078mg 11%
Saturated fat 1.388g 3.733g 11%
Iron 1.59mg 0.84mg 9%
Starch 20.46g 8%
Choline 42.8mg 8%
Carbs 0g 21.66g 7%
Potassium 427mg 185mg 7%
Calories 162kcal 277kcal 6%
Fiber 0g 1.5g 6%
Manganese 0.05mg 0.182mg 6%
Calcium 52mg 16mg 4%
Vitamin B2 0.07mg 0.116mg 4%
Vitamin B3 2.1mg 1.536mg 4%
Vitamin K 4.7µg 4%
Magnesium 38mg 25mg 3%
Vitamin C 1.6mg 0mg 2%
Copper 0.073mg 0.059mg 2%
Vitamin B1 0.14mg 0.122mg 2%
Folate 17µg 24µg 2%
Vitamin A 10µg 4µg 1%
Selenium 16.2µg 15.7µg 1%
Monounsaturated fat 2.985g 3.193g 1%
Protein per 100 calories 14g 4g N/A
Calories per 10 g protein 71kcal 252kcal N/A
Weight per 100 calories 62g 36g N/A
Unsaturated / Saturated Fat ratio 3.5 3 N/A
Net carbs 0g 20.16g N/A
Vitamin D* 1 IU 0%
Sugar 1.65g N/A
Trans fat 0.124g N/A
Tryptophan 0.256mg 0.122mg 0%
Threonine 1.002mg 0.372mg 0%
Isoleucine 1.054mg 0.429mg 0%
Leucine 1.858mg 0.852mg 0%
Lysine 2.1mg 0.795mg 0%
Methionine 0.677mg 0.296mg 0%
Phenylalanine 0.893mg 0.47mg 0%
Valine 1.178mg 0.5mg 0%
Histidine 0.673mg 0.23mg 0%
Fructose 0.1g 0%
Omega-3 (EPA) 0.305g 0.05g N/A
Omega-3 (DHA) 0.146g 0.088g N/A
Omega-3 (DPA) 0.105g 0.004g N/A
Omega-3 (Eicosatrienoic acid) 0.001g N/A
Omega-6 (Gamma-linolenic acid) 0.011g N/A
Omega-6 (Eicosadienoic acid) 0.003g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
Carp
2
23% 7% 70%
Protein: 22.86 g
Fats: 7.17 g
Carbs: 0 g
Water: 69.63 g
Other: 0.34 g
11% 16% 22% 50%
Protein: 11.01 g
Fats: 16.23 g
Carbs: 21.66 g
Water: 49.5 g
Other: 1.6 g
Contains more ProteinProtein +107.6%
Contains more WaterWater +40.7%
Contains more FatsFats +126.4%
Contains more CarbsCarbs +∞%

Fat Type Comparison

Fat type breakdown side-by-side comparison
Carp
1
22% 48% 30%
Saturated fat: Sat. Fat 1.388 g
Monounsaturated fat: Mono. Fat 2.985 g
Polyunsaturated fat: Poly. Fat 1.835 g
25% 22% 53%
Saturated fat: Sat. Fat 3.733 g
Monounsaturated fat: Mono. Fat 3.193 g
Polyunsaturated fat: Poly. Fat 7.824 g
Contains less Sat. FatSaturated fat -62.8%
Contains more Poly. FatPolyunsaturated fat +326.4%
~equal in Monounsaturated fat ~3.193g

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Carp - https://fdc.nal.usda.gov/fdc-app.html#/food-details/174185/nutrients
  2. Fish sticks - https://fdc.nal.usda.gov/fdc-app.html#/food-details/174195/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.